Anopinda muchoto nechesi

Zvokudya uye ndiro iyo pachayo inonaka uye inodiwa nevanhu vose, asi kuwedzera kune cheese, nyama inopisa inowanikwa pakati pezvose zvakagadzirwa zvezvokudya. Muchikamu chino, takasarudza kugovana mapeji anonakidza ekubika kubika nekizi yakabikwa muchoto.

Nguruve inogadzira muvheni nechesi

Zvisungo:

Kugadzirira

Nguruve yakatswa nemafuta, yakabikwa nemunyu, pepper uye yakasvibiswa thyme. Muchiri rinopisa, tinopisa mafuta uye fry pamusoro payo zvigete zveonikisi kusvikira zvigadzirirwa.

Svetesa iyo yakaoma ganda ganda uye fry nyama iyo kusvikira yakagadzirira (cherechedza kuti zvinyuchi zvicharamba zvakabikwa pasi pegrill, saka usazvidya mwoyo!). Kamwe kana zvigadzirwa zvagadzirwa, zvipfekedze nemasitadhi kune rumwe rutivi, shandisai zvindori zveeiii uye usasese cheese pavari. Isai zvidhori muchoto muzasi kwegrill uye garai kusvikira cheese isungunuka zvachose.

Nguruve inogadzira muchoto ne cheese uye tomate

Zvisungo:

Kugadzirira

Tinosvina chops ne garlic uye shuga. Tinoisa chops pamateyi wekubika uye tinodururira nehututi yakanyungudutswa, shandisai porogi kumusoro uye kuisa slice ye tomato. Bikai pamakiromita 180 nemaminitsi 20-25, uye shandisai chesi uye wedzera kubika kwemwe maminitsi mashanu.

Chicken fillet steaks muvheni nechesi

Zvisungo:

Kugadzirira

Chicken fillet inogoverwa muviri halves. Nhindi imwe neimwe yakafukidzwa nefirimu yezvokudya uye inoputirwa. Zvigadzirwa zvakagadzirwa zvakarongedzwa kumativi ose maviri.

Kunyika kunopwanyika uye kunosanganiswa ne yoghurt (yogurt zvakare yeuka kune imwe nguva nemunyu uye pepper), uye wobva wawedzera garlic yakapfuura nemutsamba. Tinodonha cheese pane grater duku.

Tinobika bheti yebiki nehotela uye takaparadzira zvimedu pairi. Kubva kumusoro kugovera yoghurt mass, shandisa ndiro ne grated cheese. Takaisa kubika huku mukati muvheni nechesi kwemaminitsi makumi maviri pa 180 degrees. Isu tinoshumira ndiro iyo kusvika kune festive inopisa tafura.