Strawberry Giantella kune zvakasiyana-siyana zvakagadzirwa nevaDutch breeders uye zvinoda kutarisirwa zvakanaka. Vazhinji vemizambiringa vanofarira kubereka majeka eGiantella munyika yavo, sezvavakanzwa pamusoro pezvibereko zvakakura zvezvirimwa zvebiro uye zvinoshamisa zvezvibereko.
Description of Giantella Strawberry
Strawberry Gigantella-Maxi ine unhu hwakasiyana-siyana hunofananidzira zvakasiyana nemamwe marudzi. Iyo miti yakasvibira yakaoma uye ine simba, inosvika kureba kwehafu yemita, uye yakareba - 60 masikati. Mashizha ane kucheneswa kwemavara ane ruvara rwemavara. Chimiro chinoratidzika nehupamhi peduncles nemichero mikuru mutsvuku yekugara yakagadzirwa: uremu hweberi rimwe nekuchengetedzwa kunogona kusvika kusvika 100 g, uye hupamhi hwe 8-9 cm.Mbeu inonyatsooneka ichipfuura pamusoro pemucheche. Strawberry ine tambo inotapira uye inonzi pronounced flavor. Izvo zvakasiyana-siyana zvinopesana nezvirwere uye zvakanaka zvinorega kubvongana kwechando.
Strawberry Giantella: kudyara uye kutarisira
Mbeu kudyara
Paunenge uchikura Giantella strawberries kubva kumbeu, zviri nani kudyara mbeu muna February-March. Iyo ivhu rakagadzirirwa sezvinotevera: jecha (zvikamu zvitatu), humus (zvikamu 5) zvinoda kupisa muchoto pahutambo hwemadhigirii zana. Mushure mokurapwa kwakanyanya, pasi rinodururirwa mukati megangi, yakanyoroveswa uye zvishoma nezvishoma. Mbeu dzinoiswa pamusoro pevhu, kubva kumusoro dzakafukidzwa nechinguva chiduku chechando uye kwemazuva mashanu inoratidzwa munzvimbo inotonhora nechitonho che 0 kusvika kune +5 degrees. Mushure mokunge, zvirimwa zvinoshandiswa kunzvimbo inotonhorera uye kusvika kumera kunochengeterwa pane kutonhora kwe +20 ... + 24 degrees. Apo 1 kusvika 2 mashizha chaiwo anooneka, michero inodonhwa mumikombe uye kutonhora kwemashure kunononoka kusvika ku1414 + 16 degrees.
Munzvimbo dzevhu rakavhurika dzakasimwa mushure mekuonekwa kweshizha rechitanhatu remazuva ano, rinenge kutanga kweMay. Zvitsva zvina zvakasimwa pa 1 m2. Mugore rokutanga mushure mekudyara strawberries fertilizer haifaniri kuiswa, asi kunwisa kunodiwa nguva dzose uye yakawanda.
Kukura
Mumakore anotevera, kutarisira sitirobheni yaGiantella inotanga nenguva iyo chando chichauya. Pakutanga, mashizha akaoma uye mazaya anobviswa, uye mashizha anogadzirwa neKarate chemishonga inouraya, Arrivo, nezvimwewo. Kuti udzivirire zvirwere zvefungal, unogona kushandisa husk yemashizha kana fodya. Pashure pemasvondo maviri kusvika ku3 munharaunda yakakura, matanda anoparadzirwa anoparadzira kuwedzera muzinga weakisi wevhu. Pamberi pekutanga kwemaruva, sitirobheri yakadirirwa mvura zhinji, asi munguva yemaruva hazvikurudzirwi kudiridza Gigantella-Maxi. Kudyisa kunoitwa 1 - 2 kakawanda mumwaka inonatswa mumvura yemvura (nokuda kwezvikamu gumi zvemvura 1 chikamu chemuti). Kuti kuchengetedza unyoro, zvinodikanwa kuti muve nemasikisi nemashizha, mashizha, mashizha kana mashizha. Vane ruzivo varimi veminda vanonyanya kukurudzira kushandisa pine zvigunwe kana spruce, vachifunga kuti nenzira iyi kubatsira kwezvirimwa kuwedzerwa.
Nhungamiro : muchero wegorobheriti inokurudzira kuputika kwemawonde uye mashizha nguva dzose.
Dambudziko Prevention
Nzira inonyanyozivikanwa yekugadzira strawberries Giantella - kuiswa kwebhiza sorrel. Iyo sorele yakapwanyika inoiswa mumvura yakadzika 10-lita uye inodururira mvura inopisa. Iyo yakagadzirirwa inomiririrwa kwemazuva maviri kusvika ku3, mushure mokunge ichinyorwa. Muchero unoguma unoshandiswa.
Kuderedza Pest
Kazhinji kacho, ma berries akaibva anoda kudirwa , asi anoparadza chikamu chikuru chezvirimwa. Kuti abvise zvipembenene, nzira inoshandiswa yakakodzera: muzasi yepodethylene mabhedi bhari inodururwa uye yasara usiku. Mambakwedza, iwe unogona kuunganidza slugs doro rakaungana pedyo nemabhandi uye kuaparadza.
Wintering
Pasinei nokuti iyo sitirobheni yakasiyana-siyana inopisa-fara, mumamiriro ezvinhu echando chemamiriro ekunze echando chiri chinhu chinodikanwa kusasa masharuki nenyika uye, kana zvichibvira, kufukidza manyowa akawanda nemabhedha.