Sezvo wakagadzirira sara yepakutanga, iwe uchagara uchiita tafura yako yakanatswa uye yakaisvonaka. Asi zvakare zvakakosha kuti uve nehuwandu hwakawanda hwakavhenekera mapepipes nokuda kwemaladi nyore nyore nekukurumidzira, nokuti vaenzi vanogona kuuya zvisingatarisirwi uye vanokutorerai vakashamisika. Ngationei pamwe kuti tingabika sei zvikafu zvakadaro tisati tapedza nguva yakawanda.
Mimosa saladi nekukurumidza
Zvisungo:
- evha - 5 pcs;;
- cheese Russian - 100 g;
- bhotela - 50 g;
- hove yakakangwa - makate 1;
- bulb - 1 piece;
- mayonnaise - 300 ml.
Kugadzirira
Mazai kubika, akachenesa uye akaparadzanisa kuva majekki nemaprotein. Bhubhu inocheneswa uye duku shredded. Bhuku rinotanga kuiswa mufiriji, kuitira kuti riome. Ikozvino tora ndiro yakadzika uye uise zvose zvinoshandiswa mumatanda: chekutanga gate mazai vatsvene pane grater guru, ipapo gorosi gashi uye hafu dzematehwe, yakashambidzwa neforogo. Zvadaro zvivhara zvinhu zvose nemhete ye mayonnaise, bvisa bhotela rakanyanyisa, kanda anyezi uye uparidze hove dzasara. Zvakare, zvivhare zvakafanana nemayonnaise uye uzvishongedze ne grated yai yolks. Ndizvo zvose, saladi inofadza nokukurumidza yakagadzirira!
Shanduro yeGore Idzva mukukurumidza
Zvisungo:
- chicken fillet - 2 pieces;
- egg - zvikamu zvina;
- cheese - 200 g;
- almonds - 50 g;
- mayonnaise;
- mazambiringa asina mapako;
- spice curry - kuravira.
Kugadzirira
Nzira yekubika sei muSvondo weNyika Itsva mukukurumidza? Iyo tsvina yakashambidzwa, yakagurwa kuita zvidimbu, inoshandiswa mumakungwa uye yakabikwa nokukurumidza mumoto unopisa. Mazai akabikwa uye anodyiwa zvakasiyana nechesi pa grater. Pamusoro pekubika kubika kunyorera marimu uye kuunganidza saladhi muchidimbu chinotevera. Chokutanga kuisa chicken fillet, smear it ne mayonnaise uye usasese nemamondi akaviriswa. Zvadaro ega kugovera cheese, zvakare inosaswa nemate nemavara mavara. Dzadzai ne mayonnaise uye mukaname nemashizha emazambiringa. Iko rakanaka saradi inenge ichinyatsooneka chetafura yako uye ichafadza vaeni.
Salad nekukurumidza, "Kesari"
Zvisungo:
- chicken fillet - 2 pieces;
- matsva lettuke mashizha - 1 pack;
- tomato - 2 pcs;;
- mafuta ezvirimwa - 4 tbsp. makapu;
- vakanganisa - 1 pasepa;
- zvinonhuwira.
For muto:
- evha - 1 pande;
- lemon - 0,5 pieces;
- mustard dijon - 1 teaspoon;
- garlic - 1 clove;
- anchovies - 4 pcs;;
- mafuta omuorivhi;
- cheese zvakaoma - 80 g;
- Worcestershire sauce.
Kugadzirira
Lettuce mashizha anoshambidzwa, akazununguswa ndokuiswa muhodhi ye saladhi. Tinochera tatei muzvidimbu. Muchiri rinopisa rinodururira mafuta mashoma, kupisa, kuparadzira mazamu ehuku uye fry kusvikira kuenderera kwegoridhe. Cheese gaya pazukuru. Ikozvino isai muvharo ye blender, peeled garlic clove, mustard, Worcestershire sauce, anchovies uye juisi. Bvisa zvinhu zvose nekuwedzera mafuta omuorivhi uye cheese. Nyuchi yenyama yakasanganiswa nemishonga yemvura, bvisa kubva pamoto uye ucheke kuita zvidimbu zviduku. Muhodhi ye saladhi tinoisa sliced tomate, mazamu akadziya ehuku uye mudururire muto wakagadzirwa. Usati washanda, shandisa mari isingadhuri, yakabikwa nekukurumidzira, zvipfeko.
Mhemberero yakachengetwa nokukurumidza
Zvisungo:
- cucumber itsva - 2 pcs;;
- tomato - 3 pcs;;
- ChiBulgarian pepper - 1 pc .;
- tsvuku tsvuku - 1 pc .;
- miorivhi - 100 g;
- Feta cheese - 200 g.
For refueling:
- garlic - 2 cloves;
- mbuu - 1 tbsp. spoon;
- mafuta omuorivhi - 2 tbsp. spoons.
Kugadzirira
Yese miriwo inoshambwa, uye nemiti yemiorivhi uye cheese tinodha mvura yakawandisa. Makomkete akacheka mumakubhi makuru, pepper inotapira inogadzirwa uye shredded tlicu. Tinosvina tomate nemupi unopinza. Bhobhi inocheneswa uye inodzwa muhomwe dzindori. Sakanidza miriwo yose muhari ye saladhi, usasvike nemiti yemiorivhi uye crumbled cheese. Kuti uzadze, pamwe nemafuta emuorivhi newaini yakaputsika garlic uye juisi.