Charlotte inyorera inoshamisa uye inokurumidza uye inokurumidza kupisa shuga pamusoro. Maapuro anotorwa sechetsika ye charlotte, asi munguva yechando, apo michero yemiti yemichero ndiyo yakanakisisa zvikuru uye inonhuwira, ichine chivi chisingafaniri kuzviratidza nechishamiso chakadai sa charlotte ine tangerines.
Nzira yeKrisimasi charlotte ine tangerines
Ichi chinoshanduka chinosviba uye chine jira, uye kusanganiswa kwemarucru uye nutswe kuchaita mafungiro ezororo uye urombo.
Zvisungo:
- mafuta - 200 g;
- shuga - 190 g;
- mazai - zvidimbu zviviri;
- kirimu yakasviba - 230 g;
- upfu - 220 g;
- tangerines - 4 zvidimbu;
- nuts - 100 g;
- kubika poda - 1 sachet;
- sinamoni, vanillin.
Kugadzirira
Isu tinosungira bhotela, tirove neshuga, imwe neyomwe kuwedzera mazai. Zvadaro wobva wawedzera muchero wakasviba, woukanda. Dry ingredients, i.e. upfu, vanillin nehupfuki hwekubheka, kusanganirana uye kusanganiswa muzvikamu zviduku muhomwe.
Tine mandarin tinobvisa ganda uye tinopatsanurana muzvidimbu. Kana iyo hombe yakakura zvikuru, inogona kudurwa hafu. Chokoti nemiti yakakonzerwa mucheka rakakura uye rinosanganiswa muhupfu pamwe chete nematangi. Pasi pomufananidzo wacho wakafukidzwa necheki, tinodururira bundu redu ipapo ndokubika kwechinguva chiduku kusvika paawa pahutendi hwezvidi 175.
Recipe ye charlottes ane tangerines nemaapuro mune michina yakawanda
Iyi ndiyo nzira yepakutanga, maererano nezvose zvinoitwa nokukurumidza uye nyore, uye zvinonyanya kukosha, hazvifaniri kukanganisa kana pie yaipiswa.
Zvisungo:
- mazai - 5 pcs;;
- upfu - 240 g;
- shuga - 260 g;
- maapuro - zvidimbu zviviri;
- tangerines - 2 zvidimbu;
- soda - 10 g;
- mafuta - 10 g;
- vanillin.
Kugadzirira
Ivai mazai nehuga kusvikira hunyoro hwakakura. Pashure pacho, tinodurura furawa yakasanganiswa nevanilla uye soda kumazai uye kusanganiswa kusvikira huwandu hukafanana. Huchafu inofanira kuva yakaonda, inenge yakafanana nemukaka wakanyungudutswa. Tinochera maapuro uye tinosarudza mbeu, kana peel yakasimba uye yakaoma, tinoichenesa. Tinozvicheka nezvikamu zvisingatauriki. Mandarins inoshandiswa zvakare, yakakamurwa kuita zvikamu. Isu tinoshandisa ndiro iyo yemafuta e-multivark uye tinoisa chetatu chehomwe imomo, tinoisa mariri mapapuli, zvishoma pritaplivaya. Tinodururira chimwe chikamu chetatu chemuedzo uye, kufanana namaapuro, tinoparadzira mandarins. Zadzai zvakasara zvemuedzo uye mugadzirire kugadzirira mu "Baking" mode. A charlotte yakagadzirira inogona kushandiswa patafura nekuisasa nayo shuga yehupfu .
Charlotte ane tangerines uye chokoti
Zvisungo:
- Butter - 190 g;
- mazai - zvikamu zvina;
- shuga - 200 g;
- upfu - 260 g;
- kubika poda - 10 g;
- tangerines - zvidimbu zvitatu;
- chokoti mhepo - 1 tile;
- vanillin.
Kugadzirira
Inorovai mazai, vanilla uye shuga nemusanganisi kuti aite mutezi wakaoma. Muupfu hwakasvibiswa, wedzera hupfu hwebibi uye udururire mazai muzvikamu, nguva imwe neimwe pakunamatira zvakanyatso. Apo upfu namazai zvakasanganiswa, wedzera bhenekera asi kwete kusvibiswa kwavari uye fungai zvakanaka. Sarura tsokoroti muzvidimbu zviduku uye uikandire muhomwe. Tangerines inonatswa uye inopatsanurwa kuva makulules. Hundu inowanikwa muhutu, ichinyorova nemafuta kana inosaswa ne manga, kubva kumusoro tinoparadzira mandarins, zvichinyanya kuvamanikidza. Bika kwehafu yeawa paunenge uchitsvaira 185 degrees. Iwe unogona kushanda patafura necocoa kana chokoti chips.