Zvakakosha kutaura kuti ndeipi yemapesti ndiyo inonyanya kuzivikanwa, kunyanya sezvo kune marudzi akawanda ezvokudya zvakadai zvakabikwa: bhoteri, sandy, inodada, yakadururirwa. Munhu wose anosarudza kuvira kwavo, asi hapana munhu angaramba chidimbu chemafuta, chinonhuwira charlotte.
Mazuva ano kune zvipembenene zvinopfuura gumi nemaviri zve charlottes - bhisikiro nemapuro, asi kazhinji kune charlotte pamukaka. Shandisa semukaka wose, uye unyevedza, unotsika uye unotema. Funga nezvezvingasarudzwa.
Bhuroti charlotte nemukaka - nyore nyore
Zvisungo:
- mukaka wakakwana kana wakakanganiswa - ½ cup;
- white sugar inogadzirwa munyika dzeCIS - 2/3 kapu;
- evha yakakura - 3 pcs;;
- hupfu hwegorosi mu / s - 200 g;
- kubika poda - 1 teaspoon ine slide;
- iodised salt - 1 pinch;
- "Mafuta" Anogadzira - 100 g;
- vanillin - 1 sachet;
- maapuro akanaka - makuru - 3 pcs.
Kugadzirira
Mazai anopinda mumudziyo wakadzika, awedze munyu, akaiswa mufiriji kwehafu yenguva, ndokudururira shuga uye shandisa musanganisi kuti arove zvinhu zvose mumuviri wakajeka. Inzwi raro rinofanira kuva rinopetwa kaviri zvakakura seyokutanga. Idzimise mukaka kusvikira mafuta mauri achinya. Nzira yakasviba nehupfu hwekubika uye nounyoro - mune zvikamu zviduku - dururira muii yai. Sangana nemafambiro ekufamba kubva pasi kumusoro, uchishandisa spatula. Apo upfu hwose huri pakati, wedzera vanillin uye mukaka nehotela. Hazvifaniri kutonhora pasi, asi tinozvivhenganisa nekukurumidza, kuitira kuti uwandu hurege kuvhara uye usingaiti. Shandisa fomu yemafuta, tinoisa mairi maapulo. Iwe unogona kuzvidzora nematanda mashomanana, iwe unogona - cubes. Zadza maapuro ane batter oisa charlotte moto. Gadzirira pie yedu inenge inenge hafu yeawa uye imwe yendima yeawa inofanirwa kupora muvheni inopisa.
Chinhu chakanaka
Zvakaoma zvikuru kugadzirira charlotte pamukaka wakaoma nemapuro. Mukaka wakawanda unogona kushandiswa nekefir - iyo ichavawo inonaka kwazvo.
Zvisungo:
- maapulo anotapira uye anhuwa - 4 pcs;;
- Ezira - 3 zvidimbu;
- shuga yekugadzirwa kwemhuri - 2/3 mukombe;
- soda - ½ tsp;
- vanillin - 1 sachet;
- mukaka mutsva kana kefir mafuta zvinokwana 2.5% - 0.5 malita;
- hupfu mu / negorosi - 2 makapu;
- mafuta asina kunatswa akacheneswa sunflower - 4 tbsp. spoons.
Kugadzirira
Takarova mazai nehuga, asi kwetewo zvakanyanya - inofanira kujeka, asi kwete kuchinja. Tinowedzera mukaka uye soda. Sezvo asidi uye saizvozvo uite soda, iyo ichaita kuti hupamhi hwekuedzwa, hazvidi kuvhara soda. Zvishoma nezvishoma shandisai futi yakasvibiswa nevanillin, ichikurisa pfumbu panzvimbo yakasimba, asi kwete kurohwa. Pakupedzisira, wedzera mafuta uye funganisa zvakare. Maapulo angu, akachekwa mukati mehafu, bvisa chikamu uye ucheke peel. Tinochera maapuro ane mahwendefa maduku. Mune fomu yakaviriswa, tsvina hafu yehupfu, kuparadzira maapuro uye kugovera poda yakasara. Tichachengetedza charlotte inenge hafu yeawa, pamwe nemaminitsi makumi maviri ekugadzirisa-hatisi kuvhura ovheni.
Kune avo vari pakudya
Kana bheji yakadaro yakaonekwa kwauri kuva yakanyanyisa-yakakosha kudya, imwe nzira yezvokudya - a charlotte asina mazai pamukaka - ichatenderana newe.
Zvisungo:
- mukaka - 1 girazi;
- mvura yakabikwa yakabikwa - 1 girazi;
- munyu - 1 pinch;
- shuga - 4 tbsp. makapu;
- hupfu hwezviyo - zvikamu zviviri;
- soda - 1/3 yepuni;
- kemiti kadiki - ¼ chikamu;
- mafuta ezuva-soro akacheneswa husorless - 4 tbsp. makapu;
- maapuro - zvidimbu zviviri;
- bhanki rakarimu - 1-2 pcs.
Kugadzirira
Ikosi inonatswa nemvura, wedzera juisi yemononi, soda, munyu uye shuga, uye fambisa zvakakwana. Ikoko tinowedzerawo bhanana, mbatata yakashamba, mafuta ehuputa. Zvishoma nezvishoma tinoisa muupfu. Mune chimiro chekuisa maapuro maduku, kudurura mukanyiwa uye kubika kwemaminitsi makumi mana. Zvakanaka, kana makorikoni asingakuvhunduswi, edza imwezve sarudzo - munyoro charlotte pamukaka wakavharidzirwa zvakare unofadza kufadza munhu wose.