Kudyara kweapurikoti mumwaka

Chinyanya chinowanikwa muhukuru hwenyika yedu vanhu vasingadi maapricot akanaka uye akanaka. Uye kana vakadaro, zvinongova nokuti havana kuwanika rudzi rwavo rwechibereko ichi chinoshamisa. Kunyange zvazvo vanhu vazhinji vane chivimbo chekuti zvinokwanisika kukura ma apricots chete munzvimbo dziri kumaodzanyemba, chaizvoizvo hazvisi izvo. Chinobudirira chekubudirira ndechekuti ungasarudza sei nekusima mbeu yemapurikoti. Pamusoro pezvinyengeri zvekugadzira zvakanaka apricot uye kutaura munyaya ino.

Apricot - kudyara uye kutarisira

  1. Zuva rakasiyana-siyana ema apricots, akadai se "Alesha", "Success", "Monastyrsky", "Piquant", "Lel", akakodzera kudyara mukati mebhanhire riri pakati.
  2. Mbeu yemakore maviri chete eefricot yakakosha kudyara, sezvo inenge iine yakanakisisa kukura unhu.
  3. Paunosarudza nekutenga mbeu yemapurikoti, zvakakosha kunyatsoongorora midzi yawo. Midzi inofanira kuve yakagadzirwa zvakanaka, iine miviri yakakura midzi uye pasina mhaka inopedzerwa.
  4. Kana ukaronga kudyara apricot mugore, saka nzvimbo yacho inofanira kusarudzwa kubva muvhuvhu. Zvakanaka zvekurima apricot ichave yakarongedzwa uye yakachengetedzwa kubva kumhepo inotonhora, zviri nani pachikomo.
  5. Kudyara kwezvirimwa zvebharikiti kunoitwa maererano nechirongwa che 3x5 mamita, ndiko kuti, kuitira kuti kureba kubva kune dzimwe dzimba uye zvivako hazvisi pasi pezvinhu izvi. Zvakanakisisa kuti tive tsika uye tambofadza fadza vadzidzisi kuburikidza nekukohwa michero yebhariki, yakasimwa "pane hillock", kuitira kuti mudzi weutsi uri pamusoro pehupamhi hwepanyika yakapoteredza. Yakadyarwa nenzira iyi, apricot inowana huwandu hwekukura kwemuitiro, izvo zvinoreva kuti inogamuchira mishonga yakawanda.
  6. Kudyara gomba rebhasikoro zvakare kunotanga kubika mukuwa. Kune apricot iwe unoda kugadzira gomba zvinenge 70x70x70 cm.Ukura kwegomba rekumhanya kunofanirwa zvakanakira kubereka kwevhu - varombo ndeye, gomba rinofanira kuva rakadzika. Pasi pemugodhi wakakonzerwa wakakonzerwa nemidziyo yekuisa mvura: matavi, matavi, matavi. Pamusoro pemvura yakasara yakaisa ivhu, rakanyatsovhenganiswa nemumanyorera: humus, ammonium nitrate , lime, potassium munyu, superphosphate. Ari mugomba rakagadzirirwa, mbeu yebharikiti inodyarwa, ichiita kuti mutsipa wayo uzarurike. Kudyara apricot kunokosha kuitira kuti rive padanda.
  7. Kuti ugadzire zvakanaka apricot mumwaka wegore, zvakakosha kushanda nemaoko mana: mumwe mushandi achabata muti wacho, uye wechipiri achaparadzira uye achasasa midzi. Mushure mekunge uchitarisana nemuganhu we fossa, gorosi duku yakachera kunonwisa muti.
  8. Mushure mekudyara, mbeu yebharikiti inodirirwa ne 20-30 litre emvura, ichiedza kusashamba kunze kwegwenzi. Kuwedzerwa kunwa kwebharikiti kunowedzerwawo nenzira yekudiridza miti (masango), kuchichera pedo neguru kuitira kuti rutivi rwavo ruite hafu yepamusoro korona.
  9. Furaza apricots inoda kakawanda mukati memwaka. Nguva yokutanga inonwisa mukati megore, yechipiri - muchipiri hafu yeMay, apo pane kuwedzera kushingaira kwemafuro. Nguva yechitatu yekudiridza apricot inokosha kwemavhiki maviri asati atanga kubereka kwezvibereko. Nguva yekupedzisira iyo muti inwisa mvura yekuvhuvhuta, apo apricot inotanga kugadzirira nguva yechando. Kana uchidiridza apricot haufaniri kudururwa, nokuti yakazara nemidzo yakaora.
  10. Kuita manyowa e apricot kunofanirawo kuva mukati megore, kushandiswa kwechinangwa ichi peat uye mineral mix mixtures. Organic fertilizer inogona kushandiswa chete mugore rechishanu rehupenyu hwemuti.
  11. Iyo ivhu rakapoteredza midzi yemuti inofanira kunge yakasunungurwa nguva nenguva kuti iwedzere kufambisa kwemhepo kwavari.