Imwe yevhisi yakakurumbira zvikuru, pasinei nevezera rake (makore makumi maviri), muumbi wei-yedu yemazuva ano newe, Tobbi Cizzini. Nokudaro, ruzivo rwekugadzirira doro, tinogona kuti, rakanyorwa kubva "kutanga muromo." Iri jira rinonyatsoitika munzvimbo yekodoka yakawanda muBAA (International Association of Bartenders).
Vanhu vazhinji vane zita rejaji iyi pavanonzwa, kunyange kana vasina kumboedza. Sei? Hongu, nokuti kazhinji zita racho rinonzwika muHollywood movies, rinoshamisa, maererano neavo muvaki we "cocktail" Cosmopolitan "aiva Cheryl Cook wokuFlorida. Aifungidzira kuti aida mari yacho kwete kungoita kuti munhu wose afadze, asiwo akayemura kuonekwa kwayo. Yakanga ichitendwawo kuti vodka iyo inhengo yehotera "Cosmopolitan" ndiyo "Absolut Citron", kunyange iye zvino yakagadzirirwa zvakanakisisa pamwe nemamwewo vodka yakakwirira. Paaita chikafu Cheryl Cook akashandisa juisi yemuti newaini "Triple-sec", iyo inonhuwira yemarangi.
Tobby Cizzini akashandura chirevo che "cocktail" Cosmopolitan ", achitora kuti agadzirire" high-quality "liqueur" Cointreau "uye fresh lime juice.
Nzira yekugadzira doro "Cosmopolitan" maererano neshoko rekutanga:
- zvakakosha kudonha girazi re cocktail ne ice rakapwanyika;
- juisi inofanira kukurudzirwa, tisati tadurura mugirazi yekotara;
- zvikamu zvinodururwa mumusana muzvikamu zvinotevera: vodka, doro, jisi;
- rinyorera girasi ye cocktail necheka remon.
Cocktail "Cosmopolitan" kumba
Zvisungo:
- vodka - 50 ml;
- liqueur "Cointreau" kana "Triple-sec" - 25 ml;
- cranberry juice - 50 ml;
- juice - 25 ml.
Kugadzirira
Dzadzai girazi rekudya ne ice rakapwanyika. Ingotonhorera shaker, iyo yatinozunungusa iyo cocktail "Cosmopolitan". Zadzai mazaya nechando kwezvikamu zvitatu.
Dururira muzasi kwekudengenyeka 50 ml yevodka yakachena, 25 ml yewaini yakanyanyisa. Chilled juice inosanganiswa, uye yakawedzerwa kune inokwakuka, muwandu we 50 ml. Tambanudza zvakafanana 25 ml yemamoni kana lime juice. Tambanudza jira iri mumubhedha. Tinokandira ice kunze kwegorozi rekudya uye tinodurura mukati mayo mari yakagadzirira kubva kumusana - tinofanira kuwana imwechete kushumira.
Tinoshongedza girazi re lobster michero, iro riri chikamu chekudya. Muchiitiko ichi iromon kana lime.
Nzira yekugadzirira doro "Cosmopolitan" - bartender yose ine purogiramu yake, uye maonero ake. Chinhu chikuru ndechokucherechedza teknolojia yekugadzirira, uye chibereko chaunoda chinogona kuwanikwa nekusarudza kuenzana uye zvakasiyana-siyana zvezvinwiwa nezvinwiwa:
- juice inosarudza zvakanakisisa zvakasikwa, pasina kusvibiswa kwakanyanyisa, pasi-yakachena jisi inoparadza cocktail;
- usambogadziri juisi yemuti nemashirasi ane ruvara;
- shandisa zvinwiwa zvinodhaka chete.
Zvakanaka, kune maverengeka mapeji ekuti ungaita sei Cosmopolitan cocktail.
Musoro weBritish bartenders association, Salvatore Calabrese, anotenda kuti cocktail yeCosmopolitan inofanira kugadzirirwa maererano neshoko iri:
Zvisungo:
- vodka "Absolute" - 50 ml;
- Cranberry nectar - 10 ml;
- juice - 10 ml;
- liqueur "Cointreau" - 10 ml.
Kugadzirira
Kunyatsodzokorora kugadzirirwa kwepurogiramu yekare.
Uye, kunwa doro "Cosmopolitan", yakagadzirirwa maererano nekayi ino inokurudzirwa nokukurumidza zvakakwana, sekunge kana inopisa inonaka zvikuru.
Saka, ikozvino iwe unoziva nzira yokugadzira "Cosmopolitan" uye fungidzira kuti iwe unogona sei kuchinja huwandu hwayo kubva pane zvinodikanwa uye, zvinenge zvisiri, doro, kune zvakashata uye zvakasimba. Gadzira gorosi "Cosmopolitan" nokuda kwako.
Kuti udzoke zvakasiyana-siyana zvekudya pamutambo wako, mapeji "Pinacolades" uye "Margaritas" achabatsira zvakare.