Plov ndiyo yakashambadza uye huru yekudya yeCentral Asian countries. Munguva yedu yakawedzerwa nekunwa zvinonhuwira zvakasiyana-siyana: barberry, pomegranate, mazai. Asi zvigadzirwa zvakakosha, hongu, ndeeiiii, mupunga uye nyama. Ngatitsvakei pamwe nemamwe mapeji epozvino Uzbek pilaf uye tichafadza vaeni nechingwa chinonaka uye chinonaka.
Recipe yeUzbek pilaf neyegorosi muwaini
Zvisungo:
- nguruve - 2 kg;
- bhuru - 2 zvidimbu;
- rice - 3 zvinhu;
- karoti - 5 pcs;;
- garlic - 2 cloves;
- mafuta ezvirimwa - 0,5 zvinhu;
- zvinonhuwira;
- mvura yakanatswa - 8 zvinhu;
- Curcuma, barberry, safoni - kana ichidikanwa.
Kugadzirira
Miti ine brashi yangu, yakachena uye yakagurwa: karoti - tsvina dzakatetepa, uye zvigunwe - zvindori zvehafu. Nyama inoshandiswa, tinobvisa firimu ndokucheka kuita zviduku. Tinoisa gorofiti pamwero wemoto, shandisa mafuta emiriwo uye omirira kusvika iyo inopisa. Zvadaro tinonyorera zvakanyanyisa nyama uye tichiita fry iyo, nguva dzose tichifambisa nemapuranga ematanda. Zvadaro, kanda ray, zvinonhuwira uye sanganisa zviri mukati. Wedzera karoti uye tsvina kusvikira wapedza. Mushure meizvi, durai mvura inotonhorera yakasvibiswa, isai mavhavha mashomanana ega uye mugodya kwemaminitsi makumi matatu. Murairi wakashambidzwa zvakapetwa kazhinji, akadururirwa muvharoti, bvisa garlic, uifukidze nechivigiro uye umirire imwe maminetsi makumi matatu kusvikira imwe yose yakasviba. Iko yakagadzirwa yakagadzirwa pilaf inokurudzirwa uye tinoshevedza munhu wose kutafura, kusvikira iyo inotonhora.
Nzira yeUzbek pilova mu multivark
Zvisungo:
- Nzombe - 500 g;
- karoti - 3 zvidimbu;
- rice - 1,5 zvinhu;
- bhuru - 2 zvidimbu;
- mafuta ezvirimwa;
- zvinonhuwira;
- Curcuma, barberry, safoni - kana ichidikanwa.
Kugadzirira
Tinokupai imwe kero yeUzbek pilaf nemombe. Nyama yakachena yakashambwa, yakaomeswa uye yakatemwa kuita zviduku. Isu tinosvina anyezi, tinopisa semicircles, uye tinyorera karoti kuti tiite zvishoma. Muchi ndiro che multivarka kudira mafuta uye shandisa purogiramu "Frying". Nguva pangopera, inokanda ray, karoti uye tinopedza maminitsi gumi kusvika dhandi yegoridhe. Mushure mokudaro, dururirai rizi yakashambwa, wedzisa munyu, wedzerai yakanatswa cloves yegariki uye mudururire mumvura. Vhura chivako, sarudza mode kune "Plov" kana "Rice" uye gadzira maminitsi 45. Zvadaro svinurai multivark, edzai ndiro uye kana zvichidikanwa kumusoro pamusoro pemvura shoma. Tinotora gorozi, tiisanganise, tambanudza pilaf padanda uye tishandire muchitsiko chinopisa nechingwa.
Recipe yeUzbek pilau nehuku
Zvisungo:
- nyama nyama - 500 g;
- risi yakareba - 500 g;
- bhuru - 2 zvidimbu;
- karoti - 3 zvidimbu;
- garlic;
- zvinonhuwira;
- mafuta ezvirimwa;
- barberry, zira, curry - kana uchida.
Kugadzirira
Tinochenesa bhuru, tinoputirwa nehafu zvindori. Maroti anogadzirwa uye anotemwa mumakwenzi marefu akareba. Chicken nyama yakakanyiwa kuita zviduku. Ikozvino tora purasitiki inopisa fodya, uiise pamoto wakasimba uye udururire mafuta mashoma. Zvadaro, kanda uta uende