Unoda kuwana zvakawanda zvakasiyana zvezvokudya zvinonaka, uchishandura marusi chete? Shandisai zvakasiyana-siyana zvesausi zvepasta, mapoka ayo ikozvino ari nyore kuwana. Iyo inopa dambudziko chete pakusarudza muto wakakodzera we pasta. Takasarudza zvipiko zvakanakisisa mumaonero edu. Ngationei kugadzira muto wepasta, tichicherechedza mimwe mitemo iri nyore:
- Zviri nani kutora maorivhi;
- Tora midziyo yakaipisisa, yakakombama uye yakaoma;
- Kazhinji, garlic inotanga kusvika pari inopisa, mushure mokunge zvimwe zvinosara zvemuputi zvinowedzerwa, uye pakupedzisira - zvinonhuwira nemishonga.
- Takagadzirira kushandira muchu pakarepo. Mucho wakarohwa unotadza kuravira kwawo.
Saka, sauces for pasta, mapepa nekuda kwako.
Cream muto wepasta
Zvisungo:
- onion - 2 zvidimbu;
- Butter - 3 tbsp. makapu;
- Bhakoni yakasvibira-inopfungaira - 150 g;
- kirimu - 200 ml;
- upfu - 1 tbsp. spoon;
- mvura yakabikwa;
- nutmeg - 0,5 tsp.
- munyu;
- tsvuku tsvuku;
- grass oregano - pinch.
Kugadzirira
Gadzirai anyanisi, fry iyo mumafuta, inosaswa neupfu, kusvikira ndarama yakaonda. Uyewo tinocheka bhakoni mumakumbo, tinotumira mushure meionisi. Ikoko tinotumira kirimu, viraira kwemaminitsi mana. Tinogadzirisa huwandu hwehuputi nekuwedzera kana kubuda mvura. Isu tinowedzera chikafu chekavira nerubatsiro rwezvinonhuwira nemishonga.
Zvino iwe unoona kuti mukugadzirira muto wepasta hapana chakaoma.
Tomato sauce yepasta
Pasita uye tomato mutozi inofarira zvokudya zvevana.
Zvisungo:
- makura yakakura - 2 pcs;;
- garlic - 1 clove;
- onion - 1 piece;
- bata - 1 tbsp. spoon;
- mafuta omuorivhi - 2 tbsp. makapu;
- musanganiswa wemakwenzi akaomeswa eItaly - kuravira.
Kugadzirira
Muchizoro, itai kariki uye anyanisi kuendesa. Tomato inoputira kuburikidza nesheve uye kuwedzera kune garlic uye anyanisi. Pika kusvikira mvura inobva kune tomato inoputika. Kana ikashandura kuoma, wedzera shuga shoma. Basil achawedzera ruzivo rwakasiyana nemupu.
Zvichida, wakanzwa zvakawanda pamusoro pemasikisi eItaly kwepasta. Mimwe michero yeItaly yave yakajaira kwatiri kuti inonzwisiswa sechinhu chedu chetsika. Ngatibike mumwe wavo - cheese sauce yepasta.
Pesto muto
Zvisungo:
- mafuta omuorivhi - 160 ml;
- garlic - 2 cloves;
- Parmesan cheese - 60 g;
- pine nuts - 3 tbsp. makapu;
- Basil Fresh - 1 bunch;
- munyu;
- pasi pevhu yakasviba.
Kugadzirira
Parmesan nemakungu, garlic uye basil, munyu uye pepper zvakapwanyika mumubatanidzwa, uye zvisingadi kupera, zvishoma nezvishoma zvinodururira mafuta omuorivhi. Yakagadzirirwa- sauce "Pesto" yakazara pasta yakatsvaira uye yakashandirwa patafura.
Mushroom muto wepasta
Iyi kamukira inofarirwa nevanodiwa mushroom, zviri nyore kushandisa mushonga we mushroom pakubika.
Zvisungo:
- mushroom, kana mushonga wewayo mushroom - 400 g;
- garlic - 3 cloves;
- parsley - 2 tbsp. makapu;
- mafuta omuorivhi - kuravira;
- pepper - kuvira.
Kugadzirira
Mushonga wegurisi, ipa ruvara rwegoridhe, kufarira mumafuta. Wedzerai mushroom uye fry kusvikira yaitwa. Pakupera kwekubika - kutendeuka kweparsley uye pepper. Tinozadza muto weku mushroom wakagadzirwa ne pasta yakachena uye unoshumira iyo patafura.
Mucheka werineni wakachena. Magirazi ewaini uye ndiro yepasta inonaka inofadza kudya kwako kwemanheru.