"Skordalia" inozivikanwa neGreek mbato-garlic sauce, iyo ine tambo yekutanga uye inonhuwira inopisa. Iyi muto isiri nyore kugadzirira uye mukirasi yekare yakagadzirwa nechingwa, mbatatisi, garlic, maorivhi nemafuta. Ngatitsvakei kuti tingagadzira sei nyoka inofadza "Skordalia" uye vashamisika vashanyi uye dzimba dzine unyanzvi hwekudya zvisingagumi.
Recipe ye "Skordalia" sauce
Iyi gorosi yakasvikika uye chirairo chepakutanga chesauce inogona kushandiswa kunenge chero kudya, semuenzaniso, nemiriwo yakabikwa, kana kungoshandiswa sekupararira kwechingwa chitsva.
Zvisungo:
- mbatata - 4 pcs;;
- garlic - 3 cloves;
- juice yemononi kana waini yakachena vhiniga - 1 tbsp. spoon;
- mafuta omuorivhi - 20 ml;
- Munyu - kunwa;
- musanganiswa wepuropiti - kuravira.
Kugadzirira
Iye zvino tichakuudza kuti ungagadzirira sei muto mutsva "Skordalia". Zvose zviri nyore: mbatatisi yakanyatsogezwa, inonongedzwa uye inodzwa mudiki kunyange cubes. Ipapo udira mvura inotonhorera muhomwe, uise pamoto wakasimba uuye nayo kumota. Mushure mezvo, isu zvishoma tinoisa munyu uye tinokanda mbatata yakapwanyika mumvura inopisa. Ivhara pamusoro pemaminitsi makumi maviri nemashanu kusvika pakubika, kuderedza moto uye kufukidza pani nechifukidziro. Yotevera zvinyorovesa udire zviri mukati mucolander uye rega mbatatisi idonhedze. Munguva ino, tinotora gariki, tsvina, kuisa mahwendefa mu blender uye nekukuya zvakanaka. Zvadaro tinoisa mbatata ipapo uye tinopwanya zvinhu zvose kune yunifomu yakaoma nyika. Wedzerai maorivhi kana mazai emiriwo kumapatata akasviba, uye zvakare, whisk the mass mu blender. Zvino dururira muwaini yevhiniga kana juisi yemurosi, isa munyu, musanganiswa wevhu, tsvina. Zvose zvakanyatsosanganiswa, shandura mhete yakagadzirwa yakagadzirwa mumudziyo, shandisa mafuta akasara uye usasese pepper.
Recipe for "Skordalia with walnuts"
Kuti uvandudze kunakirwa mune iri kamukira, walnuts akawedzerwa, mukuwedzera, ivo vanogona kwazvo ipapo. "Skordaliyu" inowanzoshumirwa mumiti yakakangwa kana hove. Asi iyo inonakidza uye inonaka, kunyange necheka rechingwa chitsvuku. Nenzira iyo ndiro iyi yakanyanyisa mumashure!
Zvisungo:
- garlic - 5 denticles;
- chingwa chakachena - 100 g;
- mafuta omuorivhi kana mafuta emiriwo - 100 ml;
- munyu - 2 pinch;
- mvura yakabikwa - 3 tbsp. makapu;
- mbatata - 2 zvidimbu;
- walnuts - 40 g;
- juice - 2 tbsp. makapu;
- tsvuku tsvuku tsvuku - nekuda kwekushongedza;
- tsvina yakasviba - 1 pinch.
Kugadzirira
Saka, usati wagadzira muto, tanga tanga kuisa chigamba chechingwa chakachena chikafu mumhepo inotonhorera kana mukaka. Mbatata yakanyatsogadzirwa uye yakabikwa mumvura ine munyu muyunifomu kusvikira yakagadzirira. Zvadaro nyatsozvibudisa kunze, zvinotonhorera, zvifudze uye uzviputire pane maron grater. Garlic inocheneswa uye, pamwe chete nemashizha eWarnuts, inya zvinhu zvose ne blender kana nekubatsira kwekicheni