Gungwa rinosanganisa hupenyu hushoma hupenyu hwemvura, iyo ine mari yakakwirira inobhadharwa zvakakwana nekunakidza kwakanaka, kusavapo kwekunhuhwirira kwakanaka uye nyama yakachena uye ine nyoro nyama. Zvichipa maitiro akadaro, chigadzirwa chacho hachifaniri kuiswa pasi kwenguva refu yekubika, izvo zvinopa kukwanisa kukurumidza kurarama nekugadzirira kwayo.
How to cook icefish?
Icefish, iyo mapapiro ayo akasiyana-siyana, inoda maitiro ekuchenjerera uye kuchengetedza nguva panguva yekurapa kwekupisa. Inogona kubikwa, yakabikwa uye yakabikwa muchoto, asi zvose zvinoratidzika zvinofanira kuva zvishoma, sezvo hove ine zvishoma zvamafuta uye ine nyoro, nyama shoma. Iyo yakachengetedzwa yakanakisisa yechitunha inonyangadza kana kupisa.
- Zvokudya kubva kuhove yehove zvinononoka, zviri nyore uye zvinoda huwandu hwezvinyorwa kana uchibika. Basil, lemon peel uye ginger - inozivikanwa sezvakanaka zvinoshandiswa pakuwedzera kuravira.
- Nehove nehuni yezadza ichave yakashongedza zvakanakisisa zvetafura kana iwe ukaisa chitunha nemusanganiswa wemadnuts nemadhi uye uye, uchinge wakagadzirwa nehotela, uende nayo kuchivheni kwemaminitsi makumi maviri.
- Fry hove iri mune pani inopisa uye uiise pane imwe divi. Muchikamu chimwechete chinopisa add garlic, rosemary uye hove muto. Isai maminitsi mashomanana, isai chiini uye mudururire hove pane iri sauce.
Nzira yekubika icefish muchoto?
Ihove inotonhorera mukati mevheni ichava kunakidza kunonaka kana iine mutoro wekuswedera pakubika kubika nekuchengetedza chigadzirwa chacho. Iyo yekubika ndeyekuti iri nyore uye yakananga: zvakakosha kuti igadzire chitunha, ichisiya muswe uye musoro, zvakanyatsogadzirwa, uye yakaputirwa mucheka mutsvuku wealuminium, inotumirwa kuvevheni kwemaminitsi gumi nemashanu. Ihove dzichachengetedza mafuta uye dzirambe dzakanaka uye dzakanyorova.
Zvisungo:
- hove yemhuka - 2 zvidimbu;
- juice - 30 ml;
- mafuta - 40 ml;
- dill - maoko;
- zvimedu zvemononi - 4 pcs;;
- safironi - 5 g.
- munyu - piniki.
Kugadzirira
- Sakanidza bhotela uye jisi.
- Shandisai musanganiswa nehove uye gadzirirai kwemaminetsi gumi nemashanu.
- Isai hove iri pamusana, nguva, isa slice yemononi.
- Dhavhara nemapuranga kumusoro.
- Icefish yakabikwa kwemaminitsi gumi nemadhora gumi nemasere.
Nzira yekufambisa icefish mune frying pan?
Fried icefish, iyo inopiwa nyore nyore kubika, inoda unyanzvi nekucherechedza. Nokudaro kuti hove haina kuomesa uye inoita kuti ive nyoro uye inonwisa-muromo, iwe unofanira kuiputira muupfu. Fry chikafu pane moto unopisa mune mafuta anodya, kutendeuka kamwe chete, nokuti hove iri nyoro uye inogona kuparara.
Zvisungo:
- hove - 550 g;
- upfu - 80 g;
- tsvina yakasviba, munyu - pinch;
- mafuta - 60 ml.
Kugadzirira
- Huru hwehove, bvisa miswe nemusoro.
- Nyaya, gadzira muupfu uye fry kwemaminitsi mashanu kune rumwe rutivi.
