Kubva muzvinyorwa zvedu iwe udzidza kugadzira koliflower mu batter. Inflorescences ane mvura yakawanda, ine ruvara rune simba. Nebatsiro rebatter, kuchinja mapeji ayo, nguva imwe neimwe paunowana tariro yakasiyana yekabikwa yakagadzirwa.
Nzira yekuita sauce yeholiflower?
Sezvokutanga yeholiflower, zvinogona kunge zvakajeka seyii yakarova nemunyu, kazhinji nekuwedzera kweupfu, uye miviri yakaoma kune iyo, zvichienderana nekunakidzwa kwako, unogona kuwedzera zvinonhuwira zvakasiyana, nguva, cheese, miriwo yakasviwa uye kunyange mimwe miriwo yakasvibiswa . Nheyo ye batter inogona kunge isiri mazai chete, asiwo mazai emisi, mvura ine carbonate, doro nezvimwe zvinoshandiswa. Pasi pemapapiro edu tichakupai mamwe maitiro e-batter uye tinokuudza kuti fry cauriflower mairi sei.
How to fry the cauliflower in the batter?
Zvisungo:
- koliflower - 350 g;
- mishonga yakanatswa mafuta;
- mutsva magidhi e dill uye parsley;
For batter:
- mvura 125 ml;
- kefir - 125 ml;
- flour yegorosi;
- turu - 10 g;
- asifoetida - 7 g;
- mutsva mutsva mutsvuku - kuvira;
- munyu - kuravira.
Kugadzirira
Ratidza huriflower rinoshambidzwa nemvura inotonhora inopisa uye inoparadzaniswa muzvikamu zviduku (inflorescences). Tinovhenganisa kefir uye tinotonhorera, mvura yakabikwa uye zvishoma nezvishoma tichidurura upfu hwakasvibiswa, tinozadzisa kusagadzikana kwebatter, yakafanana nehadha yepancake. Zvino wobva wawedzera munyu, tsvaga pasi pepuru tsvuku, turmeric, asafoetida uye fungisisa zvakazara.
Paridza kirikadzi mubatter uye, tichibatanidza, tinoedza kuvhara pasi rose rezvirimwa nayo. Dururirai ganda rinopisa nemafuta egorosi uye nzvimbo pairi inflorescences mu batter, muchivaisa mumutsara mumwe. Fry kubva kumativi ose, nguva nenguva kutendeuka, kusvikira yakagadzirira uye yakasununguka.
Yakagadzirira kudya yakasanganiswa nemishonga yakachena yakasanganiswa uye inofara.
Koliflower mu batter muchoto
Zvisungo:
- koliflower - 850 g;
- bhangi - 20 g;
- chingwa chimedu - 85 g;
For batter:
- evha vatsvene - 2 pcs;;
- hupfu hwegorosi - 30 g;
- tsvina - 7 g;
- ivhu repepuru tsvuku - 7 g;
- dzakaomeswa zvinonhuwira zvitsvuku - 7 g;
- mutsva mutsva mutsvuku - kuvira;
- munyu - kuravira.
Kugadzirira
Wakasaridzwa yakashambidzwa yakakamurwa kuva munhu mumwechete inflorescences uye yakabikwa mumvura kusvikira hafu-yakagadzirirwa. Whisk mazai evai nemunyu kusvikira mhutu, kuwedzera pasi paprika, turmeric, tsvina yakasvibiswa pasi, mashizha akaomeswa akaomeswa, hupfu hwegorosi uye kusanganiswa.
Inflorescence ye cauliflower mackamel yekutanga mu claret, ndokudya chingwa muzvigunwe uye kuisa muhuwandu hwehupfu hwekubika. Sarudzai ndiro inotanga kusvika 195 degrees oven kwemaminitsi makumi maviri.
Koliflower in batter mu multivark
Zvisungo:
- koliflower - 850 g;
- mafuta omuorivhi - 85 g;
For batter:
- chicken egg - 1 piece;
- hupfu hwegorosi - 75-100 g;
- mineral water water sparkling - 100 ml;
- Curry - 10 g;
- pepper inotapira inoputika - 5 g;
- tsvuku tsvuku tsvuku - 7 g;
- coriander - 1 bunch;
- munyu - kuravira.
Kugadzirira
Iroliflower, yakashambidzwa nemvura inotonhorera, yakakamurwa kuva inflorescences yepakati mashizha. Mune simba rehuwandu hwemagetsi tinodurura mazana maviri emamiriyoni emvura, inflorescences inowanikwa mumudziyo wekubika pamusoro pemhepo uye tinotanga pachigadzirwa iyo "Steam cooking" kana kuti "Steam" zvichienderana nemuenzaniso wejecha rako uye sarudza nguva yemaminitsi mashanu.
Tinotora kabichi kunze kweplate, tsvina mvura kubva kune multivark uye usuke ndiro nemvura.
Bhatanidza mapurika, curry, pasi pepuru tsvuku, fambisai mazai uye mushoma kuirova pamwe chete nezvinonhuwira, kuwedzera munyu. Zvadaro mudira mukati memazimbe emvura, edza cilantro yakakoswa uye musanganise. Tinodurura furafu shoma shoma uye tanga kuuraya, kusagadzikana kwakafanana nekrimu yakasviba uye isina hupfu hwemafuta.
Isu tinoshandura masiki kukereke, kuisanganisa, kuedza kuifukidza ne-inflorescences yemiriwo kubva kumativi ose, uye isu tinosarudza ndiro iyo mukana wehuwandu hwemiti, inotanga kudira mafuta yemiriwo. Tinosarudza iyo "Baking" kana "Frying" mamiriro ezvinhu pachigadziro uye kumira, nguva nenguva, kutora muromo wakanaka-kudiridza kumativi ose.