Yucca - kutarisira uye kukura, mazano anobatsira

Yucca, kutarisirwa kwayo isiri iyo yakaoma, inogona kuva chiyero chebindu uye imba. Kune mavhesi akasiyana, akasiyana mukuonekwa, uye mazhinji haafananidzi. Pane mitemo yakawanda inokosha yekucherechedza kutarisira kwakakodzera.

Dracaena yucca - tsanangudzo

Iyi simiti ndeyomumhuri Agavovy, asi dzimwe nguva inowanikwa seDratsenov. Idzi hukuru hunhu hunosanganisira mashoko anotevera:

1. Inokura munzvimbo dzinotyisa uye munzvimbo dzepasi.
2. Iyo trwe yakafanana nemichindwe, nokuti pane zviyero zvakachena.
3. Kureba kwekamuri yucca kunosvika mamiriyoni maviri, uye mumasikirini inogona kusvika kusvika mamiriyoni 12.
4. Iyo yakareba mashizha inopinda muganhu we 25-100 cm, uye upamhi hahuri kupfuura masendimita 8. Izvo zvakaoma kumubata uye mune mamwe marudzi fiber thread dziripo.
5. Kana iyo yucca kurapwa ichiitwa nenzira yakarurama, iyo inokura zvikuru uye inogona kunge iine mazana anopfuura zana. Maruva akavezwa mune zvinyoro zvinyoro. Mufomu ivo vanoita sebhenda rakakanganiswa.
6. Kana maruva apera, zvino michero inobereka, umo maitiro e capsule, kana majeki akaoma.

Mitauro yucca

Mhuri inosanganisira zvinopfuura makumi mana, asi munharaunda dzedu zvinokwanisika kukura gumi chete. Pane kupesana, kunobva pakuvapo kana kusavapo kwehutachi. Mitambo yakakurumbira ye yucca ndeyi:

1. Ivory. Vanhu vanoriidza iyo nhofu nokuti trunk inoratidzika segumbo remhuka iyi. Yucca nzara kumusoro ine mavara akawanda nemashizha ayo akaoma zvikuru.
2. Pfupi-yakasununguka. Iyi mhuka inonziwo semiti kana giant. Muzvisikwa, inokura kumaodzanyemba-kumabvazuva kweCalifornia uye muArizona. Yucca pfupi-yakasunungurwa - muti unosvika kureba 4-9 m Mashizha acho mafupi, akasimba uye anowanikwa.
3. Filamentosa. Mune mhuka idzi, trunk iri duku zvikuru, saka inenge ichiri kuonekwa seisina kugadzikana. Yucca filamentosa inogadziriswa kukura munzvimbo dzedu, sezvo inotsungirira mafizha. Mashizha aya gorosi-ruvara ruvara uye ane rukato rwakakosha kwazvo, uye pamiganhu nhamba yakawanda yehutundu hwemagetsi.
4. Shiza. Imhando yakakurumbira ye shrub ine shina duku. Mashizha acho ane tsvina uye akaputika. Tsvetonos ane racemose inflorescences nemaruva mabhero. Yucca sisaya inokura kumadokero kweAmerica.
5. Aloeleous. Iyo mhuka inomiririrwa kana nechigwenzi chakadzika kana muti muduku, uyo wakareba kusvika mamita 8. Zvirimwa zvevakuru zvinowanikwa matavi akawanda, pamagumo ayo pane mazhenje e rosettes emashizha efiber. Yucca-jira re-aloe rine mhinzwa iri mumucheto wemashizha ayo.

Nzira yekutarisira yucca sei?

Pane zvinhu zvakasiyana-siyana zvakakosha kufunga nezvekukura kwakanaka uye hutano hwakanaka.

