Yeuka, muhuduku, miti yose yaiva yakakura, uye nyeredzi-dzakapenya. Uye iwe unoda sei dzimwe nguva kudzokera shure. Uye izvi zvinogoneka! Inonzwika, inonhuwira uye inonakidza yaunofarira sotnik - zvose izvi zvinokwanisa, kunyange muchidimbu, kutarisa nguva yacho. Musoro wekugadzira oyster ne cottage cheese uri nyore uye usina hanya, uye chidimbu chezvinhu zvinodiwa zvinowanikwa mune chero firiji. Uye ichi ndicho chikonzero chakanakisisa chokuzvidzivirira iwe nemhuri yako nemakeke akazvigadzira.
The recipe for the cheese curd
Zvisungo:
Kuedza:
- bhotela - 50 g;
- mazai - 1 pande;
- kirimu yakasviba -5 tbsp. makapu;
- shuga -1/2 zvinhu;
- soda -1/2 tsp.
- upfu - 2 zvinhu;
- pini yemunyu.
Kuzadza:
- cottage cheese - 200 g;
- shuga - 2 tbsp. makapu;
- kirimu yakasviba - 1 tbsp. spoon;
- evha - 1 pande;
- upfu - 1 tbsp. spoon;
- vanilla shuga.
Kugadzirira
Iyo yose yekugadzira yakasviba yakasvibira nekodhi inotora nguva inopfuura awa. Simudza upfu, sanganisa ne soda. Sega akarovei mazai nehuga uye munyu. Wedzera ukamu hwakasvibirira, kuramba uchishanda ne whisk. Ikoko zvakare - yakanyoroveswa kumakamuri okupisa (isina kusvibiswa!) Oiri. Zvose zvinorohwa zvakanaka. Tinowedzera upfu uye soda muzvikamu, uye woukodha. Dhava yemvura ine cottage cheese inofanira kuve iri nyore, plastiki. Kana zvichidikanwa, unogona kuwedzera imwe 1/2 kapu yeupfu. Hundu inoputirwa mufirimu yezvokudya uye inotumirwa firiji kwehafu yenguva.
Zvino ngatitorei nekuzadza. Cottage cheese inopukunyuka kuburikidza ne sieve (technically advanced hostesses inogona kushandisa blender), yakasanganiswa nekisimu yakasviba neupfu. Chikapu cheupfu chinoshandiswa nyore nyore ne spoonful ye manga (inoshandura pane zvinyoro zvishoma, asi pane mumwe munhu anozvida). Iparadzanisa mapuroteni uye whisk it ne shuga muhutu hwakasimba, kuwedzera vanilla shuga uye kubatanidza zvese zvinoshandiswa pakuzadza pamwe chete. Iyo yakanyiwa yakakonzerwa yakaiswa mukati mutsvuku hwakatsetseka 5-7 mm thick. Nenzira iyo, zita remasipire avo rakagamuchirwa nekuda kwekupararira kwakadaro kwemuedzo, mumusi, i.e. akaonda kwazvo. Kushandisa saucer ne-diameter ye 10-12 cm, tinochera mapuranga. Kwehafu yekate, isai pasi pepuniko yekuzadza, sarai hafu yepamusoro yepamusoro uye zvishoma udimbure kumativi. Zvisinei, iyo yekupedzisira inogona uye haina kufanirwa kuitwa, kuzadzwa hakuzoitiza, asi kunonakidza zvinonakidza kubva kumudziyo wakashata.
Nzira yekubika ne kottage cheese? Isu tinoisa sophers pamakwenzi akaiswa mafuta (sechinhu chisarudzo, pamapepa emapepa) uye uzvitumire kuhovheni inopisa kusvika madigiri 220 nemaminitsi 15. Tinotora, kuisa iyo yolk ne spoonful yemvura (mukaka unogona), uye kuidzosera kuchoto kuti iite tsvuku. Ita bhenekera, tsvina, uye pasi payo - tete, kuzora mvura. Mmm, iwe unonyorera iminwe yako ... Asi pane sopor zviri nani zuva rinotevera, saka vanova vakakwana. Kufanana kwakadaro - kubva kuchikoro chechikoro, kwemasenti gumi.
Uya nemudzimai wekottage cheese kubva pfupi
Kune avo vanosarudza bundu rinonyangadza, tinopa imwezve kamukira.
Zvisungo:
Kuedza:
- mafuta - 150 g;
- shuga - 150 g;
- kirimu yakasviba - 6 tbsp. makapu;
- soda - 0,5 tsp.
- upfu - zvinhu zvitatu;
- pini yemunyu.
Kuzadza:
- cottage cheese - 300 g;
- shuga - 3 tbsp. makapu;
- vanilla shuga - 1 tbsp. spoon;
- kirimu yakasviba - 2 tbsp. makapu;
- protein - 2 pcs;;
- manga - 2 tbsp. spoons.
Kugadzirira
Tinokurudzira, tinorova zvose zvakafanana, pamwe chete nemurairo wekare. Asi iwe unogona kuzviisa kune imwe nzira. Tinoparadzanisa mukanyiwa mudiki koloboks uye tinovashandura muzvimakeke nepini. Panguva ino, unogona kukwezva vatsigiri vashoma - vana vanofarira kushambadzira nekukomba. Rega mitsetse isinganzwisisiki, yakagadzirwa nemaoko ake katatu kakawanda zvinonaka! Uye kana mwana wako kottage cheese asingadyi mune chero ipi zvayo, sophers inogona kuva nzira yakanakisisa yekubuda.
Zvadaro zvose zviri maererano nechirongwa. Isa kuzadza, zvishoma nezvishoma kuvhara kumativi, uye-muchoto. Mukuzadza iwe unogona kuwedzera zermon zest, mazambiringa akaomeswa, michero yakakonzerwa, apricots akaomeswa, cherry dzakaomeswa. Iyo tambo inonakidza, inowedzera, asi iyi inyaya yakasiyana zvachose!