Chirwere cheCeliac muvana

Chirwere cheCeliac chirwere chisingagumi chinoitika muvana nekuda kwekusagadzikana kune gluten, mapuroteni emiriwo akawanikwa mune zvimwe zviyo, zvakadai segorosi, rye, oats, nebhari. Mukurapa kwemazuva ano, mazwi akasiyana-siyana anoshandiswa kureva chirwere ichi, kusanganisira gluten enteropathy uye kwete chechirwere chinotyisa. Muchirwere chechiliac, gluten inokanganisa kushandiswa kwemakemikari mumukati muduku. Uye chikamu chikuru chechirwere ndechokuti mushure mekuregererwa zvakakwana kubva pakudya kwezvokudya zvine gluten, zvirwere zvekurapa zvechirwere chechiliac zvinonyangarika, uye mamiriro emadziro emukati anowirirwa. Zvikonzero zvechirwere ichi hazvisati zvasimbiswa. Asi zvichida chinhu chinonyanya kukosha chinokonzera kuitika kwechirwere chechiliac mumwana chikonzero chekuberekwa.

Chirwere cheCeliac muvana - zviratidzo

Sezvo mutemo, chirwere ichi chinoratidzwa kwekutanga kune vana vane makore matanhatu kusvika kumakumi matanhatu, nokuti panguva ino apo kuiswa kwezvokudya zvakakwana, zvikurukuru, michero ine gluten, inotanga. Zviratidzo zvikuru zve chirwere chechiliac ndezvekuti:

Chirwere cheCeliac muvana - kurapwa

Chikonzero chekurapa chirwere chechiliac muvana kuratidzira kudya kwakasimba, umo michina ine gluten yakabviswa kubva mukudya kwevana. Izvi zvinosanganisira: chingwa, pasita, pastries, ice cream, pamwe chete nemasseji, nyama yakagadzirwa nemiti yakagadzirwa uye zvimwe zvinhu zvinogadzirwa nemakwenzi. Usanetseka, mwana wacho haazorambi ane nzara. Iko kune michina yakawanda inobvumidzwa kushandiswa nehosha yeecliac:

Vana vari pasi pegore rimwe chete, munyaya yekureva zviratidzo zvekushungurudzika kwemagetsi, inofanira kumira kuiswa kwezvokudya zvakakwana kwenguva yakati. Mune nguva ino, mwana ari nani kupa mishonga yakagadziriswa inenge ine mukaka wemhou ye hydrolyzed or soy mixtures. Mushure mekuvandudza mamiriro emwana wacho, unogona kupinda muchero usina-gluten.

Uyewo, nekuwedzerwa kwechirwere kushandisa basa repancreas nechiropa, gastroenterologist inogona kushandisa fermentotherapy. Sezvo mutemo, microspheres inokurudzirwa. Mukuwedzera, mari inorayirwa kuti idzorere hutachiwana hwemuviri hutachiona hwechibereko-probiotics. Vanorayirwa kuti vatore, sezvinenge munguva yekuwedzera, uye nekuda kwekudzivirira zvinokonzerwa 2-3 nguva pagore.

Tichifunga nezvekudarika kwekudya uye kudyiwa, zvakakosha kuyeuka nezvekuzadzwa kwekushaiwa microelements uye mavitamini, izvo zvakakosha pakushanda kwemaitiro ose nhengo dzomwana. Chokutanga, chikafu chomwana chinofanira kunge chakanyatsogadzikana, pasinei nekupikisa kwezvimwe. Uyewo, zvinotenderwa kushandisa vana vemaintivitamin complexes, izvo chiremba anofanira kusarudza zvichienderana nezera uye mamiriro emwana.

Chinonyanya kukosha, chinofanira kuyeukwa kuti varwere vane chirwere chechiliac vanofanira kuomerera kune kudya kweguten-muhupenyu hwavo hwose. Chero munyaya iyi, chirwere chacho hachizowedzerwa, uye mwana achararama hupenyu hwakakwana, izvo hazvisiyane nehupenyu hwevana vane utano hwakanaka.