Macaroni iri nyore, inotengwa uye inodiwa nevakawanda kudya. Iye zvino tichakuudza kuti ungagadzirira sei nenzira inokosha. Mapeji e macaroni uye cheese muvheni iwe uchadzidza kubva munyaya ino.
Pasita yakabikwa neshi muchoto
Zvisungo:
- pasita "nyanga" - 450 g;
- cream - 80 ml;
- cheddar cheese - 300 g;
- mukaka - 270 ml;
- Parmesan - 70 g;
- mozzarella cheese - 100 g;
- dhi guru - 1 chikamu;
- tsvuku tsvuku;
- mafuta omuorivhi;
- munyu.
Kugadzirira
Pakarepo kupisa huni kudigiri 250. Ita paseka maererano nemirairo. Zvakakosha kuti urege kuzvivhara. Rega mvura idonhedzere uye uwedzere mafuta mashoma emuorivhi, simbisa. Muhari, dururira mumukaka, kamuki. Tinopa mashoma kubika uye kuravira tinowedzera munyu, uyewo pepper. Muhombodo yakadzika, kurovai mazai, kuwedzera grated cheddar, parmesan uye mozzarella kudonhwa muzvidimbu. Isa zvakanaka uye udururire hafu yemukaka musanganiswa. Tinoisa pasita, fungidza zvakare. Chimiro chacho chinoshandiswa nemafuta, tinoisa muto we macaroni uye tinodurura kumusoro nemasara emukaka. Fwanya nechesi. Tinobika macaroni ne cheese uye mazai muvheni kusvikira kunyengera anenge maminitsi gumi.
Pasita muchoto uye cheese uye sausage
Zvisungo:
- pasita - 400 g;
- cheese - 170 g;
- mazai ezvipakati zvakakura - 2 pcs;;
- soseji inopfungaira - 140 g;
- tomato paste - 70 g;
- mafuta omuorivhi - 20 ml;
- parsley greens;
- onion - 120 g;
- kirimu - 200 ml;
- munyu.
Kugadzirira
Tinobika pasita kusvikira hafu yakabikwa. Wedzera mafuta mashoma uye gweda. Onion shredded semirings, sausage-straws, uye geda cheese pane grater. Sakanidza pasta nemaseji, kuwedzera tomato, parsley yakakoswa uye yakakonzera. Evha inoputirwa nemunyu nekamu. Mune chimiro chatinoisa macaroni nemaseji uye tomato. Isu takatambanudza pamusoro pezvimiti zveiiiii. Uzadze zvose nehai-cream sauce. Dhavhara casserole nemashizha uye ubike pamakiromita 200 kwemaminitsi makumi maviri. Pashure pacho, tinobvisa chidimbu, nepamusoro chechizi uye tinogadzirira mamwe maminitsi gumi. Tinoshumira pasita kubva pasta muchoto uye cheese iko uko muhuni.
Pasita ane nyama yakabikwa muvheni nechesi
Zvisungo:
- pasita - 450 g;
- hupfu hwegorosi wepamusoro-grade - 30 g;
- bhodhi chaiyo - 30 g;
- munyu;
- mukaka wemhou - 280 g;
- cheese - 180 g;
- nyama yakadyiwa - 400 g;
- pepper.
Kugadzirira
Yakagadzirira kubika macaroni, inya mvura, uwedzere mafuta. Muchiganda chinopisa, simmer mince kusvikira yabika. Sungunusa bhotela, uwedzere hupfu, udire mumukaka uye uite kuti ubike. Bvisa pakarepo moto, uduruke 150 gramu ye grated cheese, simbisa kusvikira unofanana. Chimiro chinosaswa nemafuta, tinoisa hafu yepasta, tinotapudza zvimedu zvepamusoro, uye zvakare pasta uye pamwely kuzadza ne cheese sauce. Tinorara pamusoro pechesi yakasara ndokuisa muchoto. Bika inenge hafu yeawa pa12 degrees. Munhu wose ane chido chakanaka!