Mapiritsi anobva kudigestion uye mumatumbo

Munhu wese anokwanisa kutarisana nechiitiko chisingafadzi. Inoshungurudza hupenyu hwakanaka uye inonyanya kukanganisa hupenyu hwehupenyu. Kana iwe uine chokwadi chechikonzero chechirwere, zvino nokuda kwekurapa kwako unofanira kuziva kuti mapiritsi emudumbu nemukati zvinetso zvinofanira kuchengetwa newe. Mushure mezvose, dzimwe nguva zvakaoma zvikuru kusvika kuna chiremba, uye mune imwe nyaya pakusakosha kwezvinetso, unogona kuedza kuita pasina rubatsiro.

Matetetsi anobva kudigestion

Kusarudzwa kwemumwe mushonga kunobva pane zvikonzero zvakakonzera kuti marise, zviratidzo uye huwandu hwemurwere. Muchiitiko ichi, mishonga ine zvakakosha:

Varwere vanogona, kana zvichidiwa, vanyorera mapiritsi ekurongedza zviratidzo mumamiriro ezvinhu ekurwadziwa kwepamuviri, akabatanidzwa mumutsara:

Nekurambana kwemahara kunobatsira:

Kubva pakushambidzwa kwakakonzerwa kunogona kukurudzira kugamuchira:

Kutarisana nemasaisai uye kurwadziwa kugadza:

Ndeapi mamwe mahwendefa anobatsira kuporesa indigestion nematumbo?

Zvinodhaka zvakagadzirirwa murapi yehutachiviri hwemimba zvakakamurwa kuva mhando dzakasiyana-siyana:

Inosorbents inoputira toxin uye inochenesa muviri wavo, ndiyo mishonga yokutanga ye indigestion:

Muzvirwere zvinotyisa, izvo zvinoratidzirwa nekurwadziwa, kurutsira uye kurara, sulfonamides anobatsira:

Apo dysbiosis yekuzadzwa kwe microflora inobatsira yerutakiti inofanira kunyorerwa mapiritsi kubva kune chirwere chemuviri uye mumatumbo, zvakanyorwa pane zvinotevera: