Pasinei nekuti chikonzero chechipfuva chakakosha chinonyanya kukosha mu cheesecake, haufaniri kukanganwa pamusoro pekunyanya kukuru kwekudya-kwekuzadza, izvo zvinenge zvichinyatsogadzirisa kutora kwechigadzirwa chakapedzwa. Takasarudza kubhadhara zvakanyanya chinhu ichi chinokosha uye kupa imwe nyaya yakasiyana kune imwe yezvisarudzo zvekuzadza ne cheese cottage cheese.
Kuzadza cheese croutons nezai - kamukira
Izvo zvakanyanya kusungirirwa chemukati wose unozadza mukirasi yakakosha ndeyei uye ndeyekuti iyo kottage cheese inokwanisa kuwana ruvara rwekunaka kwemavara uye kunyorera.
Zvisungo:
- mafuta - 15 g;
- cottage cheese - 480 g;
- granulated shuga - 35 g;
- evha - 1 pande;
- upfu - 10 g.
Kugadzirira
Chokutanga, cherechedza cottage cheese: kana yakaoma uye yakanyanyisa, zvino pakarepo utange kubika, mafuta uye yakanyorova curd inofanira kunge yakakonzerwa nemhepo asati yabika. Itai cottage cheese mune chero zvikafu zvakadzika, saka wedzerai mazai ne shuga uye whisk kusvika kuchidimbu chinoshandiswa chekufanana. Kuzadzwa kunowedzera kupisa kwakanyunguduka uye hupfu duku, iyo, seyai, inobatsira kuchengetedza zvishandiso pamwe chete, kunwa mvura yakawandisa.
Nzira yekuita kuzadza kottage cheese uye mukisi wakasviba cheesecakes?
Imwe yakasiyana-siyana yekuzadzwa kwakashata kwe cheesecakes ndiyo recipe pamwe nekuwedzera kwekamuki. Ichokwadi, zvakakosha kuti uone kuti mukisi wakasvibirira uchasimbisa kusuruvara kwekotori chesi, asi nokuti shuga inoda zvishoma pane zvese.
Zvisungo:
- cottage cheese - 230 g;
- cream yakasviba - 45 ml;
- granulated shuga - 45 g;
- Evha - 1 pc.
Kugadzirira
Dzorerai mazai uye shuga mumhepo yakachena kusanganiswa nemusanganisi. Zvadaro tumira uturu hwekisi, uye mukutendeuka kwekupedzisira, uise mu cottage cheese. Wopira zvinoshandiswa ne-blender kusvikira yakashata.
Kuzadza kunotapira kwekottage cheese cheesecake muvheni
Ita kuti kuzadza kuve kwakanyorova, asi kwete kuwedzera ndiro yezvakawanda zvakasvibiswa zvinogoneka nezvinodikanwa zvemazuva ano - kirimu chesi, iyo yakanyatsobatanidzwa pamwe neyongowedzera.
Zvisungo:
- cottage cheese - 440 g;
- cream cream - 440 g;
- mazai - zvidimbu zviviri;
- granulated shuga - 55 g;
- mazambiringa akaoma - 1 tbsp.
Kugadzirira
Mvura inotonhorera mvura inopisa uye inoenda iyo yose yekubika nguva yekuzadza. Mazai anorohwa neshuga kusvika kumuchena, ezvo uwedzere cottage cheese nekisiki chese uye dzokorora uchirova kusvikira musanganiswa wacho unowanikwa zvakakwana mukukwanisa kwako.