Chiedza chamangwanani kana chekambani yakanaka kune kapu yeii inonaka - zvose izvi zvinotsanangurwa zvakanaka zvekushandisa nyore oatmeal cookie nekunwa kwebhanana. Chinhu chinonyanya kunakidza ndechokuti uchitore kubva muchoto chete, asi unogona kubika pechenek nematokari uye ugovagutsa nenzara muvhiki rose. Iyo inopera kwete kungosimbisa chete, asi zvakare inobatsira chaizvo.
Biscuit and oatmeal cookies - recipe
Zvisungo:
For cookies:
- mafuta - 95 g;
- shuga tsvuku - 165 g;
- shuga chena - 70 g;
- evha - 1 pande;
- banana puree - 1 item;
- soda - 5 g;
- chine sinamoni;
- oat flakes - 270 g.
For cream:
- peanut butter - 1 item;
- mafuta - 35 g;
- mukaka - 25 ml;
- shuga yeupfu - 20 g.
Kugadzirira
Whisk the butter with both types of sugar, egg and banana puree. Zvisiyananidza kusanganisa sinamoni ne oatmeal flakes, soda uye kuwedzera bhotela guru kumusanganiswa wakaoma wezvigadzirwa. Gurai oat davi muzvikamu 38 zvakaenzana uye gadzira imwe neimwe pa12 degrees kwemaminitsi gumi nemaviri.
Whisk peanut butter neyaini yakasviba, wedzera mukaka uye shuga yakakoswa. Bvisai oatmeal cookie nekisi yakagadzirika uye uifukidze nekachikoni yechipiri nenzira imwecheteyo.
Cookies ne cottage cheese, oatmeal uye bhanana
Zvisungo:
- banana puree - 1 item;
- cottage cheese - 125 g;
- evha - 1 pande;
- upfu - 110 g;
- oat flakes - 130 g;
- uchi - 40 g;
- vanilla paste - 5 ml.
Kugadzirira
Whisk mazai nebhanana puree uye uchi hwehuyu. Wedzera cottage cheese uye vanilla paste musanganiswa, fungai zvakare uye wobva wawedzera zvakaoma zvinoshandiswa - hupfu uye oat flakes. Kubva mumusanganiswa unoguma unouya makumi maviri nemasikisi makumi maviri nemasere (180).
Kana zvichidiwa, mutsara wakafanana unogona kugadziriswa kugadzirira mabhisiki kubva ku oatmeal uye bhanana mune microvheve. Kuti uite izvi, makiki anofanira kubikwa pausimba guru kwemaminiti, uye sechikonzero chekutora mazhenje ekubika.
Oatmeal cookies yebhanana nemafuta akaomeswa
Zvisungo:
- upfu hwezviyo-115 g;
- oat flakes - 90 g;
- bhanana - 1 pande;
- evha - 1 pande;
- soda uye kubika poda - 1/2 tsp.
- pini yemunyu nesinamoni yevhu;
- mafuta omuorivhi - 15 ml;
- shuga - 35 g;
- uchi - 60 ml;
- yoghuti - 60 ml;
- akawandisa mazambiringa akaomeswa.
Kugadzirira
Zvisiyananisa kusanganisa zvakaoma zvinoshandiswa zvakadai se oat flakes, furawa, zvinonhuwira uye soda nehupfu hwebibiki. Shuga inorohwa nezai, uye bhanana mash neforogo. Gadzirai mazai nebhanana puree, wedzera mafuta, yogurt, uchi uye whisk zvinhu zvose ne blender. Sakanisa huwandu hunoita pamwe nehuwandu hwakaoma uye uwedzere mazambiringa akaoma. Gurai bundu muzvikamu gumi nezviviri zvehuwandu hwehuwandu uye gadzirai maminitsi gumi nema12 pa 180 degrees.