Mishonga yakakanyiwa panguva imwechete iyo inofadza zvikuru, iyo yakanakisisa yechipfuva yekudya nyama kana hove, uye zvokudya zvitsva, zvinokwana, izvo, pasina kutya kwekukuvadza chimiro, zvinogona kushandiswa kunyange kwekudya kwemanheru. Iwe unogona kugadzira chikafu zvose pazvinhu zvakasikwa padanda uye kumba, uchishandisa ganda rinopisa kana imwe gadget yakakodzera yekicheni.
Nzira yekubika michero?
Mishonga yakakangwa, mapapiro pamusha anogona kuwanika mberi, anonaka uye anogadzirisa unhu hwake anogona kupedza kubwinya kupi zvako kwakashata. Chinhu chikuru ndechokuita zvakanaka panyaya uye, kutevera mitemo yakasimbiswa, zvinobudirira kuita shanduro yakasarudzwa. Chinhu chekutanga iwe unoda kuziva kuti ungagadzirira sei miriwo yekugadzira uye kudzidza zvidzidzo zvekutsvaga.
- Miti inoshamba uye yakaoma.
- Zvibereko zvakakura zvinodonwa matikiti 1.5 masikati masikati, uye zviduku zvakasara zvakakwana.
- Inoshandiswa kune munyu mishonga yemiti yemichero chete pakudya, kuitira kuti usanyanya kupedza kuparadzanisa kuparadzaniswa kusati kwaitika uye panguva yekupisa kwekupisa.
- Fry miriwo pane grill usati watenga zvidzitiro zviduku. Mukati, kamukira kadiki kemuriwo mushonga anobvumirwa.
Nzira yekukohwa miriwo yekugadzira?
Vafudzi vekunaka kwechisikiro yemiriwo shish kebab vanogona kudarika ichi nechemberi. Ichakurukura nzira yekugadzirira marinade yakakodzera yemiriwo pane grill. A laconic yakagadzirwa namafuta omuorivhi uye jisi remuori muzvitsanangudzo hazvidiwi, uye apo kuvekorora kune zvinyorwa zvakanyatsonatswa, sezvinoitika munyaya iyi, kuti uwane kugona kwakanaka kwekurapa unoda kuziva zvakaenzana zviyero zvezvigadzirwa zvevhisi inonaka.
Zvisungo:
- Bhariamuki vhiniga - 50 ml;
- mafuta emiriwo - 30 ml;
- mvura uchi - 10 g;
- basil yakasimwa uye garlic - 1/3 tsp.
- pasi pepire pepper uye munyu - kunakirwa.
Kugadzirira
- Sakanidza zvose zvinoshandiswa mumudziyo, shandisai musanganiswa nemiriwo, funganisa.
- Mushure memaminitsi makumi maviri munogona kufarira miriwo pane grill.
Miriwo yakakangwa muchoto - recipe
Zviri nyore uye nokukurumidza unogona kubika miriwo yakabikwa muchoto. Zvigadzirwa zvinogona kubikwa pasina pickling yakatarwa kana kushandisa recipe iri pasi uye kugadzirira kugadzikana zvinokanganisa kusanganiswa. Kuumbwa kwekupedzisira kunogona kusarudzwa kuvira, kutora zvimwe zvinonhuwira nevamwe kana kuwedzera zvitsva.
Zvisungo:
- eggplant uye bell tsvuku - 3 pcs.;
- tomato - 5 pcs;;
- bulbs - 2 pieces;
- champignons - 200-300 g;
- apulo uye bhariamuki vhiniga - 15 ml imwe neimwe;
- mafuta ezvirimwa - 50 ml;
- mvura yeuchi kana shuga - 15 g;
- Mishonga yeItaly - 1 tbsp. spoon;
- pepper uye munyu - kuvira.
Kugadzirira
- Miti uye mhowa dzinotemwa muzvidimbu.
- Sakanidza zvakasara zvinoshandiswa, zodzai mashizha emiti nemusanganiswa uye muende kwemaminitsi makumi maviri.
- Paridza miriwo pane grill uye kubika muchoto pa2 degrees kwema 30-40 maminitsi.
Nzira yekudyara miriwo mune grill pane?
