Curd in the multivark

Nhasi tichakutaurira kuti ungashandisa sei mavhirikiti ekugadzirira mabikira anonaka kubva pakadzika uye kupa zvidimbu zvakasiyana zvemashure.

Neimwe yemapikeji iwe uchawana chirongwa chinoshamisa chinonaka kune tei kana kofi, iyo, kunze kwekunakidza kwayo maitiro, ichave yakave yakakosha muzvinhu zvinokosha, nekuda kwezvinhu zvakasikwa uye zvinokosha zvinowanikwa mairi.

Nzira yekubika mhete ne manga uye cherry mu multivark?

Zvisungo:

• cottage cheese soft - 520 g;
• manga - 65 g;
• akasarudzwa mazai mazai - 3 pcs .;
• granulated shuga - 110 g;
• Vanillin - kuravira;
• bhotela (nokuda kwekuisa mafuta akawanda) - 10 g;
• cherry seedless - 220 g;
• kubika poda - 10 g;
• rock salt is pinch.

Kugadzirira

Pakutanga, kwekugadzirira kwehupfu yechizi, kurova vashomanana vasarudza mazai nehuga, kuwedzera maruva akanyorova, munyu, vanillin, kubika poda uye mango kusvika kuhuwandu, sanganidza uye regai kumira zvishomanana.

Isu tinodururira mhando yakawanda yegorosi nechidimbu chebhotela, dururira gorosi rakagadzirirwa rekodhi mukati maro, uye uise ma cherries pasina makanda pamusoro. Kana majikiti acho akaoma, saka haufaniri kuzvidzora.

Shandura iyo pikicha mu "Baking" mode uye uende kweawa. Pakupera kwepurogiramu, svinura chivako chechigadziro uye usiye mukanamate kuti utonhorere mairi kwemaminitsi makumi maviri, mushure mokunge tinogona kubvisa chigadzirwa tichishandisa grill yekubika pamhepo.

Nenzira imwecheteyo, unogona kugadzirira mavara mumartivarquet ne raspberries, blueberries, blueberries kana mamwe majiroji, achivaisa ne cherries.

Nzira yekubika bhaeseki yebhanki mune multivariate?

Zvisungo:

• kottage cheese soft - 390 g;
• manga - 120 g;
• akasarudza mazai mazai - 5 pcs;;
• huchi - 90 g kana kuti kuravira;
• bhanana yakakura - 3 pieces;
• bhotela (nokuda kwekuisa mafuta akawanda) - 10 g.

Kugadzirira

Mabhanana ekugadzirira kottage cheese inofanira kutorwa zvakanaka kana kuwedzerwa, kucheneswa, kuputswa kuita zvidimbu nekuputswa ne blender ne cottage cheese, uchi muhukuru hwakasiyana. Iye zvino tinoparadzanisa semolina uye mazai akarohwa kusvika kumapupuri uye osiya kottage cheese base kwemaminitsi makumi matatu.

Isu tinoshandura bhandi-bhanha bundu mumatafura akawanda eiri, ovhara "Bake" uye gadzira chekisi yekodhi kweawa. Pakugadzirira tinosiya chigadzirwa kuti tizonakidza mu multivark, uye pashure peizvi tinotora kudiro uye tinogona kuedza, kutema muzvikamu.

Zvimedu zvekudya mune imwe mhando-bar neinanini

Kuwedzera kune cottage cheese nenzira yecasserole mune imwe mikoko, unokwanisa kugadzira michero kubva kune cottage cheese mune fomu yakagoverwa. Muchiitiko ichi, isu tichabatsirana nekubata neinanapple, asi inogona kuchinjwa nemafuta emichero kana zvidimbu zveimwe michero kana michero.

Zvisungo:

• kottage cheese soft - 320 g;
• manga - 120 g;
• akasarudza mazai mazai - 2 pcs;;
• granulated shuga - 90 g;
• pineapples makedheni - 180 g;
• kefir - 80 ml;
• kubika poda - 10 g;
• bhotela nokuda kwokupararira kwemapundu.

Kugadzirira

Nekugadzirira kwemafuro akagoverwa, tinobatanidza kefir uye semolina mundiro uye tinoenda kwehafu yenguva yekuputika nekudzivirira. Mushure mokunge nguva inopera kuwedzera kune swelled mashoma edzimba chechizi, shuga yegranulated uye akacheka kuita zviduku zvine pineapple uye kunyorera zvigadzirwa ne blender.

Zvino wedzera mazai nehupfu hwebibi kuhwanda hwemafupa, kunyatsogadzika kusvika pahupamhi hwakafanana uye kudira muzinga resilicone, iyo inowedzera kuvezwa nehotela. Iye zvino tine zvipfeko zvekugadzira zvekudya, kudira mumatare ekutanga yehafu yemvura uye kugadzirira kottage cheese kwemaminiti makumi matatu.

Kunakidzwa kana kushumira kunogona kudururirwa uchi, jamu, tsokoroti yakanyunguduka kana kungowedzera ma berries, chocolate shavings uye sweet sour sour cream.