Miti yezvirimwa inonyanya kuchena uye inonaka chaizvo yechando yekudya. Kuumbwa kwayo kunogona kusiyana zvichienderana nemiriwo. Nhasi tichakuudza kuti ungagadzira sei chikafu kubva kuTurkey.
Stew of turkey namazamu
Zvisungo:
- turkey shank - 2 pcs;;
- mafuta omuorivhi - 50 ml;
- mbatata - 4 pcs;;
- tsvuku tsvuku - 0,5 pcs;;
- garlic - 1 clove;
- danda rakaomeswa;
- rosemary;
- prunes - 8 pieces;
- zvinonhuwira.
Kugadzirira
Tambanudza mazinga eti turkey, uiduruke nemafuta emuorivhi, usaswe nomunyu, pepper, basil uye rosemary. Zvadaro wobva wawedzera eii yakacheneswa uye yakagadzirwa uye akacheka kuita zvikamu zvina zvegashiki cloves. Uzvinyengedze zvitunha zvakanaka uye uise nyama pairi. Kubva kumusoro tinoparadzira michero yakaoma . Mbatata inoshambidzwa, yakashambwa, inodzwa mumakwikwi ehupamhi hwakakura, yakadururirwa nemafuta uye yakarongedzwa nemiti inonhuwira. Isu tinoparadzira mbatatari kune shiri, tivhare zvinhu zvose nemapuranga, tenderera mitsetse zvinyoro uye tumira ragout kubva kuToykey kusvika kuvheni inopisa nokuda kwemaminitsi 45.
Iyo kamukira yezvokudya zveTurkey
Zvisungo:
- zvidimbu zvehutu - 500 g;
- pepper inotapira - 1 pande;
- tomato - 1 pc.;
- bulb - 1 piece;
- kirimu - 1 chinhu;
- mvura - 1 chinhu;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Cheka turkey muzvidimbu, shenura uye urege kuoma. Ezvo zvino fry nyama iyo yemafuta yemiriwo kusvika kune mutsvuku kumativi maviri, ezvo wobva wawedzera matanisi akaoma, pepper inotapira uye anyezi. Ivhara mishonga yemichero ne turkey cap uye simmer kwemaminitsi 25. Mushure mokudaro, dururirai zvakanaka cream, mvura uye musasa painonaka yezvinonhuwira. Nyatsobatanidza zvose, yevhara chifukidzo uye ramba uchiita imwe maminetsi gumi nemashanu. Ipapo ibvisa moto, uise chikafu pamahwendefa uye ushumire patafura.
Ragout of turkey in multivark
Zvisungo:
- nyama nyama - 400 g;
- bulb - 1 piece;
- mbatata - 3 pcs .;
- karoti - 1 piece;
- zucchini - 1 piece;
- Asperagus bean - 30 g;
- white cabbage - 50 g;
- tomato - 1 pc .;
- garlic - 3 cloves;
- mafuta ezvirimwa;
- zvinonhuwira.
Kugadzirira
Miti yakashambwa, yakashambwa uye yakaomeswa. Luchok uye garlic yakapwanyika, mbatata inodzwa mumakumbo maduku, uye karoti, zucchini uye tomato zvinopenya mumitsara. Asparagus nyemba dzakagurwa kuita zvidimbu, ndokucheka kuita zviduku zve kabichi nemashizha. Nyama yeTurkey inodonhwa kuita zvidimbu zviduku zvemasvikiro uye evhara pasi pe multivark.
Dururira mafuta mashomanana, kanda murairi isina kurongwa yakagadzirirwa miriwo uye uvhare chigadziko nechifukidzo, uchidira zvose kuti uite. Tinogadzirisa maitiro ekuratidza "Baking" uye kubika kwemaminitsi makumi maviri. Pashure pacho, tinoshandura mu "Kuchenesa" mamiriro ezvinhu uye kumirira imwe 1.5 maawa. Paunenge uchibika, simbisai turkey kudya nemiriwo kakawanda uye usati watoshumira, shandisai ndiro nemidziyo yakasvikwa.
Stew of turkey nemapungire
Zvisungo:
- turkey fillet - 600 g;
- chicken muto - 1 item;
- karoti - 5 pcs;;
- bulb - 1 piece;
- vechidiki mbatata - 8 pcs;;
- mahwendefa matsva - 300 g;
- mushonga mutsva - 200 g;
- tomato - 200 g;
- upfu - 1 tbsp. spoon;
- zvinonhuwira;
- mafuta ezviyo - 3 tbsp. spoons.
Kugadzirira
Tinocheka turkey fillet muzvidimbu zviduku. Karoti uye bulbs zvinonatswa, shredded straws. Isu tinoshamba mbatatisi nebhurosi kubva kune ivhu uye tinoachera muimba. Tinobvisa mahowa kubva kumawaini uye tinoshandisa mushwa. Ikozvino tora chikwama chikuru chepasi, uchishushire mumafuta uye fry kusvika karoti tsitsi uye anyezi. Zvadaro wobva wawedzera zvidimbu zveTurkey, ugodira poda yaidiki ugovhenganisa. Mushure maminitsi anenge gumi, kanda upfu ugobika, uchikuvadza, kweminiti imwechete 3. Edzai mudhishi uye muchinge, muchikuvadza, kuitira kuti musagadzika. Mushure meizvi, wedzera pamwe chete nemasikisi emvura uye zvimwe zvose zvinoshandiswa. Uyai kune chemota, putira nechifukidzo uye simmer pamoto muduku kwemaminitsi makumi matatu.