Rice cutlets zvichienderana nepamusoro mapapiro nemamwe mawedzera ekuwedzera kwekunakidza!

Rice cutlets inoshandisa nzvimbo inotungamira pakati pemari yebhadha yezvokudya. Kuvonga kuwedzerwa kwezvokudya zvezviyo, ivo varikusimbisa, uye kuwirirana kwayo nemiriwo nenyama kunoita kuti zvive zvinodiwa kune zvinomera, uye nekuda kwevanodya zvokudya zvakanaka. Usaramba wakagumburwa uye unofadza mhuri dzevakadzi: kunyanya, zvinhu zvinonaka zvinouya kubva phiri yezuro.

Nzira yekubika jisi keke?

Cutlets nemupunga zvakasiyana nezvisarudzo kubva kubva pasi-mafuta pamwe neupfu nezai, uye kupedzisa nekubatana kwakanyanya - pamwe nekuwedzerwa kwehove, chiropa, mombe kana nyama. Pasinei nokugadzirwa kwezvokudya, zvose cutlets zviri nyore kugadzirira, zvinovaka muviri, hazvidi kuti zvidimbu zvidimbu uye zvinoshandiswa zvakasununguka nema gravies uye sauces.

1. Kuti ucheke nekuwedzerwa kwemupunga zvakanaka kuchengetwa maitiro uye usaputsika paunenge uchida frying, unofanirwa kushandisa saridy rice marudzi. Muchiitiko ichi, mupunga unofanira kunge wakanyatsonaka.
2. Murairi weRiproti inofanira kunge yakabikwa mumafuta anochera zvakanaka: cutlets ichatora kugadzirwa kwegoridhe uye inochengetedza chimiro.

Cutlets nemucheka uye minced nyama - kamukira

Cutlets nerimi uye nyama yakakosha ndiyo muenzaniso wakanaka wekutsanya, kwete mari, zuva nezuva. Muchibatanidzwa ichi, cutlets inowanikwa kwete chete inodhura, yakawanda uye inovaka muviri, asi dzimwe nguva inoita juicier. Murairi sechipinjo inobata zvose majisi ezve nyama zvinosunungurwa panguva yekucheka, izvo zvidheka zvisinganyoro uye zvinyorova kunze kwezvimwe zvinoshandiswa.

Zvisungo:

• minced yenguruve - 650 g;
• rizi - 200 g;
• mvura 450 ml;
• evha - 1 pande;
• onion - 1 piece;
• musanganiswa wepasi pepper - 5 g;
• greens - 40 g;
• mafuta - 100 ml.

Kugadzirira

1. Itai mupunga maminitsi makumi maviri.
2. Huru, funganya nyama yakakangwa, anyanisi, mashizha uye mazai.
3. Fry rice patties kwemaminitsi mashanu kune rumwe rutivi.

Hepatic cutlets ne rice - recipe

Hepatic cutlets ne rizi ndiyo pfungwa huru yekupa kudya kwemanheru kunogutsa uye kune utano kumhuri huru. Hazvisi kungoita mari chete: chiropa chinodya nyama pachayo haina kusiyana mukuravira uye kukwezva, uye pamwe chete nomupunga inowana chido, inorasikirwa nehasha, uye cutlets inosvava, inonyorova uye yakawanda zvikuru.

Zvisungo:

• Nzombe yehupenyu - 550 g;
• yakabikwa risi - 150 g;
• evha - 1 pande;
• onion - 50 g;
• karoti - 50 g;
• upfu - 100 g;
• mafuta - 120 g;
• nezvinonhuwira kuti vateve.

Kugadzirira

1. Bhura chiropa mu nyama grinder.
2. Fry anyanisi uye karoti.
3. Gadzirai kupfeka ne nyama isina kudya, mupunga, upfu, zvinonhuwira uye zamai.
4. Roast chicken chicken patties kwemaminitsi matatu kune rumwe rutivi.