Frozen muchando
Iko kugadzirira kwekifishfish kunokurumidza uye kuri nyore. Kunyangwe iyo tsika yakareba kwenguva yakareba yekubika muto wejellied ichashandurwa kuva basa rinofadza uye risina matambudziko. Ihove inova yakanyorova uye ine nyoro mushure memaminitsi gumi nemashanu, iyo inokubvumira kukurumidza kurarama nesidhi. Chinhu chikuru - nenguva yekubvisa mhutu uye kutarisira zvinonhuwira zvinonhuhwirira.
Zvisungo:
- hove - 1,2 kg;
- onion - 1 piece;
- Bay leaf - 1 piece;
- black peppercorns - 5 pcs;;
- currant - 50 g;
- mashizha eparsley uye dill - shoma;
- zvimedu zvemononi - 6 pcs;;
- mvura - 900 ml.
Kugadzirira
- Usati wagadzirira hoffish, gura mapepa uye ugocheka chikamu.
- Dururirai mvura, wedzera mucheroti, onion uye pepper.
- Pfeka kwemaminitsi gumi nemashanu, kubvisa purovu.
- Bvisa muto.
- Isa pahove yehove, majiroji, maruva uye marimu. Zadza nemukaka.
- Ihove iyo yakazadza yakazadza pasina gelatin muchitonho kwemaawa gumi nemaviri.
Icefish soup
Iro-hove yehove ndeyekugadziriswa kwevanonyanya kufarira kudya. Upenyu hwemvura husina huno hwehuve, zvinonyoresa kuchenesa, husina mapfupa uye hwakakwana nokuda kwesobho. Nekupisa kupfuma kunotora hove dzakawanda uye mvura shoma. Sezvo chigadzirwa chacho chagadzirirwa nokukurumidza, chakaiswa mumucheka wekupedzisira, chikafu chinoputika.
Zvisungo:
- hove - 4 pcs;;
- mvura 2.2 malita;
- karoti - 1 piece;
- pepper inotapira - 1 pande;
- onion - 1 piece;
- mbatata - 2 zvidimbu;
- mapira - 60 g;
- Bay leaf - 1 piece;
- black peppercorns - 5 pcs.
Kugadzirira
- Birai miswe nemisoro yehove kwemaminitsi makumi maviri.
- Bvisa muto, kuwedzera mapira, zvinonhuwira.
- Isa mbatatisi, anyanisi, karoti uye pepper.
- Mushure memaminitsi gumi uwedzere hove.
- Bvisa ndiro yacho mushure maminitsi makumi maviri.
- Icefish inoshandiswa pasi pechivigiro kwemaminitsi gumi nemashanu.
Ice-fish fishlets - recipe
Izvo zvisikwa zvepasi rose zve icefish zvakakosha kune zvakasiyana siyana zvezvokudya, rimwe razvo ndiro burgers, iro rinogona kubikwa nyore, sezvo rinonakidza hove; iwe unongoda kubvisa mutsara uye unoshandura zvidimbu zvachose neganda mu nyama grinder. Nokuti nyama yakasvibiswa, nyama yakadyiwa uye yai inowedzerwa kune kuiswa. Usati wasva kudya chingwa mu breadcrumbs.
Zvisungo:
- hove - 650 g;
- gorosi chingwa - 150 g;
- mukaka - 200 ml;
- onion - 1 piece;
- manga - 20 g;
- evha - 1 pande;
- chingwa chimedu - 80 g;
- Basil yakaoma - 5 g.
Kugadzirira
- Itai chingwa ichi mumukaka.
- Iparadzanisa hove uye udye neanisi kuburikidza ne grinder nyama.
- Wedzerai mazai, mango uye basil.
- Itai ma cutlets.
- Usati uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge u
- Kubata ma cutlets kwemaminitsi gumi.
