Izvi zvinotinhira zvinogona kushandiswa sechinhu chekuda kupi zvako chero muedzo. Kuratidza izvi zvichabatsira zvakasiyana-siyana zvekuporesa kwekuedzwa pamvura kubva munyaya iyi.
Mutsara wekuedzwa pane chebureki pamvura yemaminerari
Pamusana pokugadzirisa kabhoni dioxide uye kutonhora kwayo, mvura yechando yemvura yakaisvonaka inogadzirisa kugadzira mutsvuku uye crispy cheburechny test .
Zvisungo:
- upfu - 420 g;
- mvura 235 ml;
- evha - 1 pande;
- mafuta emiriwo - 45 ml.
Kugadzirira
- Inenge awa imwe chete isati yagadzirirwa mukanwa, isa bhodhoro remvura mufiriji. Mvura inofanira kuva yechando kuti ivimbise kuti gluten yeupfu hairembedze, uye hupfu hunoshanduka kuva yakaonda uye yakasviba sezvinobvira.
- Whisk yei neminwe yemunyu uye udira mvura kune iyo.
- Pakati pemashizha eupfu hwakatsetseka, ita "zvakanaka" uye adururire mukati maro chisanganiswa cheii uye mvura nemafuta emichero. Kubvisa upfu kubva pamadziro e "chitubu", bvisa poda yakasimba.
- Pamberi pokutanga kwekugumburwa, mukanyiwa wakaputirwa nefirimu uye wakabvumirwa kuti ugare kweawa rinenge.
Dhakira dumplings pamvura uye mbiriso
Kana iwe ukakwanisa kuverengwa pakati pevaduku vePoltava dumplings pamusana pekunyora kweyeswa yemasipi , ipapo nzira inotevera inongofanira kuwana nzvimbo mubhuku rako. Airy uye iri nyore, iyo hlama ichava kambani yakanaka yevareniki nekusingaperi chero kuzadza.
Zvisungo:
- mvura 285 ml;
- mafuta - 35 ml;
- mbiriso yakaoma - 5 g;
- piniki shuga;
- upfu - 410 g.
Kugadzirira
- Uyu mbiriso inotanga ne opaire. Yembiriso inoberekwa mumvura inodziya, pamwe nechitsuko cheshuga, uye inodururira muupfu uye kusanganisa hupfu hwekusagadzikana kwekrimu yakamukira.
- Gum inoguma inosara muhuni hwekupupurira, uye inodururira hupfu hwakasara kusvikira iwe uwana pfumbu yakasununguka uye inonamatira.
- Mushure mekurega hupfu huvepo kubva pahafu yeawa, unogona kutanga kupindira nekugadzira.
Dhungwa yemakumbo akabikwa asina mbiriso pamvura
Zvisungo:
- upfu - 385 g;
- mvura 235 ml;
- evha - 1 pande;
- pini yemunyu.
Kugadzirira
- Gadzirai furawa nemunyu, kurovaii mazai uye musanganise yakaoma.
- Kuenda kunokonzerwa nemagumisiro, shandisai hafu yekapu yemvura inopisa uye rambai muchigunzva kusvikira zvigadzirwa zvakabatanidzwa pamwechete.
- Rega pfudzi kuti itonhorere zvishoma, ipapo ramba uchibatana nemaoko kusvikira iwe uwana bhorera rakasununguka.
- Siya mukanwa kwehafu yenguva isati yasveta uye yakagadzirwa.