Iyi muto isingawanzovi, asi avo vakamboedza kuidzoka iyo inodzokera kwairi nguva dzose. Mucheka wepumpkin unonyanya kushandiswa nekutora kwepakutanga. Uye nhasi tichakuudza kuti ungaibika sei.
Mucheka wepumpkin nyama
Zvisungo:
- Donhedza pungupu - 500 g;
- maapulo ane uturu - 500 g;
- mafuta ezvirimwa - 1 tbsp. spoon;
- onion - 2 zvidimbu;
- ginger pasi;
- lemon peel;
- coriander - 1 teaspoon;
- mudzi;
- munyu;
- shuga - 170 g.
Kugadzirira
Anyanisi akacheka muzvindori uye achipfuura mumafuta emidziyo. Dzungu rinocheka mumakerubhi uye rinowedzera panopisa ganda, tinotumirawo maapuro makuru-slic uye zvimwe zvose zvigadzirwa uye kudya kwemaminitsi gumi nemashanu. Maapulo ari mukugadziriswa anofanira kubviswa zvakakwana, uye pungu haisi kupera zvachose. Kubva mumucheka wakagadzirirwa tinotora zest lemon, uye tinofara.
Pumpkin sauce yepasta
Zvisungo:
- garlic - 3 slices;
- onion - 1 piece;
- mafuta omuorivhi - 2 tbsp. makapu;
- miti yemiriwo - 100 ml;
- mukaka wakaora-mafuta - 100 ml;
- mapuranga emapukisi akabikwa - 300 g;
- utema wepeu - 1 teaspoon;
- munyu;
- pepper;
- Warnnuts - 30 g.
Kugadzirira
Whisk the pulp pulp kune imwe nyika. Mune frying guru fry the garlic cloves mumafuta emuorivhi kwemaminitsi mashanu. Zvadaro tinoita moto ushoma uye tinodururira muto wemuchero , mukaka, pungu, thyme muzinga rinopisa uye fungisisa zvakazara. Frying pani inoramba ichipiswa mumoto kwemaminitsi 10 mushure mekuonekwa kweshu. Uyezve wedzisa munyu, pepper, marimu akachekwa musanganise muto uye ovhara gasi. Dururirai yakagadzirwa spaghetti muto.
Hot Pumpkin Sauce
Zvisungo:
- Maspir of pumpkin - 450 g;
- muto wakaoma - 3 zvidimbu;
- onion - 1 piece;
- garlic - 3 slices;
- ginger pasi - 1 teaspoon;
- coriander - 1 teaspoon;
- sinamoni - ¼ tsp;
- nutmeg - ¼ tsp mukombe;
- hot tsvuku tsvuku;
- mafuta ezvirimwa - 3 tbsp. makapu;
- munyu.
Kugadzirira
Luchok akacheka mudiki cubes. Chop garlic. Mune tsvuku yakatsvuka, isai anyanisi uye garlic, uye fry kusvikira anonisi ari pachena. Apple inonatswa uye inodzwa muzvidimbu zvakakura. Denge rinocheka kuita zvidimbu 1 kusvika 1 centimita. Paridza apuro, fungu muzinga redu rinopisa, uye fry zvinhu zvose zviri panzvimbo maminetsi mashomanana, wedzera 50 mvura yemvura uye gadzira zvinyorwa pasi pechifukidziro chakavharwa kusvika pombi uye apulo zvinyorova. Izvi zvinotora maminitsi makumi maviri. Mushure meizvi, wedzerai zvimwe zvakasanganiswa uye fambisa. Bvisa moto. Iroya zviri mukati pekazinga kafry ne blender kusvikira yakashata. Iyo muto inogadzirira.