1. Lighting. Kune maruva eucca, kutarisira kumusha kunoreva kuronga kuchenesa kunokosha. Zvakanakisisa kuisa pombi kumhepo yekumabvazuva kana kumavirazuva. Iwe unogona kushandisa mwenje ye fluorescent iyo inowanikwa pamusoro pe yucca kwema 30-60 masikati. Chirimwa chinofanira kugamuchira chiedza kwemaawa gumi nemaviri.
2. Kupisa. Nekuchengetedzwa kwakakodzera munguva inotonhora, kutonhora kunofanira kuva 20-25 degrees. Muchando, kukosha hakufaniri kuva pamusoro pe12 degrees.
3. Top dressing. Yucca, uyo ane hanya nematanho anokosha anokosha, nokuti kukura kwakanaka kunofanira kupiwa diluted mineral fertilizers vhiki imwe neimwe 2-3. Iwe unogona kushandisa kuiswa kwemashizha humus kana hove yemafuta.

Ground yucca

Nokuti chimiro ichi chakakosha zvakakwana kune ivhu rakasununguka uye ine utano, iyo ine pH ye5,5-6-6. Iyo ivhu rinogona kutengwa muchitoro chebindu kana kuitwa zvakasununguka. Inokurudzirwa kuwedzera zvidimbu gumi zvemarasha kune nyika yakasarudzwa, uye pasi inofanira kunge yakasara ye 5-7 cm emvura , semuenzaniso, mabwe emvura kana mabheji akaputsika. Nyika yakakodzera ye yucca inogona kuva iyi:

1. Pazvikamu zviviri zvehutu uye mashizha pasi, marara 3-4 mm muhupamhi (zeolite kana gorosi-grained-sanded), uye kuwedzera chikamu che humus.
2. Zvikamu zviviri zvekusanganiswa kwenyika yose kubva muchitoro uye chimwe chikamu chevhu rakakanganiswa, marara uye kokonati substrate.

Pot ye yucca

Kuti ikure chimiro chakanakisisa, zviri nani kusarudza chirongo chevhu kana ivhu rakave nemakomba makuru emvura. Zvinhu izvi zvakanaka nokuti pasi mavari zvichaoma zvakafanana. Kana pombi yepulasitiki yakasarudzwa kuti ive yucca yepamusha, inofanira kudiridzwa kashoma. Kana iri hupamhi, inofanira kunge yakaita mamita masendimita kupfuura imwe yekutakura, kuitira kuti midzi isasvike pamadziro.

Nzira yekudiridza yucca?

Kuti unzwisise kuti yakawanda sei uye zvakasimba zvakakosha kudiridza maruva, zvinokosha kufunga nezvemhepo inopisa uye kutonhora kwemhepo, pfuma yehuni uye yakakura, uyewo ivhu ivhu uye yakakwirira ye yucca pachayo. Muzhizha, unofanirwa kunwa mvura yakawanda mushure mekukwirira kwepamusoro (anenge 5 cm) yakaoma. Duva re yucca, iro rinokosha kuchengetedza maererano nemitemo, ndinonwisa mvura shoma kakawanda mumvura inotonhora, kuitira kuti midzi irege kuora.

Imwe nzira inokosha inopera. Shandisa mvura zviri nani pane kutonhorera kwekamuri, iyo yakambove yakabikwa. Munguva yekupfira, iyo pumbi inofanira kubviswa kubva kune zuva rakananga, zvisinei kana kupisa kunogona kuitika. Iyo yucca ichaita zvakanaka, kutarisirwa kwayo hakudi kushanda kwakajeka kana iwe ukaisa girasi nemhepo yakanyorova pasi pehari.

Nzira yekudarika yucca?

Kudzorera chimiro, icho chakakura zvakanyanya uye kukurudzira maitiro ematavi matsva, zvakakosha kuita kudzingiswa.

1. Zviri nani kutanga chirongwa chacho, nguva isati yatanga kukura, iriFebruary-March.
2. Kuchengetedza yucca kunogona kuitika chete kana trunk inosvika pachidimbu chakaita mamita mashanu.
3. Zuva risati rasvika, zvakakosha kudiridza zvakanyanya muti wacho nekumira mvura.
4. Nzvimbo yakatemwa inofanira kuva 9-12 cm pasi pemashizha akawandisa. Tsamba yakasara inofanira kunge yakareba 20-25 cm.
5. Nokuda kwekuchengetedza kwakakodzera, shandisai mazimbe akachekwa. Isa muhari munzvimbo inotonhora, asi kwete zvakare. Svondo harigoni kunwisa uye rinosaswa. Mushure memasvondo matatu, itsvo dzekutanga dzinofanira kuonekwa. Pamusoro pezvose unoda kusiya chete 2-3 pcs.

