Vareniki ane mbatatisi uye mushroom ndiyo yakasiyana-siyana yakawanda yevareniki. Iwe unogona kushumira chikafu ichi kwete chete nemishonga yakachena, rustic sour cream, asiwo pamwe neke yakagadzirwa anyezi. Ngationei nemwi mapoka mapoka ekuita vareniki yakadaro.
Vakasvibiswa dumplings vane mazamu uye mushwa
Zvisungo:
- mbatata - 5 pcs;;
- hupfu hwegorosi - 5 tbsp. makapu;
- mushroom - 200 g;
- kirimu yakasviba - kuravira;
- mitsva miviri - kana ichidikanwa;
- munyu, pepper - kuravira.
Kugadzirira
Ngationei kuti nokukurumidza sei kuita vareniki nehowa. Mazamu angu, akachenesa, akacheka kuita zviduku zviduku uye kubika mumvura ine munyu kusvikira wagadzirwa. Zvadaro peta mbatatisi mu puree, kana kupera blender.
Solim, pepper, wedzeraiii mazai, mushwa unotanga kubikwa uye musanganise zvinhu zvose kuti uwirirane. Kuenderera mberi kukurudzira, kudurura zvishoma nezvishoma furawa uye kubvisa mbatata bundu. Zvadaro tinozviisa mumutambo wekushongedza, uzvigure muzvidimbu zviduku uye upfuure umwe neumwe muupfu. Kandira dumplings mumvura inobikira, uye kubika kusvikira vabuda. Kupedzwa dumplings nemahowa inonyatsotorwa pamwe nekubatsirwa nomubvumo, wakasviwa nemaruva akaiswa maridhi edaini uye anoshumirwa nekisiki yakasviba.
Vareniki ane mbatatisi uye mushroom
Zvisungo:
Kuedza:
- hupfu hwegorosi - 350 g;
- mvura inopisa - 2 tbsp. makapu;
- mafuta ezvirimwa - 0,5 zvinhu;
- munyu - kuravira.
Kuzadza:
- mazai euchi mafungus - 500 g;
- onion - 4 pcs;;
- mbatata - 4 pcs;;
- munyu, pepper - kuravira.
Kugadzirira
Chimbofunga imwe nzira nzira yekubika dumplings nehowa. Saka, kutanga, ngatigadzirire pundu pamwe newe. Sakanidza mvura inoyisa nemafuta ezviyo. Nzira yakasvibirira patafura neine slide, isa munyu uye udire mumafuta ekusanganiswa. Sakanidza pfumbu yakasanganiswa yakafanana iyo isinganamatira pamaoko ako. Iye zvino ita chizadziro che dumplings ane mushroom. Mushonga wakakonzerwa newaini yakasvibiswa, akaisa mucheketi nehutu uye fry pamwe chete nemhete yeanisi yakagadzirwa kusvikira ndarama. Prisalivayem anocheka kunyavira uye kusanganiswa. Iye zvino tinosuka mbatatisi, swira kusvikira wagadzirira, shandisa iyo mbatata yakasviba uye uiinanise nehowa. Iyo inenge yakapetwa zvishoma nezvishoma mucheka, tinoita denderedzwa negirazi, kuisa kuputika mukati mezvimwe zvekugadzira uye dab dumplings. Zvadaro tinoivirisa mumvura kubva pasi peuchi, uye vanoshumira nekisiki yakasviba kana imwe muto.
Recipe yevareniki ne mushroom
Zvisungo:
Kuedza:
- Ezira - 3 zvidimbu;
- hupfu hwegorosi - 3 tbsp. makapu;
- Munyu - kunwa;
- mvura - 0.5;
- mafuta ezvirimwa.
Kuzadza:
- champignons - 300 g;
- onion - 2 pcs;;
- cream yakasviba - 50 ml.
Kugadzirira
Kutanga ngakuite chidya chevareniki yeramangwana. Kuti tiite izvi, tinotora hupfu, tiwuchenese kakawanda ne-slide uye mukati makaita soroove duku. Tinodurura mu 2 mazai nemvura yakarungwa. Zvadaro, zvishoma nezvishoma zvakasvibiswa, fukidza mazai, upfu uye mvura, kusanganisa chikafu chinokonzera. Dhavhara mazai akapera netauro kuitira kuti irege kuoma, siya kwemaminitsi 45 kuti umire, pane kutonhora. Uye isu tichabatanidzwa panguva ino tichizadza: mushwa anocheneswa uye abikwa mumvura ine munyu.
Kana ukashandisa mushwa wakaoma, tanga uvhare iyo, uye ingozobika. Ipapo tinokanda mushwa mucolander, kumirira kusvika zvose zvinoshandiswa mumvura uye zvigadzirirwa. Iwe unogona kungovanyenganisa kuburikidza nenyama grinder. Iye zvino tinosuka anyezi, melkenko shinkuem uye passiruem mumafuta kusvika hafu-yakagadzirira. Zvino wobva wawedzera mushroom uye zvishoma pane moto. Tinotonhorera zvinhu uye tinotanga kubika dumplings. Hwaka yakaiswa mucheka, tinocheka denderedzwa negirazi, toiisa pazvikamu zvega zvega nekuputika kumativi zvakanaka. Bika vareniki mumvura inwaya uye mushumire nekisiki yakasviba.