Pakati pezvimwe zvekuchengetedza zvirongo, nguva dzose pane nzvimbo ye apricot puree - billet iyo inogona kushandiswa pakuita dzimwe ndiro, zvakadai seti pastilles uye sauces, kana kuti yakawedzerwa kumafuro uye inoshandiswa sekudyidzana kwezvokudya zvevana. Tichakuudza kuti ungagadzirira sei apricot pure nekuda kwechando mubhuku rino.
Apricot puree kune vacheche munguva yechando
Kunze kweabricot pachayo, pane mvura shoma chete iyi iyi, sezvo sutu yezvibereko zvakaibva pachavo inopfuura zvakakwana kuita kuti chigadzirwa chinonaka uye chisasviki zvakare.
Mushure mokubvisa matombo kubva kune zvibereko zvose zviripo, isa ma apricots muchokupu uye udururire 100-150 ml yemvura kudzivirira kupisa. Isa chikafu chemichero pamusoro pemoto uri mukati, uye panguva ino kune moto unotevera unoshambidza mvura yekubikira yemvura uye inopisa ndiro dzayo pairi. Zvigadziro kubva kumakani zvakadzikira mumvura inopisa. Apo ma apricots anononoka (nguva inoenderana nehuwandu hwekukura kwavo), vanyengedze neine blender, zvakare-gadzira pure pamusoro pemoto uye wiraire zvakare. Yakabikwa apricot puree nokuda kwechando munguva yechando inopinda mumitsara isina kubatwa.
Apple-apricot puree yechando
Zvisungo:
- maapulo - 640 g;
- apricots - 640 g;
- cinnamon stick;
- buds of carnation - 3 pieces;
- an asterisk;
- granulated shuga - kuravira.
Kugadzirira
Mushure mekutarisa maapuro kubva kumucheto, pakarepo vatema nyama yavo muzvidimbu zvemazana mashoma uye muise muchokutu. Zadza maapuro ane 150-200 ml mvura uye uise bhegi rejesi nemafuta akasarudzwa. Pangosvika iyo michero inosvika pakugadzirira, ita nyama yemaapricot-yakanongedzwa maapricots kwavari uye inodzima zvose kusvikira pakupedzisira zvakare kunatsiridza. Pry chibereko chisanganiswa ne blender uye, kana zvichidikanwa, fadza. Dururirai mbatata yakashambadza pakutanga
Apricot puree - kamukira
Gadzirira chidimbu chakakosha chepricot, ndiko kuti, mushure mekuchenesa michero kubva pamapfupa, isa mvura huru yepamusoro pehofu uye unounza mvura mukati mayo kuti iite. Dhairai mazana eefricots mumvura inopisa uye muvhare iwo kwemaminetsi 7-8 kana kuti makadzikama. Maapricots echeka anogona kudururirwa mucolander uye kunatswa nenzira ipi zvayo yakakodzera. Pisai mazamu anopisa anopisa uye mudururire mitsara isina kuchena. Mushure mekunge mavhara mitsara, vanyatsotsvaga musati machengetedza.