Zvakareruka kuti fry miriwo mune pane grill . Kuva nechikwata ichi muruoko, unogona kutanga kugadzirira kudya kunobatsira kumba usingatyi. Zvisinei, mumwe anofanirwa kugadzirirwa kuti panguva yekupisa kupisa zvinenge zviri mumudziyo zvichaputa, saka zvinoshandiswa kuisa chidimbu chisati chaitika.
Zvisungo:
- zucchini uye bell pepper - 2 pcs;;
- onion - 1 piece;
- soy muto - 20 ml;
- mafuta emiriwo - 20 ml;
- juice - 10 ml;
- shuga - pini;
- pepper uye munyu - kuvira.
Kugadzirira
- Zucchini uye pepper zvakagurwa muzvikamu zviduku, zvakaparadzaniswa pamwe nepamusoro pewaini yakatsvaira uye yakabikwa pamativi ose maviri.
- Shanya pahurura huru, munyu, shandisa shuga uye fry mushure mokubika miriwo yose pakuguma kwegadziriro.
- Yakapedza miriwo, yakabikwa pane grill, yakanyoroveswa nemusanganiswa we soy sauce, jisi remonimu, munyu uye pepper.
Nzira yekubika miriwo yakakangwa pane grill?
Kugadzirira miriwo yakakanyiwa pane grill, haugoni kungoona kunaka kunoshamisa, chikafu chinonhuwira, asiwo kuchengetedza huwandu hwezvinhu zvinobatsira zviri mumiti yakasvibirira uye inogara ichiparadzwa mune mamwe marudzi ehutano hwekupisa. Paunenge uchibika zvikamu pa skewers, unogona kuchengeta kuperera kwavo uye nokudaro uchengetedze juice. Nekugadzirwa uku, haufaniri kutora marinating, iyo yausingagoni kuita kunze, kana iwe uchigadzirira kudya zviduku nematanda.
Zvisungo:
- aubergines, Bulgarian pepper - 3 pcs;;
- mababu nemazinovhisi - kuti vanwe;
- champignons - 300 g;
- Mura wejisi nemafuta emuriwo - kuravira;
- uswa hwakasviba (uchida) - kuravira;
- munyu uye pepper - kuvira.
Kugadzirira
- Miti uye mhowa dzinonamatira pa skewer uye kubika pamusoro pemashavha anoputika, kutendeuka.
- Sakanidza mundiro yeamuoni, batare, miriwo, munyu uye pepper musanganiswa kuti unye.
- Miti inenge yakabikwa pane grill inoshandiswa pamwe chete nekupfeka.
Mimwe miriwo yakakanyiwa pamarasha grill - recipe
Zviri nyore kugadzira miriwo yakabikwa pavhara pamusoro pemashavha anoputika. Zviduku zviduku zvakaenzana zvinogona kusara zvachose, zvakabikwa uye zvinoshandiswa nemuchero, uye zvimwe zvacho zvinotemwa uye zvinotanga kushambadzirwa. Iyo yakagadzirwa nemusanganiswa inonhuwira inofanira kunge iine hura yemafuta uye juisi.
Zvisungo:
- eggplant, zucchini, pepper - 3 pcs;;
- anyanisi uye tomato - 2 pcs;;
- champignons - 300 g;
- mbuu nemonti - kuravira;
- garlic - 1 jino;
- uswa hwakasviba (uchida) - kuravira;
- munyu uye pepper - kuvira.
Kugadzirira
- Yakagadzirwa zvachose kana kuti yakasvibiswa miriwo yemichero yakaiswa panhokwe uye yakabikwa pamusoro pemarasha.
- Gadzirai jisi remuori uye bhotela, wedzera garlic yakagadzirwa, maruva, munyu uye pepper.
- Dururirai miriwo, yakakanyira pane grill rine kupfeka.
Mimwe miriwo yakakanyiwa muaerogrill
Ikoji inotevera inofadza vadzidzisi vemazwi. Gadzira miriwo yakakanyiwa nejikoni iyi yekicheni haisi nyore nyore kupinda muchoto kana muzinga rinopisa. Iwe unongoda kuisa zvimedu zvine rimwe dhesi pamusika wekupikika wakaiswa pamusoro wepamusoro grill yegadziri uye uite ruvara rwehuni kwenguva yakakurudzirwa.
