Salad nejecha nyama inoshamisa zvinonakidza, inogutsa uye yakajeka. Anotarisa chepakutanga pafurafura yemafaro uye achaita kuti mufaro wechokwadi uye kukudzwa kwevakashanyira vose. Ngationei mapoka mashomanana ekugadzirira kwake.
Recipe ye saladi nembebe nyama
Zvisungo:
- shati nyama - 450 g;
- lemon - 0,5 pieces;
- waini yewaini - 2 tbsp. makapu;
- tsanga dzewaini - 2 pcs;;
- avocado - for decoration;
- yoghurt - 3 tbsp. makapu;
- zvinonhuwira;
- cucumber itsva - 1 piece;
- bhuruu yebhuruu - 1 chikamu;
- fresh greens.
Kugadzirira
Saka, kuti uite saladi newadhicado , bvisa nyama yenyama uye uiise mundiro. Zvino wedzera vhiniga mairi uye unomesa juisi kubva kumamoni. Celery inodonhedzwa yakaonda. ChiBulgaria pepper yakashambwa, yakagadzirwa, yakabviswa mbeu uye shredded maduku maduku. Bhuruu eonikisi inonatswa uye yakasarudzwa nehafu yakapetwa nemhete. Tsamba yakachena yakashambidzwa, kudzura peel uye gaya uswa. Parsley yakashambidzwa, yakaomeswa pamucheka wepape uye yakapwanyika.
Ikozvino miriwo yese yakakanyiwa yakasanganiswa nembeve nyama, podsalivaem kunamatira, pepper uye kuzadza nekunwa yogurt yemhuka. Fukidza ndiro iyo nemishonga yakachena uye fungai zvakare. Tinoshumira zvakagadzika zvakasvibirira saladhi nemakumbo uye cucumber pamusoro pemashizha e lettuce, yakashongedzwa nemadononi emononi uye zvimedu zvemucheka mabiko. Uye iwe unogonawo kushanda sadidhi yakadai mumabhodhoro ewacado, wakambotora nebanga, zvizhinji zvezvibereko zvemaspire.
Chiragi chinonaka nemhuka yepambe
Zvisungo:
- maapuro - zvidimbu zviviri;
- shati nyama - 200 g;
- Chinese cabbage - 300 g;
- bulb - 1 piece;
- mafuta omuorivhi - for refueling;
- fresh vegetables;
- mbuu - kuravira;
- garlic - 1 clove;
- apple vhiniga - 1 tbsp. spoon;
- bhuruu eiiii - 0.5 beam;
- zvinonhuwira.
Kugadzirira
Maapulo anoshambidzwa, akacheka peel uye kubvisa chinangwa. Zvino apuro imwe inokera mu blender kune imwe nyika, tinowedzera munyu, vhiniga, pepper kwairi uye tinopisa kavhavha yegashiki. Whisk the mass kusvikira iwe uchinge wawana musanganiswa semapatata yakashamba. Iyo apulo yechipiri inongoputirwa mu cubes. Dura nyama yembatya muzvidimbu zviduku, uye gurai Chinese chibage nemashizha, uchisiya mashizha mashomanana makuru kushumira.
Isu tinosuka bhuruu, tivei iyo melzenko uye itinanise neapuro, kabichi uye chikafu nyama. Zvino wedzera soro yedu kune saladhi, izere nemafuta emuorivhi uye fungisisa zvakazara. Ndizvo zvose, chiedza uye chinonaka chebhandi saladhi ne apuro yakagadzirira! Tinoshumira iyo pamashizha ekakichi, kupfekedza zvishuwo nemidhi.
Saladi nejecha nyama uye tomate
Zvisungo:
- mutsva mutsva - 50 g;
- sauce tabasco - kuravira;
- zvinonhuwira;
- mafuta omuorivhi - 50 ml;
- lemon - 2 zvidimbu;
- Shandira nyama - 100 g;
- tomato - 200 g;
- bhuruu anyanisi - 100 g;
- fresh parsley - 100 g.
Kugadzirira
Kuti ugadzire uswa hwemiriwo nembeu nyama, gadzirira zvose zvinoshandiswa kutanga. Tomate yakakonzerwa nekuputika, kupisa nyama yakagadzirwa mu cubes, greens shredded. Iye zvino tinoisa zvinhu zvose pamwe muhari ye saladhi, kunwa nemafuta, yakasaswa nemuchero wemarimu, ichidonha imwe Tabasco sauce, munyu uye pepper kuti tate. Vose vanyatsobatana uye vashumire ndiro iyo patafura.
Saradi nejecha nyama, chibage uye mazai
Zvisungo:
- shati nyama - 400 g;
- evha - 5 pcs;;
- cheese zvakaoma - 200 g;
- chibage chekakani - 380 g;
- mayonnaise - 250 ml;
- rice - 0,5 zvinhu;
- garlic - 4 cloves.
Kugadzirira
Mazai akafanirwa kubikwa zvakaoma, akacheneswa uye akachekwa zvakanaka, uye majeka ane maoko maduku. Kubata nyama inoputirwa mufibisi. Ripira soroa, rinyura pasi pemvura inotonhora. Tinosvina cheese pane grater. Tinoisa zvinhu zvose muhodhi yewadhi, kuwedzera zviyo, squeeze garlic, nguva nemayonnaise uye kusanganiswa.