Nzira yekuisa sei yucca?

Munda wegindu muvhu rakavhurika unogona kukura munzvimbo imwechete kwemakore anenge makumi maviri, asi minda yemumunda inofanira kuiswa mumakore maviri ose. Pane mitemo yakawanda yaunofanira kuziva nekufungisisa:

1. Iyo yucca kuisa inofanira kuiswa muchero kana muzhizha.
2. Sarudza poto yemaruva, iyo inofanira kunge yakaita mamita masendimita makuru kune yakakosha yemudziyo coma.
3. Zvakakosha kunyatsotora muti, kuedza kusasvibisa midzi. Kana zvichidikanwa, dururirai nyika zvakanaka zvakakwana kuti muideredze.
4. Usati wadyara, midzi inofanira kuvharwa mumvura kweawa, uye mushure mokunge yaisa muvhu idzva, yucca inofanira kudururwa.
5. Kwevhiki mbiri zvakakosha kupedza kudya . Iyo pikiti inofanira kuiswa kubva pane zvinyorwa.

Nzira yekuparadzira yucca?

Kune nzira dzakawanda dzekuberekwa , kubvumira kudyara maruva uye kuitisa kutarisirwa kwayo:

1. Mbeu. Musanganiswa wezviyero zvakaenzana zvejecha, pepa uye turf pasi zvakagadzirirwa. Mbeu dzinofanira kudyarwa pakarepo mushure mokukohwa uye kufukidza negirazi. Nguva dzose simbisai ivhu uye ventilate, kwete kukanganwa kupukuta girazi kubva mumumvuri wakaumbwa. Zvinomera zvichaonekwa mumazuva makumi matatu. Apo mbeu inesimba, diira mumapata 6 cm yakakwirira.
2. The trunk. Kuberekwa kwe yucca kunoitwa pamwe nekubatsirwa kwezvikamu zvebhari, kureba kwayo kunofanirwa kunge kunopfuura masendimita 20. Nzira yacho inofanira kuitwa muzhizha. Matavi anofanira kuderedzwa mukati memvura inonaya yejecha ne peat. Iyo ndiro inofanira kuchengetwa mumhepo mumumvuri. Nokuda kwekuchengetedza kwakakodzera, zvivharei ma cuttings nemavhidhiyo uye rambai muchipisa che 20-24 degrees. Mitsara ichaumbwa mu 1-2 months. Isa zvimedu pamuti wemubereki ane girasi yejindu.
3. Iduti. Nokuda kweizvi zvinyorwa zvekuberekwa, zvakakosha kudisa denga rekumusoro nekuribata kwemaawa mashoma mumhepo. Mushure mokunge waisa mumvura yakabikwa kana mumvura yakaoma. Apo midzi inoumbwa, kuiswa kunoitwa.

How to arrange yucca?

Nekudya nguva dzose, kukura kunowedzera. Rakagadzirirwa vana vaduku vanogona kugara, asi izvi hazvigone kuitwa pakarepo, nokuti dzinofanira kukura nekukura zvakasimba. Vanogona kusara kuti vapedze nguva yechando. Kuberekwa kweyucca michindwe haisi basa rakanyanya uye munhu anofanira kuita zvinotevera:

1. Bvisa chikwata chemwana wacho zvakanyatsonaka uye ugoparadzanisa chikamu chechidiki nechikamu chemukadzi. Iyo yakatemwa inofanira kuomeswa uye inobatwa nemadota.
2. Kana pasina midzi uye ivo vasina simba, vozoasasa nemaruva stimulator, simai chikwata uye muvhare nebhokisi replastiki.
3. Chigadzirwa chakare chinogona kugoverwa muzvimwechete stem cauliflower uye yakadyarwa.