Hamuzivi kushamisa vashanyi? Gadzirira dedert yepakutanga uye inonaka inonzi "Vanoda 'Pears".
Recipe ye dessert "Vanoda Pears"
Zvisungo:
- mapepa akaibva - 2 pcs;;
- granulated shuga - 100 g;
- sinamoni - 1 stick;
- clove - 2 pcs;;
- mvura - 200 ml;
- semisweet red wine - 300 ml;
- vanilla ice cream - kwekushongedza.
Kugadzirira
Iye zvino tichakuudza kuti ungagadzirira sei dessert "Vanoda 'Pears". Saka, kutanga, chibereko chacho chakanyatsocheneswa, chakaomeswa netauro, chichitsetseka, asi tinogara tichibva muswe. Zvadaro tinodururira mvura muwaini, swira shuga, funganya uye uise moto. Mushure mokubika, wedzera zvinonhuwira uye mudururire muwaini. Muchidimbu chinoshandiswa, nyatsoisa peerd pears uye uzvibike pamoto usina simba kwemaminetsi gumi nemashanu. Ipapo tinyatsoti tambanidza chibereko chinopisa pane imwe, uye sirasi yakabikwa kweminiti makumi matatu. Usati washanda, uise zvishomanana ice cream mipira iri pedyo nemaperesi uye mvura ye dessert neshizha rinotapira.
Dessert "Vanoda mapeari nemarnuts"
Zvisungo:
- Yakaibva mapepa makuru - 2 pcs .;
- walnuts - 30 g;
- kirimu - 100 litita;
- shuga - 100 g;
- chokoti musha - kuravira.
Kugadzirira
Mapeari akagezwa, akacheka kusvika mukati memakumi maviri ehafu, achenese mbeu, uye ocheka muzvimedu zvakakura. Tinovaisa mumasasa kana kuti kremanki. Cream yakanyatsoputika nehuga uye kuisa hukuru pamusoro pezvimedu zvemaperesi. Fukidza dessert nemarnuts akachekwa uye gadzira zvinhu zvose ne chocolate yakagadzirwa.
"Rudo Mapeari" recipe neuchi
Zvisungo:
- pears - 2 pcs;;
- mhepo yakaoma yakaoma - 350 ml;
- uchi - 30 g;
- Vanillin - kuravira;
- coriander - kana uchida.
Kugadzirira
Tinotora ndiro uye tinosanganisa uchi uye zvinonhuwira mukati maro, uye ndokudururira zvishoma zvishoma chena yakaoma waini. Isa ndiro yacho pamoto usina simba uye uuye kumota, dzimwe nguva, kukurudzira. Panguva ino, mapeari akacheka kuita zvidimbu muzvipimo zvisinganzwisisiki uye kuisa parutivi. Kana imwe sirafu yakapisa, isa chibereko mukati maro uye gadzira mushure mokubikira kwemaminitsi mashanu. Mushure meizvi, nyatsobvisa mapeari nemubvumo, uye siya sirasi kuti usvike kusvikira ivhu richiderera ne 1/3 chikamu. Zvadaro zvinyoronyedze kuburikidza neseve uye shandisa mvura ndiro iyo usati washumira.
Dessert "Vanoda 'Pears" muwaini tsvuku
Zvisungo:
- mapepa akaibva - 2 pcs;;
- tsvuku yakaoma waini - 2 zvinhu;
- clove;
- granulated shuga - kuravira;
- black peppercorns - 5 pcs;;
- huchi - 0,5 zvinhu;
- vanilla ice cream yekushandira.
Kugadzirira
Mapeari akagezwa, akaputirwa nejira uye akacheka hafu. Zvadaro tinovachenesa kubva pevara, bvisa mbeu zvakanaka. Muchikwata chiduku, fungidza iyo tsvuku yakaoma yewaini negirazi yega shuga, wedzera piniki ye peppercorn, mashoma evhaves ese uye hafu yekapu yeuchi. Mumusanganiswa unotonhora uise mapeari uye ubike kwemaawa anenge 15-20. Zvokudya zvakasvibirira zvakashanda nevanilla ice cream.
Dessert "Vanoda 'Mapeari" muchokoti
Zvisungo:
- mvura - 1 chinhu;
- shuga - 2 tbsp. makapu;
- chocolate kiro - 50 g;
- peari - 2 zvidimbu;
- chikamu - chimedu.
Kugadzirira
Miti yakashambwa uye yakasvibiswa inotsvedzwa, ichisiya stalk. Tinovaisa muchokoti uye tinodurura mvura yakasanganiswa ne shuga uye vanilla. Vhura chivako uye simmer pamoto usinganonoki kwemaminitsi gumi nemaminitsi gumi nemana, nguva inowanzoenderana nekuputika nekukura kwemasviari. Zvadaro tora michero, inotonhora uye yakaoma. Pear syrup haibviswi kubva mumoto, uye kubika kusvikira inopetwa kaviri. Mushure meizvi, wedzera chokoti pairi uye mudururire mapearari nechopedza chocolate tsupu , uye musasese nutswa yakakangwa. Miswe yakasungirirwa ne skewers uye yakashanda semucheka wakachena kune chero chinwiwa chinopisa.