Chicken cutlets nemupunga - recipe

Chicken cutlets nemucheka - kumba classic. Iko kusanganiswa hakumbokundikani: tsvina yakagadzirirwa mumaminitsi mashomanana, zvakanyatsoenderana nemupunga, saka ma cutlets ari akajeka uye ane tsitsi. Zvose zviri zviviri hazvirevi kutora, saka mumucheka unowedzera zvinonhuwira kana kuvanza kuzadza kwemafuta uye magidhi, zvichiita kuti cutlets iite uye yakajeka.

Zvisungo:

• richeki yakabikwa - 120 g;
• chicken fillet 450 g;
• chingwa - 40 g;
• bhotela - 70 g;
• mukaka - 80 ml;
• onion - 1 piece;
• upfu - 100 g;
• evha - 1 pande;
• dill itsva - 10 g;
• pasi pepasi pasi - pinch;
• a clove of garlic - 1 piece;
• mafuta - 100 ml.

Kugadzirira

1. Itai mukaka wemukaka mumukaka.
2. Pfuura nepakati pezvinyorwa zvenyama pamwe nemashizha uye eiii.
3. Wedzera rizi, zvinonhuwira uye evha uye whisk nemubhabhatidza blender.
4. Sakanidza mafuta nedill uye garlic.
5. Mutsara mumwe nomumwe wakazara namafuta uye zapadiruyte muupfu.
6. Fry rice chicken cutlets kusvikira tsvuku.

Hove cutlets ne rizi

Cutlets nemucheka uye kudya nyama mumuchero ndeimwe nzira yakasiyana yeenyama yakakurumbira. Ikokupedzisira, mavara akasiyana-siyana uye haagadziri kubva kune nyama chete, asiwo hove inodya nyama. Inokurumidza, ine mari uye yakakosha: haufaniri kutarisa rudzi rwuri rehove, unogona kushandisa kunyange tsvina, nokuti inotapira tomato yakawanda icharamba ichiita jira rekucheka uye rinotapira.

Zvisungo:

• kusungirirwa kweputi - 700 g;
• akabika jisi - 200 g;
• evha - 1 pande;
• chingwa - 40 g;
• onion - 2 zvidimbu;
• coriander - 5 g;
• parsley - 10 g;
• tomato nemuto - 400 g;
• tomato paste - 20 g;
• shuga - 10 g;
• mafuta - 120 ml.

Kugadzirira

1. Bhura mubhandi rinopinza, chimedu chechingwa nehove.
2. Ita uwandu nemupunga, zvinonhuwira uye mazai.
3. Itai ma cutlets.
4. Fry the anon, pasta, shuga uye tomate.
5. Isai makaputi mumupu uye musvike kwemaminitsi gumi.

Cutlets "hedgehogs" nemupunga - recipe

Vakawanda vanotenda kuti cutlets "hedgehogs" nemupunga - idzi ndeyenyama imwe chete, nokuti zvose zviri zviviri muzvikamu zvavo uye teknolojia yekubika. Pane musiyano mukuru: forcemeat ye "hedgehogs" inoumba mupunga wakaoma. Mukugadzirisa kwenguva refu, mbeu dzakaomeswa dzinobhururuka uye dzinoonekwa pamusoro pevhu nenzira yesimbi "tsanga".

Zvisungo:

• minced yenguruve - 650 g;
• risi rakaomeswa - 120 g;
• onion - 2 zvidimbu;
• evha - 1 pande;
• karoti - 1 piece;
• tomato paste - 100 g;
• mvura inopisa - 250 ml;
• mafuta - 100 ml;
• upfu - 80 g;
• cloves of garlic - 3 pcs.

Kugadzirira

1. Sakanidza nyama yakakungwa nemupunga wakaoma, anyanisi uye mazai.
2. Takatema bhora pani uye fry.
3. Zvisiyanisa, bvisai anyezi, garlic, karoti. Wedzera miriwo nemvura kune pasta.
4. Isai mabhora muchikanda uye simmer kwemaminitsi makumi matatu.

