Chihirtma kubva kunhu isu inonaka uye ine chiedza chekudya cheGeorgia, iyo yakagadzirirwa kwazvo, asi chigumisiro chichakufadzai. Inokonzerwa nemucheka wekuku uye zvimwe zvigadzirwa zvaunogona kutenga zviri nyore muchitoro. Ngationgororei nemwi kuti tingagadzira sei nyama yekuku kubva kune huku uye kunamatira mhuri yose.
Chihirthma chicken recipe
Zvisungo:
- mvura yakabikwa - 2,5 litita;
- huku - 500 g;
- bulb - 1 piece;
- lemon - 1 piece;
- mafuta ezvirimwa - 50 ml;
- hupfu hwegorosi - 3 tbsp. makapu;
- Ezira - 3 zvidimbu;
- zvinonhuwira;
- fresh parsley - 0.5 bunch.
Kugadzirira
Tinoshandisa huku, togeira uye nekucheka nyama muzvidimbu. Mushure mezvo, tinoisa mukaini, tiizadze nemvura uye uise ndiro ndiro pamoto. Apo sopu inopisa, bvisa zvakanyanyisa tsvina, kuderedza gasi, kuvhara uye kubika kusvikira wakabikwa, udira kuvira kwako. Isu tinosuka anyezi, tsvina yakaisvonaka uye tinoipfuura pairi yakanatswa mafuta kusvikira zvinyorova. Yakagadzirirwa huku nyama inotorwa kubva mumucheka, isa pa plateti uye uende kunotonhora.
Panguva ino, tinopwanya mazai mumudziyo, vanyengedze zvishoma ne whisk uye vasafa nemuto wemamuro. Onion roast inoshandiswa kuhote, ichisiya mafuta ose akawandisa mune ganda rinopisa. Hupfu ishoma yakabikwa, asi usapisa, kuitira kuti irege kuchinja maruva ayo. Zvadaro tinodurura girazi remukoko wekuku uye tinowedzera kusanganisa whisk kuitira kuti pasava nemafomu.
Tinobvisa pani kubva pamoto, kuisa ray yakabikwa, upfu, kuisa midziyo zvakare pamoto uye kubika muto kwemaminitsi mashanu. Zvadaro, dururira zvakanyatsovewa mazai ane juimu, fonganisa zvakazara, dzopa zvakare kubika uye kubvisa kubva pamoto. Kana zvichidikanwa, wedzera ndiro kuti unwe. Chika nyama inoparadzana kubva pamapfupa uye kana inoshandiswa patafura, kutanga tinoparadzira ndiro ye nyama mumapandeti, uye kumativi ose tinodurura muto, kusaswa nemishonga yakakoswa yakawanda uye kunongedza muto wechihirtma kubva kune huku nekamu.
Chihirtma kubva chicken muGeorgia
Zvisungo:
- Bhobhoni - 6 Zvidimbu;
- chicken - 1 piece;
- chicken egg - 5 pcs;;
- waini yewaini - 1 tbsp. spoon;
- gungwa munyu - kuvira.
Kugadzirira
Saka, kugadzirira chikafu ichi, tinotora huku, tiitore, tishambidze, tiiwese netauro uye tivei muzvidimbu zviduku. Isu tinosuka bhuru, tanyora zvishoma, tiise pamwe chete nenyama muguchupu uye simmer pasina mvura pane zvishoma zvishoma moto. Kana huku husina mafuta, fukidza mvura shomanana mupani kuitira kuti hapana chinopisa. Apo nyama inenge yakagadzirira, inodururira anenge magirazi gumi emvura, munyu kunonora, kuposera tambo yekambo ye coriander nemidzi uye kuinyura pamusana wekupisa, nguva nenguva kutora mutezo nehutu.
Mushure memaminitsi gumi, bvisai huku kubva mumucheka uye muise mumudziyo wakasiyana, uye murasire mashizha. Bhu rakanyatsonyatsonyorwa kuburikidza ne gauze uye kukanda kunze ray. Zvadaro, tora mazai, iparadzanise majeka kubva kumapurotini uye whisk wekutanga musanganisi nekukurumidza kusvika newaini yewaini. Zvadaro tinotanga chicken yolks mumucheka mutsara kuitira kuti varege kuisa. Tinodururira ndiro mundiro uye tinoisa imomo chicken, podsalivaya soup kuvira.
Chihirtma kubva kune huku nefuroni
Zvisungo:
- chicken - 1 kg;
- bhuru - 2 zvidimbu;
- waini chena vhiniga - 2 tbsp. makapu;
- coriander - 1 bunch;
- safironi pasi - 1 tbsp. spoon;
- upfu - 2 tbsp. makapu;
- juice juice;
- zvinonhuwira;
- yolks - 3 pcs.
Kugadzirira
Saffron inodururira mvura shoma shoma uye inobva yaenda. Isu tinoshamba chicken, tiise
Ipapo tinokanda mashomanana mapuranga mumudziyo wakasiyana uye oita kuti ifare zvishoma. Mushure mezvo, tinosima hupfu mukati maro uye tinodurura musanganiswa unoguma shure, tichikurudzira nguva dzose. Chilled chicken akachekwa kuita zvidimbu zviduku, chikanda mumushonga, uwedzere munyu, uwedzere cilantro, kushungurudzika kwemaini uye kuvhara nevhiniga. Isu tinopisa muto wechihirthm 2, dururira pamadziro akadzika uye ushumire kwemasikati.