Mapoka ekugadzirirwa kwemafuro eItaly anowanikwa akawanda semarudzi ayo. Muchikamu chemazuva ano, tichatarisa mapepa emapasta nemabhononi: kubva kuCarbonara yekare kusvika kuchinje chemazuva ano.
Recipe yeCarbonara paste nebhekoni
Sezvo nedhimwe chikafu chechidimbu, kune nhamba yakawanda yemafuta ekubika kubika carbonar, uye mumwe nomumwe wavo, zvechokwadi, anotorwa sepakutanga. Isu takagara pane yakanyanya kufanana nekisi uye yei.
Zvisungo:
- spaghetti - 400 g;
- mafuta omuorivhi - 1 tbsp. spoon;
- pancetta - 200 g;
- garlic - 2 cloves;
- mazai - 3 pcs. + 1 yolk;
- cream - 100 ml;
- grated Parmesan - 50 g;
- parsley.
Kugadzirira
Spaghetti yakabikwa muhomwe yekumwa mvura yakarungwa. Apo pasta inobhurwa, tinoisa pani inopisa pamoto uye inonyangarika pane pancetta kwemaminitsi anenge 2-3 kana kusvika dhandi yegoridhe. Zvadaro wedzera rakapwanyika garlic uye fry iyo kwemaminitsi makumi matatu.
Whisk mazai nekamu neforikisi ine pini yemunyu. Isu tinowedzera grated cheese kumusanganiswa wemukaka weii.
Dharira mvura kubva patsika rakapedzwa uye uwedzere kwairi musanganiswa mazai, kamuki uye cheese. Nokukurumidza, zvinhu zvose zvinosanganiswa, kuisa pancetta, kupwanyika mariti uye kusanganiswa zvakare. Pasita nebhekoni nekamu yakagadzirira! Pamusoro pepamusoro pepaghetti, ivai nejichi yakasvibiswa, asi kana izvi zvisingagamuchirwi kwauri - vhira dhe rakasungwa uye uzvishongedze ndiro.
A recipe ye pasta nebhekoni uye mushroom
Pasta casseroles ndiyo inzvimbo yeAmerica cuisine. Iko muAmerica kuti inowanzobika bhasika rine zvakawanda zvekrisiti pasi pegorosi yegoridhe. Ichi chikafu hachigone kusiyiwa pasina kufunga.
Zvisungo:
- nyora nyanga - 300 g;
- gorosi peas - hafu yezana remakore;
- mafuta omuorivhi - 1 tbsp. spoon;
- bhakoni - 200 g;
- anyanisi - 1 pc.;
- thyme (mashizha) - 1 tbsp. spoon;
- champignons - 200 g;
- upfu - 1/3 yezana remakore;
- kirimu - 2 zvinhu;
- grated hard cheese - 1 tbsp.
Kugadzirira
Ovheni inopisa kusvika kuma12 degrees. Ita pasi pasita kusvikira wagadzirira uye uchisanganiswa nemapurasi.
Pafuta wemafuta fry sliced onion uye bhakoni kwemaminitsi mashanu. Kune zvinyorwa zvepani rinopisa uwedzere rakapwanyika garlic uye thyme mashizha. Mushroom anocheka kuita mahwendefa oaisa eiii nemabhakoni. Tinoramba tichibika kwemamwe maminitsi matatu, tiwedzere furawa, kumirira imwe miniti, uye dururirai zviri mukati peprying pan nekrimu. Somugumisiro, mushure memaminitsi mashomanana okubisa, muto mutsvuku unofadza unofanira kuonekwa mune pani. Dururirai mumuchu mutezi wakabikwa, wedzera gashizi uye nyatsobatanidza zvose. Isu tinoshandura "nyanga" mumucheka mubibiki, kubika chesi yakasara uye kuitumira kuchoto kwemaminitsi makumi matatu. Pasita nechesi uye bhakoni rinofanira kuvharwa nekunaka kwegoridhe rakaputika.
Nzira yekubika sei pasta nebakoni uye tomate?
Tomato sauce inoratidzika isingafi yechiitali cheItaly. Takasarudza kuita zvisi nyore kwavari pazvikonzero zvezvigadzirwa zvakagadzirwa tomato sauce. Kana ukasarudza kugadzira muto wako iwe kubva pakutanga kusvika pakupedzisira, tanga watanga kutema tomates matsva pamwe nekuwedzerwa kwemunyu uye shuga kusvika kune yakafanana yakasviba sauce.
Zvisungo:
- mafuta omuorivhi - 1 tbsp. spoon;
- bhakoni - 200 g;
- garlic - 2 cloves;
- mhepo yakaoma yakaoma - 125 ml;
- peta - 350 g;
- tomato muto - 250 ml;
- Ricotta cheese - 100 g;
- parsley.
Kugadzirira
Muchiri rinopisa, chengetedza mafuta omuorivhi uye fry bhakoni negariki kwemaminitsi matatu. Vafudzi vekakona vanogona kuwedzera pepper tsvuku tsvuku. Zadzai bhakoni newaini uye musiya mvura yakasviba kwemaminitsi maviri. Iye zvino unogona kuwedzera tomato sauce, 125 ml yemvura kune pani, siya muto wacho kuti usvike kwemaminitsi gumi nemashanu.
Munguva iyi, svetesa hura maererano nemirayiridzo yepakiti. Sakanya pasta yakagadzirirwa pamwe nemarato mutsutso uye usasa ndiro ndiro neparsley. Pamusoro tinoisa marcotta zvimedu.