Hyssop herhi - mishonga yemishonga uye zvinopesana

Hyssop inomera yakasiyana-siyana, nokuti inogona kushandiswa sechishongo chekushongedza, zvinonhuwira zvezvokudya zvakasiyana, uyewo chigadziro chemafudzi evanhu. Mune vanhu vanhu simiti ino inonziwo bhururu reSt. John's wort. Kushandiswa kwehisopi kwaizivikanwa munguva yekare, uye masayendisiti emazuva ano ave atosimbisa zvesayenzi nzvimbo dzechimiro.

Hyssop herb uye zvayo

Iyo yakasiyana nemiti iyi inokonzerwa nekuumbwa kwayo, naizvozvo mishonga ine tanins , mafuta anokosha, resin uye flavonoids. Mumwe haagoni kukundikana kucherechedza kuvapo kwehuwandu hwe ascorbic acid. Kukura chimiro ichi panzvimbo yako, iwe unogona kuva nekugadzirisa mishonga yezvirwere zvakawanda zviripo.

Kuporeswa kwehushi yehisopi:

  1. Chinhu chinokanganisa hutano hwehutano hwekudya, sezvo hunosimbisa kusimbisa dumbu, kunovandudza chido, kunobvisa magasi uye kunobatsira kuti chikafu chigodzwe zviri nani.
  2. Iyo ine simba rinopesana, iyo ine zvakasiyana-siyana zvemigumisiro. Inobatsira husopi kuti itarame nehutonho, utachiona hwe staphylococcal nezvimwe zvirwere.
  3. Izvo zvinofanira kuonekwa kuti kukwanisa kwemiti kushambidza muviri wezvipembenene zvakasiyana-siyana, sezvo ine zvinyorwa zvisingaiti.
  4. Inobatsira michero yemiriwo hyssop inofananidzwa nekwakwanisa kwayo kuita zvakanaka kuita basa remagetsi emagetsi. Kuvhiringidzika uye mishonga yemakwenzi kunobatsira kuderedza kushushikana, kudzorera pfungwa, kuvandudza uropi hunoita basa uye kurara.
  5. Chimiro chinobatsira vakadzi kuti vadzidzise marangiro, uye nekuguma kwemazuva kuti vatarisane nematombo. Mukuwedzera, muto wehisopi ndiyo yakanakisisa yezvigadzirwa zvinogadzirwa zvinovandudza chiganda cheganda.
  6. Nekunoshandiswa kwemukati, iyo nzvimbo yemafuta anokosha ehisopi inotarisirwa kukurumidzira kuporesa kwemavanga, kupisa uye kunyange matambudziko makuru. Mukuwedzera, izvi zvinobatsira kurarama nemagetsi uye kubvisa zvinyorwa. Mafuta anokosha ane antitoxic, bactericidal, antipyretic, diuretic uye antispasmodic effect.
  7. Inokurudzirwa kushandiswa nekutonhora uye maroni akasiyana-siyana, sezvinoita uswa hunobatsira kupupuma uye kubvisa kupisa. Hyssop inodzivirira kuitika kwezvinhu zvinowedzera mumapapu uye sinus nasal.
  8. Une chimiro chinopisa, chinobatsira kubvisa jecha iri muitsvo uye kuratidza kushandiswa.
  9. Kuteerera kumiti ndeyevanhu vanoda kuora muviri, nokuti inobvisa kusviba kwakanyanya kubva mumuviri uye inovandudza metabolism .
  10. Yakabatanidzwa mune zvakagadzirirwa, mafuta anokosha anogadzirisa zvirongwa zvakawanda uye zvirongwa mumuviri. Vanobatsira kubvisa kutuka, kuvandudza uropi hunoita uye kusimbisa kusagadzikana. Mukuwedzera, oiri inovandudza simba rekugadzirisa muviri.
  11. Kuvonga nekuvapo kwe flavonoids, zvinokwanisika kuderedza kuwedzera kwemasvingo ane hutachiona uye kuwedzera inzwi ravo. Mukuwedzera, kupararira kweropa kwakajairika, uye kunyanya mune zviduku zvinokwana.
  12. Kuvharirwa kwechirimwa kunoporesa maronda uye antimicrobial effect, saka, zvinokurudzirwa kuti zviishandise pakuvapo kwemaonda uye kunyange purulent zvipembenene.

Zvakakosha kuziva kwete chete mishonga, asiwo zvinopesana nehisopi yemiriwo, nokuti haina simba ine chepfu. Usati washandisa, zvinokurudzirwa kuti unoshanyire chiremba kuitira kuti iye asarudze dhiyo yakakodzera zvichienderana nemiganhu yemuviri wega. Zvinorambidzwa kutora uswa kwenguva yakareba uye muhuwandu hwakawanda, sezvo izvi zvinogona kukonzera kupisa. Contraindications inosanganisira zvinetso neitsvo, hypertension uye kuwedzera acidity yemudumbu. Iwe haugoni kutora hyssop wega kune vana vasati vava nemakore gumi nemaviri, pamwe chete nevakadzi vane pamuviri uye vanoyamwisa.