Kudya zvokudya zvine utano uye hune utano chido chechisikigo chemunhu chero upi zvake, asi nanhasi zviri kuoma zvakaoma kuwana zvokudya zvakachengeteka, saka tinofanirwa kubika chimwe chinhu isu pachedu. Tichakubatsira kuti udzose zvombo zvekudya zvekumba, uye uudze iwe kugadzirira cheese chese kumba.
Kuita musha unoitwa cheese
Kugadzirira cheese yakagadzirwa kubva kuCottage cheese inzira yekureruka uye yekambanikidzi yakaoma, asi tichaedza kuita kuti zvive nyore sezvaunogona iwe kuitira kuti iwe unogona kufadza mhuri yako nechinotapira chinogadzirwa.
Zvisungo:
- mukaka wemhou - 0.5 litita;
- cottage cheese - 500 g;
- bhotela - 50 g;
- munyu, soda - 0,5 tsp.
Kugadzirira
Kunyatsovhara kottage cheese uye kuwedzera kune mukaka wakabikira, kubika musanganiswa pamoto muduku kwemaminitsi gumi, uchikurudzira nguva dzose (iwe unogona kurega kana iwe uchida kuwana chekisi rakaoma). Pasimbi colander, kana gridhi, tinoisa pajai maviri, kubva kumusoro tinodurura zviri mukati payo. Rega mvura inonaya kweminiti inenge imwe, uye zvinyoronyoro rutsire mhedha yejairo uye shingairira zvakasvibirira kubva mumvura yakasara. Itai zvakare muhombodo, shandisa munyu, soda uye bhotela rakanyorova, richengetedze pamoto muduku, zvichiita kuti maminetsi 1-2 avepo (kusvikira yatanga kumira shure kwepani). Rega cheese musvike kusvika kutonhorera yepamusoro uye ipe iyo yakakodzera maitiro. Tinoisa cheese mumidziyo, kunyorerwa namafuta, uye kuchiisa kwemaminitsi makumi maviri mufiriji. Iyi cheki yakagadzirwa kubva kuCottage cheese inonyatsonyungudutswa muchoto uye yakakosha ye saladi uye sandwiches.
Cream cheese kubva kuCottage cheese
Cream cheese inofarira kudya kwevana vakawanda, asi chechi dzekudya dzinowanzoreswa nevadziviriri uye thickeners zvinogona kukuvadza muviri unokura. Dzimba-yakagadzirwa yakagadzirwa cheese iri nyore kugadzirira uye inonaka kune iwe nemwana wako.
Zvisungo:
- mafuta cottage cheese - 500 g;
- evha - 1 pande;
- mafuta - 100g .;
- munyu - 1 teaspoon;
- soda - ½ tsp.
Kugadzirira
Zvose zvinosanganiswa zvinosanganiswa uye zvinorohwa nemuvhenganisi kusvikira zvinotapira. Tinoisa bhajiro remvura: Zadza hopu huru ne 1/3 yemvura, pamusoro payo nembiya inofanana nehupamhi, uye isa cheese chedu muiri. Pasina kunonoka kukurudzira, tinoramba tichigeza mvura yedu yekushambidza yatichaita cheese kwema 5-6 maminitsi. Mushure mezvo, tinosvina chero dhishi nebhokisi uye tinodururira mashoma mukati maro. Siya cheese yedu mufiriji kwemaawa gumi nemaviri kuti iome.
Kana uchida, muhukuru unogona kuwedzera greens, ham kana mushroom. Musha wedu curd cheese wakagadzirira!
Low fat homemade cheese
Kudya haisi chikonzero chokuramba zvaunofarira, kunyanya kana zvasvika kune cheese. Zvigadzire neRicotta yakagadzirwa kumba, zviri nyore kupararira pane yega yega yega kana kuwedzera kune yako yaunoda yemuriwo saladhi.
Zvisungo:
- mukaka wose, usina mafuta - 2 litita;
- muto wemonimu - 1/4 kapu;
- munyu - ½ tsp;
- shuga - pinch.
Kugadzirira
Misi inopisa kusvika ku80 ° (pasina mamiriro ega usabiri!) Wedzera munyu uye shuga, fambisa nguva dzose musanganiswa. Tinodururira jisi mutsva mumukaka wakatsva. Bvisa saucepan kubva mumoto apo machena mazaya anotanga kuonekwa. Siya rcotta yedu yeramangwana kwemaminitsi makumi matatu, tirasire pairize uye rega ichitse (iyo nguva refu mvura yakasviba, yakaoma cheese ichava). Pashure pacho, tinogadzira musoro wedu wechizi uye tinoiisa mufiriji. Iye zvino iwe unogona kuzvipa chero nguva chero ipi neipi inonaka inogadzira cheese, nokuti Ricotta yakagadzirira!