Zvisungo:
- eggplant, zucchini, pepper - 2 pcs;;
- cherry - 6-8 zvidimbu;
- mafuta ezvirimwa - 50 ml;
- bhariamu vhiniga - 25 ml;
- garlic - 1 jino;
- Mishonga yeItaly - 1 tbsp. spoon;
- munyu uye pepper - kuvira.
Kugadzirira
- Kugadzirira kwemiriwo pane grill inotanga nekugadzirira kwavo. Mishamba yakashambwa uye yakaomeswa yakatemwa kuita zvimedu uye izere nechisanganiswa chezvasara zvinowanikwa kubva pakurongwa.
- Isai zvimedu pamapuranga mukati memvura yakasvibirira uye tsvuku pamasero makumi maviri nemakumi maviri nemakumi maviri nemumwe kune rumwe rutivi.
Miriwo yakakanyiwa mumapepa
Mishonga yakakangwa pamusha inogona kuitwa sechinobvira sezvinobvira nekubika mune pepi. Kushaiwa kwemafuro kunobhadharwa nejiciness inoshamisa yezvikamu, izvo zvinopatsanurwa mukugadzira kupisa kwemajisi nemajisi, kuwana unhu husingaenzaniswi nemafuta uye zvinonhuwira zvinoshamisa.
Zvisungo:
- misikanano yemiriwo;
- mafuta ezvirimwa - 50 ml;
- mbuoni - 1 teaspoon;
- garlic - 1 jino;
- dry herbs - 1 tbsp. spoon;
- munyu uye pepper - kuvira.
Kugadzirira
- Gadzira mafuta, jisi remonimu, herbs, garlic, nguva yechingwa, kusanganiswa.
- Miti inotemwa kuita zvimedu, inodururwa nemusanganiswa unonaka uye inopararira pane zvidimbu zvepombi.
- Tora mapeji emapuranga kumusoro, chisimbiso uye nzvimbo pane kabati pamusoro pemashavha kwemaminitsi makumi maviri nemakumi matatu.
Mishonga yakakangwa mu microwave - recipe
Kana hunio yako yewa microwave yakagadzirirwa grill, iwe unogona kubika miriwo inonaka yakabikwa mairi. Kuti uite izvi, zvakasarudzwa zvinoshandiswa zvakakodzera, zvinoshandiswa kwemvura kwemaminitsi makumi maviri mumusanganiswa unopisa wearoro uye jisi remuori kana kuwedzera zvimwe zvinoshandiswa nazvo zvinoita kuti kunakidza kwechitsva chiwedzere.
Zvisungo:
- miriwo yekusarudza kubva;
- mafuta ezvirimwa - 50 ml;
- mbuu - 1 tbsp. spoon;
- nezvinonhuhwira, kuti vazvidye;
- munyu uye pepper - kuvira.
Kugadzirira
- Miti inotemwa kuita zvimedu 1-1.5 masikati masikati.
- Dururira zvakawanda zvekusanganiswa kwetirasi uye jisi remuori, yakagadzirirwa kuvira, kupa kupa.
- Isa zvidimbu pane grill ugobika miriwo yakabikwa mu microwave nenzira yakakodzera kusvika iyo yaidiwa kuonda.
Miriwo yakakanyiwa mune multipack
Chinofadza uye chisina kunaka chichabereka miriwo pane grill gesi kana mune multiplex. Kuti uite izvi, chigadzirwa chacho chakagadzirirwa zvakanaka nekuisa ganda rakakodzera uye rinopisa chigadziro kumhepo inoshuva inoda, wozoisa miriwo yakatemwa uye kubika kusvikira yakatsvaira uye yakanyorova, ikashandura kamwe chete.
Zvisungo:
- miriwo yekusarudza kubva;
- mafuta emiriwo - 20 ml;
- nezvinonhuhwira, kuti vazvidye;
- munyu uye pepper - kuvira.
Kugadzirira
- Miti yakagadzirwa yakagadzirwa yakasanganiswa nemafuta, yakarongedzwa kuvira uye yakarongedzwa pamhepo yakatsva yechipu.
- Fukidza chivako uye gadzirira zviri mukati maminitsi gumi.
- Tora miriwo pamusoro uye ramba uchibika zvakanyanya sezvavanoita.