Kubheka inzira yakanaka yekushandisa jam (uye kwete kungoita jam), zuva rokupera rava kusvika pakuguma. Kana iwe uri mukati mako kune chirongo chezvokudya zvinenge zvoda kuva saga, saka gadzirira kubva kwairi kechikwikwi kakawanda kakoki nemakumbo ekukanda.
Recipe yekiki dzechinguva shomanana nejam uye oatmeal
Zvisungo:
- strawberry jamu - 2 zvinhu;
- mafuta - 175 g;
- granulated shuga - 135 g;
- upfu - 240 g;
- oat flakes - 65 g;
- a vanilla pod.
Kugadzirira
Hazvizotori nguva yakawanda yekugadzirisa dheyo, uye saka pakarepo ita chevheni kuti inopisa kusvika kuma12 degrees. Ikoji yamafuta kabhati uye pamwe chete neupfu, vanilla uye shuga yakawanda. Kana uine blender iri pedyo, zvinotora mashoma mashoma kuti uishandise. 2/3 yechipimo inowanikwa pasi uye masvingo ehutu yakasarudzirwa kubika. Tinoisa hwaro hwekutanga kubika, zvinotora maminitsi makumi maviri nemashanu. Dhavhaza ganda rakapedzwa nejamu uye usasvike nekacheka yakagadzirirwa kubva musanganiswa yechipfuva chinosara ne oat flakes. Imwe maminitsi makumi maviri muvheni uye iwe unogona kugovana muzvikamu.
Cookies nejamu uye yakasaswa nemiti inonaka
Zvisungo:
- upfu - 240 g;
- granulated shuga - 75 g;
- kubika poda - 1/2 tsp;
- Butter - 155 g;
- mukaka - 45 ml;
- jam - 340 ml;
- sinamoni, nutmeg, cardamom pasi - ne pinch;
- Necheji shoma yemarimu akachekwa.
Kugadzirira
2/3 yeupfu, mafuta uye shuga, zvinya pamwe chete nehupfu hwehuki uye mukaka kusvikira zviputi zviwanikwa. Zvasara zvinoshandiswa zvakare zvinoshandurwa kuva magwende, asi zvinosaswa nezvinonhuwira. Sakanidza mukanyiwa nemiti.
Isa 2/3 yehupfu mujumbe uye uise kubika kwema12 maminitsi 165 °. Iko tsvina yakafukidzwa yakafukidzwa nejamu, inosasa pamwe nemusanganiswa wakasara uye kubika mabhisikiti nejamu uye kuputika kwemamwe gumi nemaminitsi gumi nemashanu.
Biscuits nejamu nehupfu yakagadzirwa kubva pahupfu
Zvisungo:
- granulated shuga - 80 g;
- evha - 1 pande;
- upfu - 360 g;
- soda - 1/2 teaspoon;
- bhotela - 225 g;
- kirimu yakasviba - 35 ml;
- mbuu - 5 ml;
- jam - 240 ml.
Kugadzirira
Whisk yei nemajisi emonamu uye mukisi wakasviba. Zvimwe zvakashandurwa kuva chikafu cheupfu nekasi uye soda. Gadzirai miviri miviri mugofu rakanyorova, uye mugozoparadzanisa chikamu chinoguma muhafu. Ivhara pasi pasi nechiganda nehafu, kupararira chando chepamusoro pamusoro pepamusoro uye usasise hupusi nemashizha kubva muchikamu chechipiri chehadha yakagadzirwa pa grater yakawanda. Bika makiki pamakiromita makumi maviri nemakumi maviri nemakumi maviri, kutonhorera uye kutema muzvikamu.