Rice burgers

Miti yeRuclet inowanzoparidzirwa pakati pezvirimwa uye vanowedzera humba. Iyo yekupedzisira inogona kugadzira mutsvuku kubva muchero wevhu, inonaka uye inobatsira kudonha zvimedu zvedha. Crumbly porridge inogona kusungirirwa nehupfuwa, mbata kana mbatata yakabikwa yakabikwa. Vaya vanoda kutanga "kubva pakutanga", zviri nani kubika marashi emucheka mhando.

Zvisungo:

• yakabikwa risi - 250 g;
• yakabikwa mbatata - 2 pcs;;
• onion - 1 piece;
• karoti - 1 piece;
• magini - 20 g;
• akaomeswa garlic - 5 g;
• upfu - 100 g;
• mafuta - 120 ml.

Kugadzirira

1. Gadzira mbatata.
2. Fry anyanisi uye karoti.
3. Ita zvose zvinoshandiswa nemishonga uye nguva.
4. Molded cutlets, zakaniruyte muupfu uye fry.

Cutlets kubva hove yakakangwa nejunga

Cutlets kubva ku canned saury nemupunga - inonaka uye inokurumidza kubatsira nekushaya nguva. Kukohwa kunobvisa kukanganisa ne-grinder ye nyama, uye kubika kwose kunodonha saury neforogo, pamwe chete nezvose zvinoshandiswa uye fry mupani. Cutlets inoshanda zvikuru: inogona kushandiswa sezvokudya zvekudya zvekudya kana mapepa.

Zvisungo:

• inogona kubva mumasitini saury mumafuta - 1 pc .;
• evha - 1 pande;
• richeki yakabikwa - 120 g;
• manga - 60 g;
• onion - 1 piece;
• mafuta - 60 ml;
• chingwa chimedu - 80 g;
• nezvinonhuwira kuti vateve.

Kugadzirira

1. Cheka zvikamu zve saury neforogo.
2. Wedzera rizi, zvinonhuwira, mango uye evha uye uise pamagetsi kwemaminitsi makumi maviri.
3. Ita ma cutlets, zakanirovat iwo mu breadcrumbs uye fry.

Cutlets nerce muchoto

Mishonga yekudya yakakodzera inogona kuita rice rakasvibirira mutivheni . Kubatsira kukuru: burgers dzakabikwa pasina mafuta, uye kubva ipapo zvinoshandiswa kuva chikafu chinobatsira uye chinodya, chakakodzera kusunungura mazuva uye kudya kwechiremba. Cutlets ichabuda yakasviba uye yakajeka kana kutonhora kwevheni kusingadariki 180 degrees.

Zvisungo:

• yakabikwa risi - 250 g;
• evha - 1 pande;
• karoti - 80 g;
• oat flakes - 40 g;
• upfu - 20 g;
• mafuta - 40 ml.

Kugadzirira

1. Bvisai makaroti kusvikira nyoro.
2. Iko kunakidza uye kusanganiswa ne rizi, mazai uye upfu.
3. Molded cutlets inowanikwa mumashizha oat.
4. Isa pacheki uye bheka pamakiromita 170 nemaminitsi 25.

Rice cutlets nehowa

Cutlets kubva mupunga uye mushroom - chikafu chinonaka kwazvo uye chinoshamisa, chinogona kuiswa mumushonga mugore rese, kufara nekukanganiswa kwemwaka mushwa. Muchiitiko ichi - mushonga. Izvo zvakanyatsobatanidzwa nemupunga, zvine unhu hwakasvibirira, hutema hwakawanda uye hunonakidza huchikurira pameno nemajoka akaoma.

Zvisungo:

• akabika jisi - 200 g;
• champignons - 300 g;
• mafuta - 120 ml;
• onion - 1 piece;
• a clove of garlic - 4 zvidimbu;
• greens - 40 g;
• manga - 100 g.

Kugadzirira

1. Fry the mushroom ane anyezi uye garlic.
2. Wedzera risi uye simmer kwemaminitsi mashanu.
3. Hwakanaka, funganya nemidhi uye upe ma cutlets.
4. Kushungurudzika mumango uye fry.