Ikheke harifaniri kunge inofadza chete, asiwo inoratidzika zvakanaka chaizvo! Uye mune izvi tichakubatsira nekunakidza, izvo zvichaita kuti kunakidza kunakidze uye kunyoresa. Ngatitarisei mapepa mashomanana echingwa.
Chokoti sweets yekake
Zvisungo:
- mukaka chokoti - 100 g;
- evha - 1 pande;
- bhotela - 50 g;
- shuga yehuga - 150 g.
Kugadzirira
Iwe usati waita fondant yekeke, fukisa chokoti yose mu microwave. Tinoisa bhotela mumudziyo, toiisa pamoto usina simba uye uuye nayo kune imwe nzvimbo yevhu. Zvadaro tinopinda zvakanyanyisa musanganiswa wekotikiti, sanganisa uye ubvise kubva pakacheka. Ita kuti hutu huve kutonhorera, uye pakarepo unyatsoveza yei yei uye whisk iyo yakagadzirwa ne whisk. Ipapo zvishoma nezvishoma udira shuga yakasvibirira uye usanganise kusvikira imwe yunifomu uye yakajeka yakafanana yakawanikwa. Mushure meizvi, tinovhara confectionery nechokoti yakasvibiswa uye tinoita kuti ichisvikire kwehafu yeawa.
Muchena wakachena nokuda kwekake
Zvisungo:
- shuga shoma - 2 zvinhu;
- mvura yakanatswa - 0,5 zvinhu;
- juisi (citric acid) - 1 tsp.
Kugadzirira
Shuga inopupurirwa mupupukisi, yakadururirwa nemvura inodziya, yakavhenganiswa uye ichiisa ndiro pane moto muduku. Tinovirisa huwandu, huchikurudzira nguva dzose, kusvikira magetsi ose apera zvachose. Mushure mokubika sirasi, chichena chakachena chinowanikwa pamusoro payo. Isu tinoibvisa zvishoma nezvishoma nepuniki uye tivhare pani nechifukidziro, tichienderera kubika musanganiswa kusvikira "pane bhora rakaderera." Kuti tiongorore izvi, nguva nenguva tinotora sipuni shomanana kubva mupuvha uye tinoiisa mumudziyo nemvura yechando. Pashure pemaminitsi mashomanana, tinoedza kuisa zvinyorwa mubhola. Pamugumo wekubika, wedzera sipuni yejirosi kana kukanda pinch ye citric acid. Yakagadzirika white purant, yakabikwa kumba, tinoshandisa kurongedza keke.
Creamy fudge for cake
Zvisungo:
- tsukasi chena - 1 chinhu;
- mafuta ekamu - 100 ml;
- bhotela - 50 g;
- Vanillin - kuravira.
Kugadzirira
Cream inodururira mundiro, kuwedzera cream cream uye isa jira. Tinoisa ndiro ndiro pamoto maduku uye, zvichikurudzira, kuunza kumota. Ipapo tinokanda vanillin kuvira uye kubika musanganiswa kusvikira yawana mumvuri unofadza. Kuda kwekeseti kunoongororwa sezvinotevera: Donhei musanganiswa muhombodo yemvura inotonhorera uye kana iwe ukagona kubvisa bhora kubva mairi, wakagadzirira! Bvisa kubva kupisa, kunotonhorera uye kushandisa kurongedza keke.