Ma Donuts ari kure nemafuta anonyanya kukosha munyika, asi zvirokwazvo chimwe chezvinhu zvakakurumbira, chinonaka uye chinogadzirirwa kugadzirira. Kazhinji, mukaka unowedzerwa kune donut, ndicho chikonzero chikafu chakaoma, asi airy. Hatisi kubva pamitambo uye tichadzokorora mapeji ezvinyorwa zvezvakanaka.
Donuts pamukaka uye mbiriso
Zvisungo:
- upfu - 490 g;
- shuga - 55 g;
- mbiriso yakaoma - 3 tsp.
- mukaka - 250 ml;
- munyu - piniki;
- mafuta - 100 g;
- egg yolks - 3 zvidimbu;
- mafuta ezvirimwa;
- shuga yeupfu - 215 g;
- Ground sinamoni - 2 tsp.
Kugadzirira
Sakanidza upfu hwakasvibiswa nembiriso uye munyu, wedzera mafuta akaoma, mukaka uye mazai, uye wozodza hupfu kusvikira yaunganidzwa mune rimwe bundu. Wakagadzirira kuisa mukanyiwa mumudziyo wakagadzirwa, kufukidza netauro uye ugadzirirwa kuenda maawa 1-1.5. Yakasangana nechingwa yakakotamira kwemaminitsi maviri, ndokusvika kuhupamhi hwecentimita ndokuenda kune imwe maminitsi maviri. Kubva pahove ine rubatsiro rwemhete maviri emadharamita akasiyana, tinocheka donuts: tinocheka disk main nechende huru, uye duku yacho inogadzirisa mukati.
Fry donuts mumafuta ezvemichizha kusvika dhita yegoridhe, saka, pavanenge vachitsva, tinodururira musanganiswa we shuga nesinamoni.
Donuts pamukaka wakanyoroveswa uye soda
Zvisungo:
- mazai - zvidimbu zviviri;
- mukaka wakanyoroveswa - 1 piti;
- munyu - piniki;
- soda - 1/2 teaspoon;
- upfu - magirasi 2-2,5;
- mafuta ezvirimwa - kufarira.
Kugadzirira
Mazai ane blender, whisk neminwe yemunyu uye chine mukaka wakanyoroveswa. Isu tinowedzera soda kumusasa wekuedza uye tinotanga kudururira upfu hwakatsetseka, zvinotora zvakangofanana nehombodo inogona kutora iyo pachayo, ichiri kuramba yakanyorova, yakasununguka uye isinganamatira pamaoko.
Yakagadzirwa-yakagadzirwa nehuni yei donuts nemukaka wakanyungudutswa yakaiswa mucheka anenge mamita masentimita yakareba uye ichichera donuts. Fry donuts muhuwandu hwemafuta emafuta anonzi preheated kusvikira ndarama yakaonda.
Kupedzisa donuts kunogona kuzadzwa nevanilla kana chokoti cream nebhandi rekugadzira, kana iwe unogona kungodya kunze kwezvimwe zvinowedzera.
Mhepo inokonzera mukaka wakaoma mune chokoti glaze
Iyi kamukira inonyanya kukosha kudarika dzimwe mbiri dzepfuura, nokuti mumugariro wayo tichagadzirira donuts kwete muhuwandu hwemafuta emafuta anonzi preheated, asi muchoto.
Zvisungo:
- upfu - 150 g;
- shuga - 70 g;
- kubika poda - 1 teaspoon;
- mukaka wakaoma - 60 ml;
- bhotela - 50 g;
- evha - 1 pande;
- chokoti mutsvuku - 100 g;
- kirimu - 125 ml.
Kugadzirira
Ovheni inopisa kusvika kuma12 degrees. Tinosvina pfufura pamwe chete nehupfu hwebibi uye tiisanganise nehuga muhari yakadzika. Sega akarove mukaka wakakungwa nemafuta uye mazai. Nguva dzose inokurudzira, wedzera musanganiswa wakaomeswa kumvura inoshandiswa. Kana uchinge uwana bundu rakanyorova uye rakaoma, uriise muhomwe yeplastiki yakaoma uye ucheke anenge masentimita kubva kune imwe yemakona. Tambanudza fodya mu
Panguva ino, unogona kutanga kugadzira. Muchengeterwe mvura, sungai tsuroti uye musanganise nekamu.
Kamwe musanganiswa unova wakaoma uye yunifomu - yakagadzirira. Tinodha mari imwe neimwe muvhaza uye tinoenda kuti tiome. Uyezve, nepo icing isiri yakaoma, unogona kusasa zvipfeko nemafuta ekunakidza, chokoleti chips kana marimu akachekwa, kana unogona kurongedza kurapwa nechena chokoti maitiro. Shandisai donuts inopisa nekapu yeti kana kofi panguva ipi zvayo yezuva uye nechikonzero chipi nechipi.