14 kuzvipira kweupenyu, izvo zvinosimbiswa naEinstein

Masayendisiti vari mune arsenal yavo kwete imwe chinhu chakavanzika chinogona kushandiswa pakubika kuitira kuti zvigadzirise nzira yekubika zvikafu zvakasiyana.

Purofesa weKemistri Robert Wolke kuitira kuti vanhu vawedzere shanduro, vakasarudza kuratidza munhu wose kuti pakubika sei zvinobvira kushandisa masayenzi maitiro avo pachavo. Nokuda kweizvi, akabudisa bhuku rakanzi "Einstein akaudza ani mubiki. Physics uye chemistry mukishi yako. " Iwe unofunga zvishoma zvinonakidza zvinogadzirwa.

1. Zvinofadza uye zvine jira

Kuti uite burger yakarurama, unoda kuziva chakavanzika chekubika mishonga yakakosha - cutlets. Iyo inowanikwa munguva iyo inofanirwa kuwedzera munyu kunobvisa nyama ye cutlets. Iwe unofanirwa kuita izvi pakarepo kusati kwasva, nokuti kana iwe ukaita izvi zvisati zvaitika, munyu uchaparadza chimiro cheproteiniti uye chidimbu chichava chakasimba. Iko kune hupenyu hwakakosha kune fry a cutlet: kutanga tanga bhora, uye nyatsorinyorera neruoko rwako kune bhodhi. Shandura chikamu chakati chakamanikidzwa mukati kuti uite dent. Tinovonga nekunyengedza uku kwecheduti yakabikwa zvakafanana uye kumativi ose, uye pakati.

2. Miti yakanaka mu microwave

Mazano anobatsira anobva mubhuku achabatsira kubika mu microwave inonaka uye mishonga yakanaka. Munyori anokurudzira kuzvidzika muzvidimbu, kuzviisa mumudziyo uye kuvhara nezvikamu zvitatu zvemapepa emapepa. Kubika kunofanira kuva maminitsi mashanu.

3. Ndiyo chete inonaka uye inofadza omelet

Icho chinotarisa kuti kusagadzikana uye kutarisa kwema omelets kunonyanya kunzi kana munyu wakawedzerwa mazai. Culinary lifhak kubva kuWolke - shandisa munyu kune musanganiswa weii kare uye uibate nayo kwemaminitsi gumi nemashanu usati wanyura mugomba rinopisa. Vanhu vashomanana vanozviita, asi zvakakodzera kuedza.

4. Chakavanzika chokubika kubika

Icho chiri pakati pehupenyu hwezvesayenzi uye mazano ekuita kuti nyama ive yakanyanyisa. Kuti uite izvi, iwe unofanira kuzviputira nemichero yakazara mumakemikari - accelerators yemakemikari anoita. Zvakanakisisa kushandisa pineapple, maonde kana papaya. Zvibereko hazvizogadziri zvishoma chete pamusoro, asi zvakare kuwedzera kutapira kwakanaka uye kunhuhwirira.

5. Kudzorerazve

Chimwe chakavanzika chinosangana nekudziya kwepamusoro, nokuti kana ukaiisa zvakare mune ganda rinopisa kana kushandisa microwave ovhiri, chiyero chekucheka chinoshanduka, uye nyama inogona kubuda kuva rubber. Tumira nyama muhomwe yechipfuva ne clasp uye uiite pasi mumvura inopisa (kutonhora 60-70 °). Izvi zvakakwana kuita kuti steak inopisa, asi yakaramba inonaka uye yakasviba.

6. Lush and airy fritters, segore

Nguva dzose ainetseka kuti unogona sei kubika mapundu echeki? Iye zvino iwe uchadzidza ichi chakavanzika, icho chiri nyore nyore. Zvakakosha kuwedzera mapuroteni nemajagi zvakasiyana muhomwe, yekutanga kutanga yakarohwa kusvika kune mapfupi.

7. Chakavanzika chokubika kubika kweBrussels

Little kabichi kabichi haisi kungonakidza chete, asi inobatsira uye inonaka. Asi vashoma vanhu vanoziva kunyatsogadzirira, kuitira kuti kabichi ive yakakwana. Kana iBrussels ichinge ichizorora pamusoro pehofu, ichava yakaipa uye isingafadzi kunhuhwirira. Lifshak inotsanangurwa mubhuku rinonzi Volcke's: cheka misoro muhafu uye ubike kune rumwe rutivi kwemaminitsi matatu. Chimwe chidimbu - zviri nani kubika kabhi rakadaro nemafuta emhuka, somuenzaniso, nebhekoni.

