Schnitzel - chikafu chekudya cheAustria chikafu, icho chine chitete chakaonda, chisingabatsiri mu batter uye chakabikwa mumafuta anopisa. Ichi chikafu chiri chakakwana nokuda kwekudya kwemasikati uye kwemasikati.
Nzira yekubika schnitzel kubva munguruve mune ganda rinopisa?
Zvisungo:
- Nehomba yenguruve - 400 g;
- upfu - 60 g;
- mafuta ezvirimwa - 100 ml;
- zvinonhuwira .
Kugadzirira
Chikafu chisati chagadziriswa, chicheneswa mafirimu, chakashambidzwa uye chakaomeswa netauro. Zvadaro tema hove inopinza fiber muzvidimbu zvakasiyana. Chikamu chimwe nechimwe chakafukidzwa nefirimu yezvokudya uye chinorohwa zvishoma nezvishoma nechando chekicheni. Nyama yakagadzirirwa isu tinonamatira kumativi ose nehomwe yepepa. Mu pialok tinodururira upfu uye tapeta schnitzels. Muchiri rinopisa rinodurura mafuta emiriwo uye unopisa kwemaminitsi anoverengeka. Ipapo tinoisa nyama uye fry kwemaminitsi mashanu kune rumwe rutivi. Maminetsi mashomanana kusati kwapera kupera, tinodurura schnitzels kuti tateve.
Recipe yegorosi schnitzel muchoto
Zvisungo:
- nguruve yehembe - 600 g;
- mayonnaise - 4 tbsp. makapu;
- mafuta ezvirimwa.
Zvokudya:
- evha - 1 pande;
- upfu - 3 tbsp. makapu;
- munyu - 1 teaspoon.
Kugadzirira
Nyama inoshambidzwa, inodururwa uye ichichekwa mudimbu uye yakareba 2 masentimita. Zvadaro fukidza nefirimu uye urege kurohwa. Mushure mokunge tashaya chikamu chimwe nechimwe che mayonnaise nekuchiisa kunze kwemaminitsi makumi matatu mufiriji. Nokudya kwekusanganiswa mumudziyo weupfu nemunyu, uye mune imwe jira rinoputika mazai. Pickled schnitzels inotanga kuiswa muupfu inosanganiswa, uyezve muzai uye kuisa pepa rebibi, rakakanyiwa nemafuta. Isu tinotumira ndiro kuhovheni uye tinokanganisa pakushambidza kwemasero 200. Yakagadzirirwa-schnitzel inoshamisa zvikuru inotapira, yakasviba uye inonaka inonaka. Tinoshumira iyo inopisa nemupiro wega wega uye mutsva yakachena.
Chopped pork schnitzel
Zvisungo:
- bulb - 1 piece;
- nguruve - 700 g;
- Evha - 2 zvidimbu;
- zvinonhuwira;
- mafuta emiriwo - 100 ml.
Kugadzirira
Saka, pakugadzirisa schnitzel, tinowana inguruve kubva firiji nguva isati yasvika uye inoiparadza. Mushure meizvi, shambidzai nyama nekuisima. Zvadaro taurai inguruve mumakumbo maduku, muise mumudziyo wakadzika uye muwedzere kunonaka. Uyezve wedzerai huku yakasvibira mazai uye anyanisi, yakakanyiwa uye yakagadzirwa zvakanaka. Isu tinofugama zvakanaka ne spoon, fomu kunyange schnitzels uye tigozviparadzira pane frying pan inopisa nemafuta. Fry the schnitzels kwemaminitsi mashanu kune rumwe rutivi uye pakarepo wakashandira patafura neine chero ipi zvayo isina kuchena paunonzwisisa.
Schnitzel wekorosi mune imwe mhando
Zvisungo:
- Schnitzel wepork - 2 zvidimbu;
- zvinonhuwira;
- mafuta ezvirimwa.
Zvokudya:
- evha - 1 pande;
- upfu - 1 tbsp. spoon;
- mukaka - 2 tbsp. makapu;
- pasi crackers;
- cheese - 50 g.
Kugadzirira
Schnitzel akacheneswa zvakakwana mumvura inoyerera, akaomeswa pamucheka, akafukidzwa nefirimu uye akarohwa zvishoma nenyundo. Muchivharo chakadzika, kusanganisa mukaka nemazai, kanda zvinonhuwira uye gadzira chekisi imwechete pane isina kudzika