Nguva ipi yekuunganidza gavakava?

Sezvo gavakava rinokura kunenge kwose kwose, ichi chinhu chinoshandiswa mumishonga chinonyanya kuwanikwa, icho hachideredzisi kukosha kwayo. Uyezve, gavakava rave richionekwa semashiripiti kubva kumazuva ekare, uye nhasi, inozivikanwa semishonga yesayenzi, inoshandiswa kugadzirira mishonga yezvirwere zvakawanda. Asi hazvina kudikanwa kutenga mari kubva muguva mu pharmacy - zvinogona kuitwa nemaoko, izvo zvinomera zvinoda kukohwa zvakakodzera. Funga apo inokurudzirwa kuti itore gavakava nokuda kwemishonga, uye kuti inofanira kuomeswa sei.

Ndeipi nguva yekuunganidza gavakava yekuporesa?

Zvinofanira kuonekwa kuti mishonga yemagariro inoshandisa imwe yemavanga emarudzi - gavakava , kuumbwa uye dzimba dzaro dzakanyatsodzidza. Nokudaro, munyaya ino tichataura pamusoro pekuunganidza uye kuomeswa kwekugadzirira kwemishonga gavakava rinorwadza. Izvi zvinomera zvinoratidzirwa nemucheka we-grayish-sirivha wemashizha uye mashizha, anounganidzwa mumabhasikiti nemaruva machizha, anoratidzwa nekunhuhwirira kunonhuwira uye kunonaka kunorwadza.

Sezvaunoziva, kukohwa kwemishonga yemishonga kunofanirwa kuitwa mune imwe nguva, apo huwandu hwezvimiti mavari huri nani. Nokuda kwegakava panguva yakadai seviri: mushure mokutunga uye panguva yekufamba. Pamberi pemimuva, panguva yemafuta (May-June), mashizha emuti wacho anodyarwa, mairi anofanira kudimurwa pasina petioles. Kana gavakava rinoputika (July - August), kukohwa mapepa ane mashizha emiti, ezvicheka netambo yakareba masendimita makumi maviri nemaviri, pasina mashizha akaoma. Zvakakosha kuti uve nenguva yekuunganidza gavakava musati maruva aita rima, kuva maruva.

Paunogadzira gavakava rinorwadza zvakare rinofanira kufungisisa mazano mazhinji:

  1. Kuunganidzwa kwezvinhu zvakasiyana-siyana kunofanira kuitwa munzvimbo dzakachena munzvimbo dzakachena, kure nemakondani ekudyara, magwagwa, migwagwa.
  2. Nokuti kukohwa kusarudza zuva rakaoma, zuva, apo mbeu dzichaoma nedova.
  3. Zvirimwa mushure mekukohwa hazvidi kugezwa.
  4. Yakasvibiswa kwazvo kana chirwere cheuswa kunotora hachina kukurudzirwa.

Nzira yekugadzira gavakava sei?

Izvo zvakagadzirwa zvitsvuku zvinofanira kuomeswa pakarepo, zvakapararira pamapepa tsvina yakaonda kana kuti yakasununguka mumucheka wicker. Kuchema kunowanikwa mumhepo mumumvuri (muimba yepamusoro, pasi pechidzitiro) kana mumumisiri pane kutonhora kunenge 40-50 ° C, uye uswa hunodiwa kuti udzoke. Sarudza kuti iyo yakasvibirira yakagadzirira, iwe unogona kuburikidza nechiyero chebrittleness: iyo inofanira kuvhara, uye mashizha anenge ashandiswa kuva mupfu. Chengeta gavakava rakaomeswa mumapuranga, mumatanda kana mumucheka werineni, zvakavharwa zvakasimba.