8. Kuti muto mutsva hausi "wakadhakwa"

Muchero wewaini wakanaka kune nyama, asi inofanira kunyatsogadzirwa. Kuti hazviiti kuti uve "wakadhakwa", iwe unoda kuwedzera doro pakutanga kwekubika, zvisati zvadaro waini haichazove nenguva yekubuda, sezvo mvura inokwevera mamolekemu ethanol.

9. Kudzidza kubika mazai akakodzera

Kunyange vakadzi vane ruzivo vanogonekana havagoni kubika mazai akaiswa kubva pakutanga. Ngatishandisei iyi nhamba. Usaputsa diki zvakananga mumvura, zviri nani kushandisa sarudzo yakanaka. Svetera mazai mairi uye omirira kwechinguva kusvikira puroteni inotanga kukwira zvishoma. Pakarepo mushure meizvi, chengetedza chitubu mumvura inotonhora uye chengetedza kusvikira mapuroteni achinya, ezvo tora senive. Nditendei, mazai anogadzirwa achave akakwana.

10. Nzira inofadza yekushandisa mafuta

Mafuta anouya mumapapiro emidziyo yakawanda, uye kuidururira kubva muhombodo haisi nyore nguva dzose uye kazhinji hazvibviri kudzora ivhu. Wolke anokurudzira kushandiswa kwemugovera wemafuta, izvo zvinogona kutengwa muzvitoro kana kushandisa chero mudziyo une sprayer. Somugumisiro, unogona kuwedzera nyore kuwandisa kwemafuta anodiwa kudiro.

11. Fresh vs yakasimwa makwenzi

Kugadzirira ndiro dzakasiyana siyana dzinoshandiswa nemishonga, asi vamwe chete vanorayirwa kuti vashandise matsva, uye vamwe - mune yakaoma. Zviri nani kunhuhwirira kwayo uye upfumi muhutu hwakaoma zvinoratidza laurel, thyme, sage, oregano, rosemary uye marjoram. Mutsva fomu parsley, basil, coriander, mint, mavara ezvinyoro, dill, sorrel uye tarragon zviri nani.

12. Usadururira zvakawanda

Unoitei kana ukabika pasita? Zvechokwadi, iwe unodha mvura, asi iko kukanganisa. Ichokwadi, ichi chemvura yakakosha pakugadzira chiedza, sunifomu uye mhepo yakasviba. Icho chichanyorovesa ganda rakanyatsonaka, uye hachingasungiri pamwe chete.

13. Hena nemukati wemvura

Pamazororo akawanda vakadzi vanogadzira shiri, uye hazviiti nguva dzose kuitira kuti kutumbuka kuve kwakabuda. Inogona kugadziriswa nebatsiro rehupenyu hwezvesayenzi. Chokutanga, shandisai shiri yose nemunyu uye zvinonhuwira, muchiparadzira musanganiswa pamusoro pemusoro wose. Mushure meizvi, simudza ganda neminwe miviri, uchiiparadzanisa kubva panyama, kuitira kuti panguva yekubika, huwandu hwemafuta hunosunungurwa. Somugumisiro, ruvara ruchaita kuti ruve ruvara uye ruve ruzha. Kudya kwaivawo kunakidza, pawakasimudza ganda rinosvina munyu nemafuta mukati maro.

14. Chakavanzika chokubika kubika mazai

Kune matambudziko nekuchenesa mazai, zvino hupenyu hunotevera huri nani kwauri. Isa mazai apo kubika kunofanira kunge kuchipisa, kwete mvura inotonhorera, nokuti muchiitiko chechipiri mapuroteni achabviswa kubva mukati kusvika kune shell uye zvinetso zvekuchenesa hazvigone kudziviswa. Mushure mokubika, pakarepo ita mazai mumvura inotonhora, asi kwete kwenguva yakareba, sezvo zviri nani kuchenesa ganda apo kupisa kunoramba kwakakwirira. Imwe tsanangu yakanaka ndeyokutanga kuchenesa ganda kubva kumagumo asina kunaka apo mhepo yehomwe iri.