Mushroom uye chicken zvakanyatsobatanidzwa pamwe chete. Uye izvi zvinobudirira zvinoshandiswa mune zvakawanda zvokudya. Nzira yekugadzirira saridhi nemashizha uye huku, verenga pasi apa.
Chicken saladhi newaini
Zvisungo:
- chicken fillet - 270 g;
- mazai akabikwa 2-3 pcs;;
- oyster mushroom - 200 g;
- onion - 180 g;
- Nhenga dzehuni yeiii - 25 g;
- cream yakasviba yemafuta 15% - 100 g;
- munyu;
- lettuce mashizha - 5 pcs;;
- parsley - 25 g;
- hazelnuts for decoration.
Kugadzirira
Kusiyana, oyster mushroom uye chicken fillet bira. Mushure meizvozvo, gurai zvishandiso nemashizha uye zvisinganyanyi kuoma. Tinosvina anyezi uye tinopfuurira. Mazai anonatswa uye akachekwa nemasese. Sakanidza zvinhu zvose zvakagadzirirwa, wedzera zvakasvibiswa parsley miriwo, mukisi wakasviba, munyu kunonora uye kusanganiswa. Tinovhara zvakadzika ndiro nemashizha emucheka wadhizha, pamusoro pataisa mushroom yedu mushroom nehuku. Tinozvishongedza nemakwenzi akaomeswa anyanzvi uye mazinga.
Mushroom saladhi nehuku - recipe
Zvisungo:
- marinated mushroom - 1 jar;
- chicken fillet - 230 g;
- karoti - 150 g;
- mayonnaise saladi - 100 g;
- pepper, munyu;
- greens.
Kugadzirira
Chicken filet kubika, ipapo kunononoka uye kusvibisa fiber. Makaroti anobikawo, uye ocheka mudiki cubes. Marinated mushroom anochekwa mudivi. Sakanisa zvose zvinoshandiswa. Kugunzva munyu, pepper, kuwedzera marwadzo ayo, mayonnaise uye kusanganiswa.
Chicken saladhi newaini
Zvisungo:
- chicken fillet - 430 g;
- makomkoro akavezwa - 3 zvidimbu;
- champignons - 300 g;
- karoti yakabikwa - 250 g;
- chimedu chekakani - 450 g;
- yakabikwa mazai akaoma-yakabikwa - 6 pcs;;
- mayonnaise - 200 g;
- garlic - 2 slices;
- zvinonhuwira, munyu, maruva;
- mafuta ezvirimwa.
Kugadzirira
Mambure akacheka nemakamuri makuru uye fry, uwedzere munyu kuti unye. Cook the chicken fillet. Yakashambadza makomkete yakapwanyika mumakumbo. Mayonnaise tinoisa mundiro, tinowedzera gorosi rakapwanyika uye mikoko yakatemwa. Itai zvinoshandiswa muzvikamu nenzira yakadai: chicken, karoti, mushroom, mazai, diced, makwende akafuta uye chibage. Zvose zvidimbu kunze kwepamusoro zvinokonzerwa nemuchu.
Saradi nehowa, tomato uye chifu chekuku
Zvisungo:
- chicken chifu - 1 chikamu;
- mushroom mushroom fresh - 280 g;
- tomato - 300 g;
- ChiBulgarian pepper - 1 pc .;
- masitadhi, mayonnaise, juisi emonimu - kunora;
- lettuce mashizha.
Kugadzirira
Dyai zvangu, zvigurai mune zvimedu uye fry. Chizii chifu kubika kusvikira yakagadzirwa mumvura yakarungwa, inotonhorera uye yakanaka. Pamashizha e lettuce pakati pese tinoparadzira zvidzitiro, tinoisa mushwa muchitenderedzwa, tinoisa pepper yeBulgaria, inotetwa kubva kumbeu uye tigocheka kuva cubes, kusvika pakati pekoko. Tomato tinodzvora tambo uye takapararira mudenderedzwa. Sakanidza mayonnaise, mustard uye jisi remuori - zviyero zvinokanganisa, kuvira. Isu tinodurura saladi nekupfekedza uye tinoshumira iyo patafura.
Recipe yekuku yakagadzirwa newaini, mushonga uye tomate
Zvisungo:
- champignons - 200 g;
- mix mix salad - 80 g;
- arugula - 100 g;
- cherry tate - 300 g;
- green onion - 100 g;
- mafuta omuorivhi - 60 ml;
- Kusvuta chicken fillet - 250 g;
- bhariamukivhiniga - 10 ml;
- munyu, pepper.
Kugadzirira
Saladi inosanganiswa uye rukkola inobvarura kuita zvimedu, cherry utamatisi akacheka hafu, bvisai maoi eusiki, uye mushwa akacheka hafu kana ari maduku. Kana mushwa mukuru, saka zviri nani kuzviparadzanisa zvikamu zvina. Kusvuta chicken fillet kudonhedzwa. Fry the mushrooms mumafuta emuorivhi (10 ml ichakwanika) pakupisa kukuru. Shredded green weiii, shandisa balsamic vhiniga, munyu, pepper uye uwedzere mafuta akasara omuorivhi. Ikozvino paidhi yekutanga uise mashizha, ipapo howa nematato uye chicken fillet. Dururira kumusoro nemafuta emuorivhi uye anyanisi.