Kurongedza tsika dzechikafu Easter kubika inokosha uye inofarira zvikuru nguva yekutambidzwa pasati yemazororo. Tinopa mapeji akawanda emakeke echitsva uye tinoda kukuudza kuti ungagadzirira sei zvakanaka.
Sugar fudge ye Easter cake
Zvisungo:
- shuga yakanaka - 450 g;
- kunwa mvura - 230 ml;
- citric acid - 1/4 tsp.
Kugadzirira
Kunwa mvura inodururirwa mumudziyo wendarira, udira mukati maro chiyero chakanaka cheshuga yakanaka ndokunyatsogadzirisa, kuisa zvinhu zvose pane zvakaputirwa sekaplate plate. Paunenge wabiya uchibvisa chisina kukodzera froth uye, kuderedza gasi kubika sirasi uye kazhinji inokurudzira. Pangosangosvikika kuti visikiti inotanga kunzwika mune sirasi, isa kumucheto wepasipuni uye udonere mukaiti nemvura inotonhora. Kana sirasi isingakure, asi yakatora sebhola uye inogona kubatwa, zvino bvisa sirasi kubva mumoto uye uite kuti itonhorere. Zvadaro, tinotora chikamu chepasipuni ye citric acid, ichidururira muhurasi yedu yega shuga uye kushandisa musanganisi nemhepo yakakurumidza yakashandura chiputi chidimbu kusvikira ichiwana mutsvuku wakafanana. Iye zvino zvinokwanisika kuisa iyi icing pamahombekando echando uye kupfekedza nehuni inopenya.
Iropepeti yemasipi nemakeke kubva kuhuga yehupfu
Zvisungo:
- shuga yeupfu - 250 g;
- mafuta ane mukaka - 3 tbsp. spoons.
Kugadzirira
Muviri-yakasanganiswa nehuga hwehuga hwakanaka, imwe teaspoon inowedzerwa ichidziya kune inodziya (37 degrees) mukaka wemafuta uye pakarepo unobvarura zvinhu zvose kumeso akareruka, akaoma, akachena. Rudzi urwu runonaka, runotapira sweets tsvuku inofanira kuiswa pakarepo kumaputi akadzikiswa emakeke anonhuwira uye nokukurumidza akasaswa nemishonga yakasarudzwa newe.
Mapuroteni fondant for Easter cake
Zvisungo:
- mazai evha - 3 pcs;;
- shuga yehuga kana shuga shoma - 330 g;
- mbuu - 1 dessert spoon.
Kugadzirira
Yakaparadzana zvakakwana, mapuroteni akanaka akadzivirirwa mazai makuru ehoku whisk pamwe chete nemuvhenganisi kusvikira chichena chakachena. Zvadaro zvishoma nezvishoma, zvishoma nezvishoma zvinotanga kudira shuga yakanaka kana kusviba shuga yakasvibirira, zvichiri kuramba ichishanda semuvhenganisi. Muchikamu chinokonzerwa nehutema mutsvuku, squeeze kunze imwe dessert spoonful yemvura yakachena yemononi uye pakupedzisira inounza iyo yose kune imwe tsitsi, airy state. Isu tinoisa gorosi pamakeke akabikwa uye pakarepo unoshongedza nemararamiro akasiyana-siyana.