Indian chutney sauce inowedzera kunaka kune dzakawanda ndiro, kwete muIndia chete. Iti Chatni inowanzopinza, inofadza michero, yakagadzirwa kubva mumiti yakasiyana-siyana, michero uye marimu nekuwedzerwa kwezvinhu zvakasiyana siyana zvinonhuwira uye zvimwe (dzimwe nguva zvinoshamisa kwatiri) zvinoshandiswa. Makakatetari ane chirevo chekutenda. Kune marudzi maviri: mbhu (yakagadzirirwa pasina kupiswa kwehutano) uye yakagadzirwa masukisi. Indian chutney inomiririra kutora kwezvokudya zvekudya. MuIndia, sauces dzakadaro dzinofambisa chero chero kudya. Zvinoshandiswa kune zvidyo zvekudya, mupunga, kune zvingwa.
Chii chinonaka chemuputi?
Zvido zve chutney, zvakagadzirirwa maererano nenzira dzakasiyana-siyana, zvakasiyana-siyana zvakasiyana-siyana-kubva pane zvakanyanya, zvinopisa uye zvinotapira-zvinotapira kusvika zvisingasviki zvakanaka zvinonaka. Kubatana kwakasiyana-siyana kunoparadzaniswa kubva kune zvakasviba mvura kusvika kune. Zviri nyore kutora chutney dense newe mumugwagwa.
How to cook chutney?
Chutneys dzakakura dzakagadzirirwa pasina kupisa kupisa kubva kune zvakagadzirwa zvitsva, zvinokandwa mumatope nemaoko. Mazuva ano zvipfeko zvinonyanya kuve nyore pakugadzira mazamu aya emuIndia. Chutney sauces zvakachengetedzwa zvakanaka, zvinogona kuchengetwa mumakungwa akavharwa zvakasimba kwevhiki pahwhefu mufiriji.
Apple chutney
Zvisungo:
- 1 kg yeapuro (zviri nani kudarika asidi);
- girazi remvura;
- 50 g emafuta;
- 2 maspuniki pasi parsley;
- a pinch ground nutmeg;
- mapepa evhu;
- chine sinamoni;
- sembeu yakawanda yekorianderi;
- vamwe vanilla;
- 1-2 maaspuni turmeric;
- 1 teaspoon ye ginger;
- 2-3 magirasi eshuga;
- kamuti kaduku.
Kugadzirira:
Shamba maapuro, bvisa demo uye ucheke muzvimedu, kuyera zvinonhuwira. Muchipupe, fukidza maapuro nehuga kusvikira vagadzirira - inofanira kunge iri nyore. Tichapisa mafuta muhari inopisa. Wedzera zvinonhuwira, shingaira uye shandura pamhepo yakadzika pasi pechipupuriro kwemaminitsi 8. Wedzera zviri mukati meputi. Tinovhenganisa zvose zvakakwana. Iwe unogona kutora blender kuti uwirirane. Iyi muto inoshanda zvakanaka neiri muchero uye mafura. Inogona kuchengetwa kwenguva yakati.
Plum chutney
Iwe unogona kubika chutney inonaka kubva pamba, nenzira, ichafanana neCaucasian mucu kubva kune tkemali plum.
Zvisungo:
- 1 kg ye plums (unogona kushandisa prunes, mirbel, Hungarian kana acidic cherry plum);
- 200 g mazambiringa;
- 200 g yeiiiiiiiiiiiii;
- 4-5 pepper inotapira + 1 hot chili;
- girazi reimwe chibereko chepanyama vhiniga 3-5%;
- musoro wegoriki (8-10 masheti);
- 2 pinch of nutmeg;
- 50 g emafuta;
- 3 tablespoons nouchi;
- Mbeu dzeCoriander.
Kugadzirira:
Tinochera plums muhafu. Wedzerai mazambiringa akaomeswa, sliced sweet pepper uye eiiii muputi, virai vhiniga uye mubike pamusoro pekunze kwemaawa makumi maviri. Wedzerai hafu yemadziya uye gadzira kusvikira unyoro hwehuni. Chiedza kupenya uye uwedzere uchi. Zvose zvinoshandiswa zvinoshandiswa mumarara kana blender. Ngatiti tiwedzere ivo kumuchu. Zvose - plum chutney yakagadzirira. Iwe unogona kuzviunza kune humwe hunoenderana nekusanganisa blender kana kuputira kuburikidza ne-big-mesh sieve. Iyi muto inowirirana inosanganisira ndiro yakabva muiri, bhinzi, chibage, nenyama nehove ndiro.
Tomato chutney
Chutney inopisa kwazvo inotapira inogona kuibva kubva kumatamatisi.
Zvisungo:
- 1 kg yezvitsva zvakatsva tomate;
- 1 kirabhu ye ginger itsva;
- 8 clove yegariki;
- 2 hot chili pepper + 2-3 tsvuku tsvuku tsvuku;
- 2 anyanisi;
- pepuni yeporiori mbeu;
- 2-4 tablespoons emafuta emichero;
- juice imwe yemon;
- 2 tablespoons uchi;
- kamunyu.
Kugadzirira:
Tomate yakasvibiswa nemvura inopisa, yakasvibiswa uye yakapwanyika. Ginger uye garlic ichacheneswa uye natrem pane grater isina kudzika. Tichachera anyanisi uye tigovacheka muzvidimbu zviduku. Pamusoro pepilisi tinobvisa pedicels uyewo tichacheka, kutapira-mapfupi maduku, uye akacheka - sezvazvinogona kudarika zvakanyanya. Muchipupu tinopisa mafuta emiriwo. Wedzera tomate, pepper, anyanisi, garlic uye ginger uye rega iite salted. Tichadzima zvose mumaminitsi masere. Zvishoma kupera, wedzisa juisi yemurosi, uchi uye uite zvinonhuwira. Nyatsobatanidza. Iyi chutney sauce, inenge yakafanana neizhika, inobatanidza zvakanaka kwete chete nemupunga, asi neyese yezvokudya.