Zhizha riri pedyo nekona, izvo zvinoreva kuti inguva yekuwana mapoka matsva ayo achakubatsira iwe kupona kupisa kwemwedzi mitatu iri kuuya. Chimwe che "kuponesa" mapapikicha chichave chikafu chekuvhenekera kwemaaple sorbet . Kusiyana neyekujairika ice cream, dessert yakadaro yakashata haingorikuvadza chete chimiro, asi iyo ichaitawo kuti kubatsire kwomuviri, sezvo kune zvigadzirwa zvepanyama chete nenzira yezvibereko nemajisi emichero.
Recipe ye aple sorbet neuchi
Zvisungo:
- mvura - 3 zvinhu;
- shuga - 1 chinhu;
- huchi - hafu yezana remakore;
- orange peel - 1 tbsp. spoon;
- ginger grated - 1 teaspoon;
- anis - 1 nyota;
- mutsutso wemaapuro matsva - 2 zvinhu;
- juice - 2 tbsp. spoons.
Kugadzirira
Mubhokisi rekumuchengeta mvura uye uwedzere nayo shuga, uchi, orange peel, ginger gated uye nyeredzi nyeredzi. Birai mvura kusvikira sirasi yakaumbwa nehuwandu hwemakapu maviri, izvi zvinotora maminitsi 10-12.
Fungidza sirasi kuburikidza nesave kuti ubvise masara ezvinyorwa, ginger nezvinonhuwira, wozoisanganisa neapuro uye juisi. Tinodururira mvura mu ice cream maker uye tinogadzirira maererano nemirayiridzo kune chinhu. Kana usina ice cream, ingovhura sorbet mune ramangwana ugoiisa mufiriji, uchiyeuka kufambisa zviri mukati maminitsi makumi matatu.
Beetroot apple sorbet
Zvisungo:
- beet - 2 kg;
- shuga - 1/3 yezana remakore;
- muto weapuro - hafu yezana remakore;
- mbuu - 1 tbsp. spoon;
- vodka - 1 tbsp. spoon.
Kugadzirira
Muchiri, isa mabheti akagezwa uye ugadzike kusvikira wakagadzirira, mushure mezvo midzi midzi inonatswa uye inocheneswa. Tinochera mabheti muzvikamu zvakakura zvisinganzwisisiki ndozviisa mumudziyo we blender pamwe chete nezvimwe zvose zvinoshandiswa. Irove beet kwemaminitsi matatu kusvikira yunifomu, uye isa musanganiswa unoguma mu ice cream maker, kana shandisa nzira inotsanangurwa mumutsara yapfuura.
Apple-pear sorbet
Zvisungo:
- shuga - 100 g;
- mvura - 300 ml;
- maapulo - 500 g;
- mapepa - 500 g;
- 1/2 juisi yemononi;
- zera chena - 1 pc.
Kugadzirira
Dururira mvura mujokoti uye uwedzere shuga. Pisa mvura yacho kusvikira magirasi echishuga apera. Mumazuva anotevera sirasi tinoisa peeled uye kutema maapuro nemaperesi, kwete kukanganwa kuwedzera juisi yemurosi, kuitira kuti vasasviba panguva yekubika. Ika muchero muhurasi kwemaminitsi 10-12, mushure mezvo, kana zvichidikanwa, tinodururirawo mashoma nemubhabhatidzi blender, kana zvisingaratidzi sehupenzi. Tinodurura puree yakanyorova mukati me ice cream maker, kana kuti mold nokuda kwemazhenje, uye kumirira kukwaniswa kwakakwana.