Maruva e Hawthorn - mishonga yemishonga

Kunyange nyanzvi yemishonga inoziva kubudirira kwemishonga yatakapiwa nezvisikwa. Muitiro wokushandisa hawthorn mukurapa zvirwere zvakasiyana-siyana wakashandiswa zviuru zvuru zvemakore akapfuura muUmambo hweRoma. Zvadaro zvakatendwa kuti nzvimbo dzinobatsira dzinowanzopiwa maruva e hawthorn, uye kwete zvibereko zvayo. Mazuva ano vanachiremba vane nguva refu vakashandisa majiroji emishonga mukugadzirira kwemishonga yemakemikari, zvakanaka, vanhu vanorapa vanorayira kushandisa maruva kune avo vanoda:

Mukuwedzera kune zvakataurwa pamusoro apa, tinctures yakagadzirirwa kubva pamaruva e hawthorn nokukurumidza kudzorera simba, kusimbisa hutachiona, kusimbisa midzi yeropa uye capillaries, inovandudza ropa rakagadzirwa.

Inofanira kuonekwa kuti mumishonga yemagariro, yakapiwa vapfumi zvakakosha, maruva e hawthorn anoshandiswawo pakugadzirwa kwemishonga.

Chii chinoshandiswa ne hawthorn?

Hawthorn inobatsira pakuti inosanganisira mavhithamini akawanda (A, B, C, K, E), ayo, ayo, anopa maruva kumiti isingagadziri kurapa maitiro.

Uyewo unobatsira mazai e hawthorn maruva anokonzerwa nehupenyu hwezvinhu zvakadai se:

Zvakakosha kunzwisisa kuti zvinhu zvinobatsira zvinowanzopiwa maruva e hawthorn, uye kwete zvibereko zvaro chete.

Kugadzirira kwemishonga kubva pamaruva e hawthorn

Kune nzira dzakawanda dzekugadzira mushonga kubva pamaruva e hawthorn, ayo ayo anozivikanwa zvikuru ndeaya mapeji anotevera.

1 recipe:

  1. 1 tbsp. Spoon yakacheka hawthorn maruva inopa 250 ml yehuni inopisa mvura.
  2. Tinoisa mudziyo uri mumvura yekushambidza nemvura, inofanira kunge yakafukidzwa nechifukidziro.
  3. Mushure maminitsi gumi nemashanu, bvisa, kunotonhorera uye kufuta.

Inwa mushonga katatu pazuva kwehafu yeawa usati wadya 60 ml. Tincture inofanira kugadzirirwa zuva nezuva, nokuti iyo inobatsira ye hawthorn inochengeterwa yakazara kwemaawa makumi maviri nemaviri kubva panguva yekugadzirira.

2 recipe:

  1. Glassware yakazadzwa nemapuranga e hawthorn 150 magamu.
  2. Dururira zviri mukati ma 1 lita yevodka.
  3. Zvadaro zvivhara nechifukidzo uye uise munzvimbo ine rima uye inotonhorera kwemazuva gumi, uye uchibatanidza zuva rega rega.

Inwa usati wadya 20 kusvika ku 30 madonhe katatu pazuva. Kana kurapwa kunopedza mwedzi inopfuura mwedzi, zvakakosha kutora purogiramu kwete pasi pemazuva gumi. Chigadzirwa chacho chinogona kuchengetwa kwemakore mana munzvimbo inotonhorera uye yerima mukunzwa kusingakwanisi kwevana.

3 recipe:

  1. Gadzira zvakanaka maruva e hawthorn uye 10 gramu nema 250 magamu emvura anodha.
  2. Ipapo unomiririra kwemaawa matatu munzvimbo inotonhorera, uye ipapo kuoma.

Tora 20-30 ml mangwanani uye manheru usati watya.

Zvigunwe zvinogona kuitwa zvose kubva pamaruva matsva uye kubva kune dzakaomeswa. Izvo zvakaoma kuchengeta maruva akaoma, nokuti mumashoko akaunganidzwa kuti aome, pane kazhinji maruva maruva anodya inflorescence, achisiya marangi chete uye mashizha kubva mugoho wakakohwa. Kuti abve mumamiriro ezvinhu aya, munhu anogona kungosarudza maruva paasati atovhura, kureva kuti, muchikamu cheBud. Uzvichengetedze zvizere munzvimbo dzisingabvumiri kuti mweya uende, kuitira kuti usadzikama uye kurasikirwa nemaruva emhando dzavo dzinobatsira.

Contraindications for use

Tinctures yemaruva e hawthorn haigoni kushandiswa mumitambo yakakura, sekunyunyuta, mwoyo rhythm, ropa rega kana zvinokonzerwa nemagetsi zvinogona kuitika. Zvinopesana kuti zvishandise panguva yekudzivirira uye nekuwedzera kwekunzwa kwechirwere.

Tichifunga nezvezvinhu zvinobatsira zve hawthorn, zvinogona kugumiswa kuti tinctures yakagadzirirwa kubva pamutiro iyi chinhu chakakosha chevanhu vane matambudziko emwoyo.