Magichinese Chinese maokie pamwe nekufanotaura - ichi chikafu chiri nyore chekudya, iyo inogara ichitsvaga nzvimbo pakati pemasipi pato uye inokufadza iwe nevashanyi vako.
Iko yega inenge ine pacheche yakaputika ichiputira pepa rine chirevo kana chido chinotaurirwa kumutengi.
Nhoroondo yemafungiro emashiripiti isinganzwisisiki: maererano neshoko rimwe chete, chirevo chepakutanga chezvakanaka zvinowanikwa mukati memashoko ekuparadzanisa kubva muBhaibheri, akataurirwa kune vasina misha kuLos Angeles, avo vakagamuchira makiki asingabhadhari. Imwe tsanangudzo inotaura kuti dessert pakutanga yakashanda seyekuchengetedza zvakavanzika kwemashoko ekuchinja. Pasinei nenhoroondo isinganzwisisiki yepakutanga, iwe unogona kunge unoziva kuti zvishamiso zvinokonzerwa nemafukisi ezvokudya zvinonaka uye zvinokodzera kukudzwa kwete chete pakati peAmerica neAsia mashizha, kwavakawana mukurumbira husina kumboitika, asiwo pamatafura edu eEuropéan mashoma.
Muchikamu chino, tichazoziva kubika kwekiki nekufanotaura, kamukira nemifananidzo zvakabatanidzwa!
Nzira yekubika makiki nekufanotaura?
Usati waita makiki nekufanotaura, iwe unofanirwa kugadzirira zviporofita pachako pachako. Kuti uite izvi, mapepa emapepa anogurwa kuita zvidimbu zvemasendimita makumi manomwe uye kureba 1.2 cm muhupamhi - zviyero zvakakosha zvikuru, zvisinei kuti chinyorwa nemashoko chingangodaro chisina kukodzera mukiki. Pashure, pamakapepa epapepa iwe unogona kunyora chipi nechipi chaunoda, kunyanya kukosha - itai neinenge isina inodhaka inki. Nenzira, mharidzo inogona kudhindwa kushandiswa uchishandisa printer, kungoshandura huwandu hwemapurisa ezvinyorwa zvinyorwa.
Apo manotsi acho akagadzirira, unogona kutanga kugadzirira chidya chechiropa.
Zvisungo:
- mazai - zvidimbu zviviri;
- shuga - ½ chinhu;
- upfu - ½ st ;;
- munyu - ¼ tsp mukombe;
- mvura - 4 tbsp. makapu;
- mafuta ezvirimwa - 3 tbsp. makapu;
- vanilla yakabudiswa - ¾ tsp;
- bhotela - nekugadzira bhakani.
Kugadzirira
Masikirori anoparadzaniswa kubva pamakanda uye akarova nevanilla extract uye bhotora kusvika pakuonekwa kwehutu. Zvisiyananidza kusanganisa mvura, shuga, upfu uye vanilla kubudiswa kuitira kuti uwane mashizha akawanda, iyo iyo ichazodiwa kuti zvishoma nezvishoma uise mapuroteni, uye ufukidze hupfu kusvikira hukwana homogeneity. Somugumisiro, tinowana huwandu hwakawanda hwemvura.
Sekuwedzera kuhave, iwe unogona kuwedzera lemon peel kana macoramisi, sinamoni, gorosi shove kana pasi.
Bhuku rekubika ndiro rinozorwa nehotela (kana kuti shandisa mapepa ekubikira mushure mayo anotenderera masendimita masendimita masere, izvo zvichabatsira kuti makoki ako ave akafanana nehukuru).
Zvose zvakasara ndezvokushandisa mukanyiwa pamwe chete pane bhaka uye kutumira kuchoto, kunopisa kusvika kune madigiri 180, kwemaminetsi 6-8 kana kusvika kumiganhu yechiropa ndeyendarama. Cherechedza kuti kureba pakati pekiki imwe inofanira kuva ye4-5 cm, kuitira kuti panguva yekubika haibati pamwe chete kana kupararira.
Zvadaro, bvisa ovhiri uye usiye musuo waro wakazaruka, uchibvisa maokie akapedzwa kamwe panguva imwe kuti uchengetedze mapurasitiki. Pakati pe "panike" imwe neimwe tinoisa chinyorwa.
Tora makiki muhafu, sechako.
Yakasungwa mabhasikiti akacheka ari pakati nepakati, achikotama pasi pekeke nekubatsira kwemucheto wemukombe.
Iye zvino makiki anofanira kuiswa mumbibiki yekubika kana mumukombe kana girazi remakiromita akaenzana kuitira kuti irege kurasikirwa nehupenyu panguva yekukonzera.
A cookie nezvifaniso yakagadzirira kushanda. Iwe unogona kuzvishandira pamwe chete nemhando yayo yepakutanga, nekushongedza ne glaze, fondant, mavarai ane mavara kana mabheji anodyiwa.