Kune vazhinji vadziri, shoko rokuti "GOST" rinosanganiswa nehupenyu husingagoneki hwedha yakagadzirirwa, uye naizvozvo hazvishamisi kuti mapepa akashandurwa kusvika kuhutano hwematongerwo enyika huchirwisana nevamwe. Chimwe chinhu chinokosha chezvipfeko maererano neGOST ndiyo mutsara uye tsanangudzo yakajeka ye teknolojia yegadziriro, iyo iyo pamwe chete inopa chimiro chisingaenzaniswi.
Muchikamu chino, tinonyora pasi zvakasiyana-siyana zvemarepeti e "Metropolitan" keke mazambiringa akaoma maererano neGOST.
Cupcake "Stolichny" - recipe maererano neGOST USSR
Kutsvaga kamukira iyo kunogona kupedzerwa, sezvo chikafu ichi chakanaka chekate "Metropolitan" chave chichiongororwa kwete chete nekugadzirwa, asi neavo pachavo, kwemakumi emakore.
Zvisungo:
- upfu - 215 g;
- kubika poda - 5 g;
- shuga yeupfu - 15 g;
- mazambiringa akaoma - 115 g;
- mafuta - 175 g;
- granulated shuga - 115 g;
- mazai - 3 pcs.
Kugadzirira
Darika zvimiti zvitatu zvekutanga kuburikidza nesheve. Kana majiki emuzambiringa wakaomeswa akaoma, edza kuvarova nemvura inopisa, ndokubva wanyatsoomeswa wobva wafa neupfu - tsvina yakadaro inobatsira kudzivirira ma berries kubva kugadzika pasi pekeke.
Chikamu chechipiri chesepeji ndechekutiwo: tora zvidimbu zvebhokisi mukanamu ane shuga. Kunyange zvazvo musanganisi achienderera mberi achishanda, tanga kuisa mazai, kuwedzera chimwe nechimwe chinotevera pashure pekuparadzirwa kwakazara kweiyo yapfuura mufuta yekisiki. Ikupedzisira kumafuta ndeyewaini, uye pashure pokunge inofanira kudirwa mumusanganiswa wakaoma wezvigadzirwa. Mushure mekuwedzera kuomesera kwakasanganiswa, haugoni kuenzanisa keke kwenguva yakareba, kuitira kuti irege kuoma mushure mekubika.
Paridzai mukanyiwa muchiganda, mushure mekuvhara chekupedzisira nechidimbu chekiki. Iyo mukombe inofanira kuve yakabikwa kweinenge awa pa 180 degrees.
Cupcake "Stolichny" nemafuta emiriwo - recipe
Sezvo nguva dzeUSSR dzave dzave dzanyura, tinotofanira kupa nzira kune dzimwe nzira dzemazuva ano uye dzinofungidzirwa. Muenzaniso wekupedzisira ndeye "Metropolitan" michero yakawanda pachigadziriswa, iyo yakawanda yakanyanya kunyanya uye yakawanda.
Zvisungo:
- bhinzi - 210 g;
- mazai - zvikamu zvina;
- kubika poda - 10 g;
- mazai - zvikamu zvina;
- upfu - 210 g;
- kirimu yakasviba - 55 g;
- mazambiringa akaoma - 115 g;
- a vanilla pod.
Kugadzirira
Inyanzvi yekugadzira "modernized" yeSturichny, zvisinei, haina kuchinja. Chokutanga pane zvose, iwe unofanirwa kuchinja bhotela uye shuga mukamu. Zvadaro, pfuura nepakati peeeve pakaoma zvikamu. Tinodzokera kumafuta ekisi, kune izvo zvino zvakakosha kuwedzera zviri mukati revanilla pod uye mazai. Apo mazai ose ari kuwedzerwa, dururira mukamuki, uye zvakare whisk uye uise parutivi musanganisi, ipapo tichashanda ne spoon. Mune zvikamu, tanga kudira zvigadzirwa zvakaomeswa, zvinyoro zvinomutsa. Wedzerai mukanyiwa nemafuta akaomeswa.
"Guta guru" keki nemasidhari maererano neGOST inofanira kubikwa kutanga pamadhora 160 kwehafu yeawa, uye zvakare zvakare, asi ikozvino pa 180.
Nzira yekubika "Stolichny" cupcake nemafuta akaoma maererano neGOST?
Zvisungo:
- upfu - 235 g;
- kubika poda - 5 g;
- mafuta - 145 g;
- granulated shuga - 45 g;
- mazai - zvidimbu zviviri;
- mazambiringa - 1 chinhu;
- rum - 10 ml;
- pini yemunyu.
Kugadzirira
Kana uchinge wadonhedzana pamwe chete kwekutanga kwezvigadzirwa, uwedzere kwavari pini yemunyu ndokuisa parutivi. Tanga kutema bhotela neshuga, uye kana chisanganiswa chechipiri chikava ganda rakachena, tanga kuisa mazai, imwe panguva. Wedzera ramu shoma kana mamwe mafuta paunokumbira. Zvino wedzerai musanganiswa wakaoma kumafuta uye musanganise. Wedzerai mazambiringa akaoma pamagumo uye muparidze zvose zviri mufomu. Kubheka kunotora makumi mashanu pa 180.