Imwe nzira yakanakisisa kune marinated masango mushroom uye zvakasiyana-siyana zvekukohwa mushonga zvakasanganiswa huster mushroom. Mukuwedzera, pamwe nekushandiswa kwakadaro kubika, zvipisidzo zvose zvinosangana nekudya miti yakasanganiswa yemasango zvinoderedzwa. Uine oyster mushroom, iwe zvechokwadi haungatori chepfu!
Pasi pemapapiro edu tichakuudza kuti ungakurumidza sei uye kunonaka marinate oyster mushroom kumba. Kana iwe uchida mushwa, ipapo iwe uchada kufadza iyi.
Marinated mushroom ye oyster mushroom - recipe
Zvisungo:
- oyster mushroom - 1 kg;
- munyu mukuru - 60 g;
- granulated shuga - 25 g;
- tafura yevhiniga 9% - 15-20 ml;
- peas wepepuru tsvuku - 9-12 pcs;;
- amburera nembeu.
Kugadzirira
Oyster mushroom anoshambidzwa, akachekwa kuita zvidimbu zvemasikirwe akaenzana uye akaiswa mumvura mana kana mashanu. Wedzera maambura eguira, dururira mvura pedyo nechokumusoro kwepani, ichidziya kumota, udira mukati mega shuga, munyu uye usanganise kuti uparadze machira ose. Kudavira, the brine inofanira kunge isina munyu. Zvino wedzera vhiniga uye umire pamota anononoka kwemaminitsi makumi maviri kusvika mashanu. Regai mushwa ufare mukati mepukisi, uye ugoenda mugirazi midziyo, pamusoro payo purasitiki, pfukidza nemabhandi uye uise mufiriji kwemaawa makumi mana nemana.
Inokurumidza uye inonaka sei marinate oyster mushroom kumba kwemaawa mashomanana?
Zvisungo:
- oyster mushroom - 950 g;
- munyu mukuru - 30 g;
- granulated shuga - 15 g;
- vhiniga muimba yokudyira 9% - 75 ml;
- mvura - 550 ml;
- peas ye sweet pepper - 9-10 pcs ;;
- Bay mashizha - 3 pcs.
Kugadzirira
Apo patinotanga kutora ma cherries, tinoaashamba zvakanaka pasi pemvura inoyerera uye tinoita kuti vade. Muchengetedze, tsvaira mumvura, uwedzere munyu, uite kuti upinde, udire muvhiniga uye uise yakagadzirwa mushwa. Birai zviri mukati mezvokudya kwemaminiti makumi maviri mumoto wakanyarara. Maminitsi mashanu kusati kwapera kugadzirwa, kuwedzera shuga, mashizha emashizha uye mapepa anotapira. Zvadaro, tinobvisa chigadziko nehowa kubva mumoto, regai itonhorere pasi, iende nayo mubhodhoro pamwe chete ne marinade uiise mufiriji kwemaawa mashomanana. Mushure menguva yewa mushroom, unogona kuedza.
Marinated oyster mushroom ane juisi
Zvisungo:
- oyster mushroom - 550 g;
- munyu mukuru - 0.5 tbsp. makapu;
- granulated shuga - 0.5 teaspoons;
- vhiniga muimba yekudyira 9% - 15 ml;
- mafuta ezvirimwa - 70 ml;
- mvura 100 ml;
- peas wepepuru tsvuku - 9-12 pcs;;
- buds of carnation - 2-3 zvidimbu;
- Bay mashizha - 2-3 pcs .;
- juice imwe yemon;
- garlic - meno 4-5.
Kugadzirira
Veshenki akageza, kupa mvura, uye akacheka kuita zvidimbu zvidimbu. Muchikwata ichi, funganisa mafuta emafuta, vhiniga, mvura, juisi yemonimu, uwedzere munyu, pepper peas, marinari, mashizha, mashizha e-laurel, pre-cleaned uye yakanyanyisa garlic, kupisa mashoma kusvika kubikira nekubika kwemaminitsi gumi. Oyster mushroom inowanikwa mukapu yakakodzera kana saucepan, inya marinade kuburikidza necolander, kupisa moto, kupa tumota, nekubika kwemaminitsi gumi. Mushure mokupedza kukonzera kwakakwana kwewa mushroom, zvichaita kuti uedze.
Marinated oyster mushroom ane apple cider vhiniga - kukurumidza kuwanikwa
Zvisungo:
- oyster mushroom - 950 g;
- munyu mukuru - 3 tsp.
- granulated shuga - 3 maaspuni;
- apple vhiniga - 100 ml;
- mafuta ezvirimwa - 100 ml;
- mvura - 1.5 litita;
- peas wepepuru tsvuku - 7-9 pcs;;
- peas of sweet pepper - 3-5 pcs;;
- Bay mashizha - 2-3 pcs.
Kugadzirira
Shambai oyster mushroom, kana zvichidikanwa, bvisa makumbo, zvigurwa muzvidimbu uye uise mukapu. Tinodurura mumvura, shandisa munyu, shuga, vhura vhiniga, shandisa mapepa emucheka mutsvuku uye anonhuhwirira, mashizha emurairi uye kubika mushure mokuzadza zvakakwana pamoto unoenzanisa kwemaminitsi makumi maviri. Ipapo tinobvisa chigadziko nehowa kubva mumoto, regai itonhore pasi zvachose, ichiendese muzvigadziko zvegirazi pamwe chete ne marinade uye uiise mufiriji yeusiku. Iwe unogona kuedza mushwa mangwanani.