"Khrustiki" kana kuti "brushwood" inoyeredza inozivikanwa nevakawanda vedu kubva paudiki. Iyo ndiro yakave yakakurumbira nekuda kwekunyorera kwayo uye kusina mari: gomo rose rezvokudya zvinogona kugadzirwa kubva pachidimbu chefurawa, mazai uye shuga, uye kana pakanga pane vodka mumba, makiki akawedzera kuva golide uye anoputika mushure mekucheka-saka zita racho.
"Khrustiki" pane vodka
Zvisungo:
- upfu - 1 chinhu;
- evha - 1 pande;
- vodka - 25 ml;
- munyu - piniki;
- mafuta ezvirimwa - kwekutsvaira;
- shuga yehupuru - yekunyora.
Kugadzirira
Mune mukombe, kurovai mazai neminwe yemunyu. Wedzera vodka shomanana kuai uye utange kudira hupfu hwakanga husati hwaiswa. Hupfu haisati yakadururirwa kose, ichisiya chaiyo mupuni wekuputika. Hura yakapedzwa haifaniri kunge yakanyanyisa, asi zvishoma. Pangosvika pamwe chete, tinoputira muganisi nefirimu yekudya uye tinoisiya mufiriji kweawa. Munguva ino, gluten iri kuedza ichapedza uye icharamba yakanamatira pamaoko ako.
Tinosvina furasi yakasara nebasa rekushanda uye kuisa mukanyiwa mukacheka. Tinocheka mukanwa kuva mabhiribhoni akareba 3-3.5 cm, tichiparadzanisa rimwe nerimwe rezvikwata zvikamu zvidimbu zvehurefu hwakaenzana uye nekucheka gomba rakareba mukati. Tinopfuura imwe yemigumo ye tepi kuburikidza nehomwe. Iye zvino svetura mafuta emafuta uye yakadzika-fry inobata kune dhidhi yendarama. Inonakidza "hrustiki" pavodka kazhinji yakashanda neshuga yakasviba, asi unogona kuita zvimwe zvepakutanga uye kugadzirira dessert yako yaunofarira mutezi kana kamuti.
How to cook "hrustiki" on vodka?
Kuwedzera soda kumusana we "crunchy" kuchaita kuti airy dish ive mukati uye yakanyanya kwazvo kubva kunze.
Zvisungo:
- upfu - hafu yezana remakore;
- soda - 1 teaspoon;
- mazai - 2-3 pcs;;
- Butter - 3 tbsp. makapu;
- kefir - 2/3 zvinhu;
- shuga - 1 chinhu;
- vodka - 50 ml;
- mafuta ezvirimwa - kufarira.
Kugadzirira
Huri tsvina ne soda. Mune imwe mudziyo, whisk mazai ane shuga uye wedzera vodka. Kumusanganiswa wezai ugodira kefir uye zvakare zvose whisk kusvika zvakagadzirwa. Ikozvino chienderera mberi kune kuwirirana kweoma uye yakasanganiswa nemidziyo. Isu tinodonha hupfu hwakakura uye tinoifukidza nefirimu yezvokudya. Ngatitorei bundu rinenge hafu yeawa muchitonho chekudzivirira, uye mozoiputira pane guruva-guruva pamusoro pehupamhi hwehafu yemamita. Tinocheka "hrustiki" sezvinoda mweya uye fry mumafuta yemiriwo kusvika dhute doridhe.