Ihove yehove ine mbatatisi muchoto
Icefish, yakabikwa muchoto, ichava chigadzirwa chisingawanisiki uye chakanaka chete nekuswa kwekupisa kunopisa, saka hove dzinobikwa kwemaminitsi gumi nemaviri, uye ine mafuta akawanda uye kuisa zvimedu zvezamu. Iyi nzira inosimbisa jicy, kwete pamusoro-chitunha chitunha uye ndiro yakaoma, zvisikwa zvinotora hafu yenguva.
Zvisungo:
- hove chitunha - 4 pcs;;
- garlic head - 1 piece;
- bhasiki bhuruu - mhondi;
- mafuta omuorivhi - 30 ml;
- mbatata - 4 pcs.
Kugadzirira
- Cheka zvipembenene kubva pane hove.
- Dura mbatatisi zvishoma uye bheka pamadhora makumi maviri nemaminitsi gumi nemana.
- Itai hove dzive nemafuta uye muise mazamu. Wedzera garlic.
- Bika kwemaminitsi gumi nemaviri.
- Ihove yakagochwa yakagadzirwa nebasil.
Icefish mumuchero wekamu
Icefish is recipe inokubvumira kuti uzive kugadzirira kwezvokudya uye zvinokurumidza kudya. Ihove yakakosha mumuchero mutsvuku ndeyekudya zvekudya, iyo inokosha inoshandiswa nemuchero: inofanirwa kuva yakaoma, kwete yakanyanya mukoriori, uye inogadzirisa mumvuri kukara kwehove pasina kuisvibisa. Fir cream, juisi yemuoni uye zest ndiyo yakakosha yekugadzirira yefishfish.
Zvisungo:
- icefish - 450 g;
- kirimu-200 ml;
- mafuta - 50 g;
- mbuu - 40 ml;
- peel - 10 g.
Kugadzirira
- Gurai hove iyo chikamu.
- Cream, zest uye juice inoputika kwemaminitsi maviri.
- Wedzera bhari, hove uye simmer maminitsi gumi.
Icefish mu Multivariate - recipe
Icefish ine miriwo inonaka inonaka, iyo ine rubatsiro rwemagetsi, inoshanduka kuva chikafu chinobatsira. Taura nezvezvakanaka zvegadget hazviiti kunzwisisa, nokuti inobata nemabasa akaoma uye inokwanisa kuyananisa zvikamu zvakagadzirirwa zvakasiyana-siyana, zvichengetedza juiciness, zvinonhuwira uye kugadzirwa kwemumwe nomumwe.
Zvisungo:
- icefish - 500 g;
- ChiBulgarian pepper - 1 pc .;
- eggplant - 1 chikamu;
- onion - 1 piece;
- mafuta - 75 ml;
- mbuu - 20 ml.
Kugadzirira
- Vezvimedu slice uye fry mu "Baking" kwemaminetsi gumi nemashanu.
- Dura hove, shandisa jisi, uye mafuta.
- Isai miriwo uye gadzira "Baking" kwemaminitsi makumi maviri.
How to cook icefish?
Icefish in aerogrill chinhu chikafu chinodyiwa, sezvo chisingaiti mafuta, hachipisi uye kuchengeta maji ese paanobika. Ihove dzinopera pasi pechiito chekudziya moto, pasina zvinowedzera muhupenyu hwemafuta, iyo inonyanya kukodzera kudya kwakanaka. Nenzira iyi yekubika, unogona kunwa chikafu mukati mechina yeawa.
Zvisungo:
- hove - 180 g;
- onion - 1 piece;
- karoti - 1/2 pcs;;
- pasi pepasi pasi - pinch;
- mafuta - 40 ml.
Kugadzirira
- Kusiyanisa hove, mafuta, nguva.
- Isa mimwe miriwo pane zvakasvibirira, uise hove pamusoro.
- Bika pa "Kushambidzika" pa 260 degrees 6 maminitsi nemaminitsi 8 pa 230.