Zvinyorwa zvinosanganisira ndiro dzakagadzirwa nemafuta zvakagadzirirwa kuratidza chido chekudya pamberi pekudya kukuru. Zvokudya zvinopisa uye zvakatsva zvinopiwa mukubika.
Tartar kubva kuarimoni, mapeji ayo anopiwa pasi apa, anoreva zvakananga kune zvinotonhora zvinotyisa. Zvose zvayo zvinoshandiswa zvakagadzirira kushandiswa.
Chimwe chinhu chinokosha mukugadzirira kwekudya zvekudya zvekudya zvinokonzerwa nekunze kwekugadzira, pamwe chete nekodzero yekubatanidzwa kwezvinhu zvinonhuwira. Mushure mezvose, munhu asati aedza kudya imwe yekutanga anotarisa ichiona uye inonhuwira. Nguva yekugadzirira kutanga kunotonhorera haisi kuderedzwa kudarika, sezvo zvigadzirwa zvinokwana kugaya uye zvakanakisisa zvigadzika pane zvidyo.
Tartar kubva kuSalmon
Zvisungo:
- fillet sa saloni saalmon - 250 g;
- apple - 1 piece;
- iri mazamu akabikwa - 1 pc.;
- grated horseradish root - 1 teaspoon;
- mbuu - 1 tablespoon;
- mafuta omuorivhi - 1 tablespoon;
- shuga uye munyu.
Kugadzirira
Zvino taurira kuti ungagadzirira sei tartar kubva kuarimoni. Takatema salmon muzvikamu zvakakura. Mune blender, sveta aple yakakanganiswa, zamai, wedzera midzi yehomeriadish, juisi, mafuta, munyu, shuga. Beat. Pazvidimbu zvesaumoni tinoparadzira ganda rakagadzirirwa uye taiputira muchimiro chemakwikwi. Yakashanda pane imwe nzvimbo yakawanda.
Kuti ucheke salmoni mumakumbo akaenzana akafanana, shandisa mazai mufiriji musati wabika.
Tartar kubva kuSalmon, cheese uye avocado
Zvisungo:
- fillet sa saloni saumoni - 100 g;
- Feta cheese - 200 g;
- avocados - 1 piece;
- tsvuku tsvuku - hafu;
- juice yehafu yemononi;
- mafuta omuorivhi, munyu.
Kugadzirira
Sarimoni, tese, avocado uye anyanisi vanocheka kuita zviduku. Anyanisi anonaya nemuto wemononi, siya zvidhakwa zvishoma. Zvimwe zvose zvinoshandiswa zvinosanganiswa, zvakasanganiswa, zvakasungwa uye zvakapfeka maorivhi. Tinoshumira pazvidimbu zvechingwa chitsvuku.
Vafambi vezviyo zvinotapira zvinopiwa kuti vagadzirire salmon tartare , iyo inonyatsofadza vaeni venyu.