Zvakanaka kudurura ndiro yehuni inopisa mushroom yekudya kwemasikati. Chinhu chikuru ndechekuti soro yakadai inogona kupiwa kunyange kuvana uye usashushikana pamusoro pekuti vane stomachache, nokuti ndiro iyi inobatsira zvikuru kune vanhu vane chirwere chekushushikana: inoumba zvachose masvingo ayo uye inogutsa muviri kwenguva refu. Inogona kushandiswa patafura kunyange pasina micheka yekubheka. Saka, ngationei mapoka mashomanana emapatata ane masupusi.
Mbatata sopu ne mushroom
Zvisungo:
- mushonga mutsva - 300 g;
- mbatata - 600 g;
- Onion - 200 g;
- kirimu - 500 ml;
- zvinonhuwira;
- mafuta ezvirimwa;
- mitsva miviri - kana ichidikanwa.
Kugadzirira
Kuita sora yakasvibirira - mbatata yakasvibiswa newawaini, simbura zvakanaka mushwa uye udzicheke muzvidimbu zviduku. Tinochenesa bhuru, tinoputirwa nehafu zvindori. Edzai mbatatisi kubva kune peel, gezai, gonai mumakumbo uye muise mupupa. Ipapo udira mvura uye ufuke moto wakasimba, uye shure kwebiya udzikise murazvo. Kuteerera zvishoma mbatata, kufukidza pani nechifukidzo uye kubika kwemaminitsi makumi matatu. Zvadaro zvinyorovesa mvura uye ushandise kuputika isu tinodha mbatata mu puree.
Yakanyurwa eiii mucheka inopisa nemafuta mashoma emafuta uye inopisa pamhepo inotonhora kusvika pakuumbwa kwegoridhe. Mushure meizvi, wedzerai iyo mushwa wakakoswa, wedzera munyu kuvaravira uye kunyatsosanganisa zvinhu zvose ne spatula yematanda kusvikira zvose zvinoshandiswa mvura zvichibuda zvachose.
Ipapo ibvisa nyaradzo uye rega kutora kwedu kunonoke pasi. Pashure pacho, tinoshandura miriwo mumudziyo we blender uye tinoipwanya kusvika kuhuwandu hwakawanda. Zvadaro tinoshandura anaion-mushroom puree muzvimedu zvakapwanyika, ndokudururira mukamu, munyu, zvakare kusanganidza zvinhu zvose zvakanaka ne blender uye uzviise pamoto, zvichiita. Pangangova soup-mash kubva kumawayowa, inobva yabvisa kubva muganda, uchisasa nemishonga yakachena yakatswa uye udire mumaplateti.
Cheese soup uye mushroom
Zvisungo:
- shizi yakagadzirwa - 200 g;
- white mushroom - 100 g;
- karoti - 1 piece;
- mbatata - 3 pcs .;
- vermicelli - handful;
- mvura - 1.5 litita;
- zvinonhuwira;
- garlic - 1 clove
- dill.
Kugadzirira
Tinotora sipu duku, tidire mvura yakabikwa mukati mayo uye uuye nayo kumota. Panguva ino tinosuka mbatatisi, tivegure muzvidimbu zviduku uye uzvikanda mumvura inodzika. Uyezve wedzera mushroom, wakakurwa mumaplate uye grated karoti. Tinounza soup kuti iite hafu yakagadzirira, dururira vermicelli uye rega ndiro yakagadzirwa nevharovha yakavharwa kwemaminitsi gumi nemashanu.
Mushure meizvi, wedzera zvidimbu zvakasvibiswa zvechizi, zvinosanganisa zvose zvakakwana uye pamagumo ekubika zvinopisa garlic clove kuburikidza nekudhinda. Ikozvino wakarova iyo ndiro ne blender kusvikira yakarisa uye igovera mabiko akagadzirira - mbatata yakasvibiswa kubva kumachena mushroom pamahwendefa.
Chicken cream soup uye mushroom
Zvisungo:
- muto chicken - 1,5 l;
- mushonga mutsva - 200 g;
- yakabikwa nyama nyama - 150 g;
- bulb - 1 piece;
- bata - 1 tbsp. spoon;
- mbatata - 4 pcs;;
- zvinonhuwira.
Kugadzirira
Mutsva mushonga akagezwa, akaomeswa uye akaiswa. Zvadaro, uzvigadzire mumahwendefa uye upfuure nemafuta emichero pamwe chete nehafu yakasarudzwa mukati meganda rinopisa rine mazamu akakura. Isu tinozadza muto wakagadzirwa nemucheka uye unouisa kumota.
Zvadaro wedzera mbatatisi, tema muzvimedu, uye gadzira kusvikira wagadzirira. Zvakare tinosvina muto, tinoshandisa mbatatisi, mushroom, nyama yakabikwa yakabikwa mu blender, nguva nemiti inonhuwira, whisk, kuchenesa musasa nemucheka kuitira kuti muto uwane hunoenderana.